The Big Farm Book

This is the perfect book for kids who want to find out all about farms. On the big, sturdy board pages, they'll discover bright, bold photographs of all kind of things they'll see down on the farm, from animals, to crops to farm vehicles. Each has their name written underneath, so that children can learn what they're called, build their farm vocabulary, and start to develop word and picture association.

Introduces the yearly cycle of farm activities: the spring planting, summer harvest, fall fair, and indoor winter chores.

The animals need to be clean if Mrs Wishy-Washy is to win first prize at the farm fair. Includes teacher's notes. Suggested level: junior.

High schooler Alex Johnson suddenly finds himself a muscle teen titan, thanks to a strange genetic treatment his late father gave him to save his life as an infant. As a shy, often awkward young man with Aspergers, can he adjust to now being likely the biggest, strongest man alive? Perhaps ever? Fortunately, Alex has a hot new boyfriend to stand by him as he tries to navigate quickly changing relationships with his friends. What Alex and Ryan don�t know is that their lives are about to take an ominous turn. Will Alex be able to take the bull by the horns?

The first collection to explore infectious disease, agriculture, economics, and the nature of science together Thanks to breakthroughs in production and food science, agribusiness has been able to devise new ways to grow more food and get it more places more quickly. There is no shortage of news items on hundreds of thousands of hybrid poultry—each animal genetically identical to the next—packed together in megabarns, grown out in a matter of months, then slaughtered, processed and shipped to the other side of the globe. Less well known are the deadly pathogens mutating in, and emerging out of, these specialized agro-environments. In fact, many of the most dangerous new diseases in humans can be traced back to such food systems, among them Campylobacter, Nipah virus, Q fever, hepatitis E, and a variety of novel influenza variants. Agribusiness has known for decades that packing thousands of birds or livestock together results in a monoculture that selects for such disease. But market economics doesn't punish the companies for growing Big Flu—it punishes animals, the environment, consumers, and contract farmers. Alongside growing profits, diseases are permitted to emerge, evolve, and spread with little check. “That is,” writes evolutionary biologist Rob Wallace, “it pays to produce a pathogen that could kill a billion people.” In Big Farms Make Big Flu, a collection of dispatches by turns harrowing and thought-provoking, Wallace tracks the ways influenza and other pathogens emerge from an agriculture controlled by multinational corporations. Wallace details, with a precise and radical wit, the latest in the science of agricultural epidemiology, while at the same time juxtaposing ghastly phenomena such as attempts at producing featherless chickens, microbial time travel, and neoliberal Ebola. Wallace also offers sensible alternatives to lethal agribusiness. Some, such as farming cooperatives, integrated pathogen management, and mixed crop-livestock systems, are already in practice off the agribusiness grid. While many books cover facets of food or outbreaks, Wallace's collection appears the first to explore infectious disease, agriculture, economics and the nature of science together. Big Farms Make Big Flu integrates the political economies of disease and science to derive a new understanding of the evolution of infections. Highly capitalized agriculture may be farming pathogens as much as chickens or corn.

Everything your child needs to know about Irish farms! Did you know that there are almost 2,000,000 pigs in Ireland? And that sheep have rectangular pupils, which means they have amazing vision? Would you believe only 10 per cent of the milk produced in Ireland is consumed here? And that hens are pregnant for 21 days, but a horse can be pregnant for up to 345 days? How about the fact that despite our love of spuds, grass is Ireland's top crop, covering 3,700,000 hectares, while potatoes cover only 9,000 hectares? From the farmer's day to the changing of the seasons, from animals and crops to machinery and technology, and from ancient times to the modern day, The Great Irish Farm Book will take you on a fascinating journey through life on an Irish farm.

Demonstrates how Caterpillar machines perform jobs on the farm, focusing on the activities of the tractor as it breaks up the soil, plants seeds, and pulls other machines.