The Book For All Households Or The Art Of Preserving Animal And Vegetable Substances For Many Years 1920
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The Book for All Households Or The Art of Preserving Animal and Vegetable Substances for Many Years 1920
Author | : Nicolas 1749-1841 Appert,Mrs Katherine Golden 1860- Bitting |
Publsiher | : Legare Street Press |
Total Pages | : 0 |
Release | : 2023-07-18 |
Genre | : Electronic Book |
ISBN | : 1019697717 |
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The Book for All Households is a comprehensive guide to food preservation, written by Nicolas Appert, the inventor of canning, and Katherine Golden Bitting. The book covers all aspects of the process, from selecting ingredients to processing and storage, making it an essential resource for anyone interested in home preservation. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Book for All Households Or the Art of Preserving Animal and Vegetable Substances Fro Many Years 1920
Author | : Nicolas Appert |
Publsiher | : Unknown |
Total Pages | : 148 |
Release | : 2009-05 |
Genre | : Literary Collections |
ISBN | : 1104481103 |
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This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
The Book for All Households Or The Art of Preserving Animal and Vegetable Substances for Many Years
Author | : Nicolas Appert |
Publsiher | : Unknown |
Total Pages | : 158 |
Release | : 1920 |
Genre | : House & Home |
ISBN | : UCAL:$B276265 |
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The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years
Author | : Nicolas Appert |
Publsiher | : Unknown |
Total Pages | : 204 |
Release | : 1811 |
Genre | : Canned foods |
ISBN | : NYPL:33433006573947 |
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The Book for All Households
Author | : Nicolas Appert |
Publsiher | : Nabu Press |
Total Pages | : 158 |
Release | : 2013-10-01 |
Genre | : Electronic Book |
ISBN | : 1289752621 |
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This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
The Book for All Households Or the Art of Preserving Animal and Vegetable Substances for Many Years
Author | : Nicolas Appert,Katherine Golden Bitting |
Publsiher | : Unknown |
Total Pages | : 154 |
Release | : 2017-08-22 |
Genre | : History |
ISBN | : 1376032570 |
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BK FOR ALL HOUSEHOLDS OR THE A
Author | : Nicolas 1750-1841 Appert |
Publsiher | : Unknown |
Total Pages | : 154 |
Release | : 2016-09-10 |
Genre | : History |
ISBN | : 136065559X |
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Effect of Winter Rations on Pasture Gains of 2 year old Steers
Author | : E. W. Sheets,Ross Homan Tuckwiller |
Publsiher | : Unknown |
Total Pages | : 1222 |
Release | : 1928 |
Genre | : Beef cattle |
ISBN | : IND:30000107147294 |
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