The Cellar

"Lily?" My stomach dropped as a tall, dark-haired man stepped into view. Had he been hiding between the trees? "No. Sorry." Gulping, I took a step back. "I'm not Lily." He shook his head, a satisfied grin on his face. "No. You are Lily." "I'm Summer. You have the wrong person." You utter freak! I could hear my pulse crashing in my ears. How stupid to give him my real name. He continued to stare at me, smiling. It made me feel sick. "You are Lily," he repeated. Before I could blink, he threw his arms forward and grabbed me. I tried to shout, but he clasped his hand over my mouth, muffling my screams. My heart raced. I'm going to die. For months Summer is trapped in a cellar with the man who took her—and three other girls: Rose, Poppy, and Violet. His perfect, pure flowers. His family. But flowers can't survive long cut off from the sun, and time is running out...

In the 1950s and ’60s, co-operative jazz clubs opened their doors in Canada in response to new forms of jazz expression emerging after the war and the lack of performance spaces outside major urban centres. Operated by the musicians themselves, these hip new clubs created spaces where jazz musicians practised their art. Live at the Cellar looks at this unique period in the development of jazz in Canada. Centered on Vancouver’s legendary Cellar club, it explores the ways in which these clubs functioned as sites for the performance and exploration of jazz as well as for countercultural expression. Jago combines original research with archival evidence, interviews, and photographs to shine a light on a period of astonishing musical activity that paved the way for Canada’s vibrant jazz scene today.

Stephen Smith is the boy who did not exist. Born out of wedlock in the early 1960s, Steve's parents hid him away from the world by locking him in the cellar...for thirteen years. Starved and beaten, the little boy's world was a darkened room that measured just eight feet by ten with a single makeshift bed, bare light bulb, and a solitary table. Steve would spend his days conjuring up an imaginary world full of monsters he would draw to try and block out the physical and mental torture inflicted on him by his brutal father. Apart from a few admissions to hospital as a result of his 'imprisonment', Steve remained in the coal cellar of the family home where he was deprived of daylight, his childhood, school, and human contact until he'd reached his teenage years. Eventually, he escaped only to fall prey to the instigators of two of the worst cases of institutional abuse in the UK at Aston Hall hospital and St. William's Catholic School. The Boy in the Cellar is a horrifying true story of torture and cruelty, that reveals a human's full capacity to fight for survival and search out happiness and hope.

Chilling psychological suspense with “exceptional punch” from the Edgar Award–winning author of The Dark Room (Kirkus Reviews, starred review). It seems like a respectable British home, occupied by the Songolis, an upstanding family of African immigrants. But hidden within the cellar is Muna—a teenage girl who cooks for them, cleans for them, endures brutal abuse from them . . . and is powerless to escape. Then one day, the Songolis’ ten-year-old son fails to come home from school, and Scotland Yard arrives at the house to investigate. While they look into the boy’s disappearance, Muna must play the role of beloved daughter. She suddenly has a real bedroom, with sunlight, and real clothing to wear. But she must continue to keep quiet—and hide the fact that she has learned how to speak English. Even as the police are watching, her secret life of enslavement goes on. But Muna is hatching a plan—and her acts of rebellion and revenge will be more terrifying than this family could have imagined—in this dark, twisting tale that represents “contemporary crime writing at its absolute peak” (Val McDermid).

Josef Fritzl was a 73-year-old retired engineer in Austria. He seemed to be living a normal life with his wife, Rosemarie, and their family—though one daughter, Elisabeth, had decades earlier been "lost" to a religious cult. Throughout the years, three of Elisabeth's children mysteriously appeared on the Fritzls' doorstep; Josef and Rosemarie raised them as their own. But only Josef knew the truth about Elisabeth's disappearance... For twenty-seven years, Josef had imprisoned and molested Elisabeth in his man-made basement dungeon, complete with sound-proof paneling and code-protected electric locks. There, she would eventually give birth to a total of seven of Josef's children. One died in infancy—and the other three were raised alongside Elisabeth, never to see the light of day. Then, in 2008, one of Elisabeth's children became seriously ill, and was taken to the hospital. It was the first time the nineteen-year-old girl had ever gone outside—and soon, the truth about her background, her family's captivity, and Josef's unspeakable crimes would come to light. John Glatt's Secrets in the Cellar is the true story of a crime that shocked the world.

_______________ 'McInerney's wine judgements are sound, his anecdotes witty, and his literary references impeccable. Not many wine books are good reads; this one is' - New York Times 'A cracking read' - Daily Telegraph 'Personal, enlightening, and above all fun to read' - Michael Broadbent, Master of Wine of Christie's 'Brilliant, witty, comical and often shamelessly candid and provocative' - Robert M. Parker Jr, The Wine Advocate _______________ WINNER OF THE BEST WINE LITERATURE AWARD, GOURMAND WORLD COOKBOOK AWARDS Jay McInerney, internationally celebrated author of Bright Lights, Big City, turns his hand here to his lifelong love affair with wine. Peals of wisdom are offered on the subjects of the best wine for romantics, the parallels between Californian wines and floundering Hollywood stars, the choice of wine for the author's own debauched forty-eighth birthday party, the 'high-testosterone grape' that is Colin Farrell, absinthe, 'the wild green fairy', and what wine is best drunk with chocolate. At the same time McInerney is a genuine connoisseur, taking the reader on a tour through the wine regions of the world and imparting tried and tested advice on grapes and vintages, bouquets, noses and finishes.

Arguably Laymon's most celebrated--and most infamous--novel, The Cellar is the first book in his Beast House Chronicles. Only the bravest tourists dare to venture inside the sealed-up Beast House, long rumored to be haunted. But the creature that lives in the cellar is no ghost, and it's hungry

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