The Cyclostomata
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The Cyclostomata
Author | : G. Tandler,M.A. Jones,F.W.H. Beamish |
Publsiher | : Springer Science & Business Media |
Total Pages | : 307 |
Release | : 2012-12-06 |
Genre | : Science |
ISBN | : 9789400996311 |
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The Cyclostomata
Author | : P. J. Healey,Frederick William Henry Beamish |
Publsiher | : Unknown |
Total Pages | : 342 |
Release | : 1984 |
Genre | : Agnatha |
ISBN | : UCSD:31822000447607 |
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A Manual of Pal ontology for the Use of Students
Author | : Henry Alleyne Nicholson,Richard Lydekker |
Publsiher | : Unknown |
Total Pages | : 912 |
Release | : 1889 |
Genre | : Paleontology |
ISBN | : UOM:39015061967728 |
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A Manual of Palaeontology
Author | : Henry Alleyne Nicholson,Richard Lydekker |
Publsiher | : Unknown |
Total Pages | : 924 |
Release | : 1889 |
Genre | : Paleontology |
ISBN | : STANFORD:36105027720643 |
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A Manual of Palaeontology for the Use of Students with a General Introduction on the Principles of Palaeontology
Author | : Henry Alleyne Nicholson,Richard Lydekker |
Publsiher | : Unknown |
Total Pages | : 914 |
Release | : 1889 |
Genre | : Paleontology |
ISBN | : PSU:000002869148 |
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Catalogue of the Fossil Bryozoa in the Department of Geology
Author | : British Museum (Natural History). Department of Geology,John Walter Gregory |
Publsiher | : Unknown |
Total Pages | : 302 |
Release | : 1896 |
Genre | : Bryozoa, Fossil |
ISBN | : BSB:BSB11814780 |
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INTRODUCTION TO THE FISHERY SCIENCES
Author | : Dr. Parvati Laxmanrao Sawant |
Publsiher | : Ashok Yakkaldevi |
Total Pages | : 130 |
Release | : 2020-12-18 |
Genre | : Art |
ISBN | : 9781716329852 |
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Introduction: Fishery science we can treat as super science, because it has several constituent basic sciences drawn into its fold form several discipline. Modern fishery science has emerged only as a result of a very beautiful blending of the many basic sciences such as Ecology, Biology, Hydrography, Materilogy, Gastronomy, Bio-chemistry, Microbiology, Technology, Toxicology, Pathology, Economics, Commerce and so on. There is a one common goal of these all is the, “fish as food for human kind”.