The Dairy Industry Of Canada Classic Reprint
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The Dairy Industry of Canada Classic Reprint
Author | : J. A. Ruddick |
Publsiher | : Forgotten Books |
Total Pages | : 20 |
Release | : 2017-11-27 |
Genre | : Business & Economics |
ISBN | : 0332023877 |
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Excerpt from The Dairy Industry of Canada Figures of the production of condensed and evaporated milk and milk powder are not available for 1915, but it is well known that the increase during the war period was very large. The production of condensed and evaporated milk in 1919 shows a decrease of pounds compared with 1918. Milk powder produced in 1919 shows an increase of pounds over 1918. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The Dairying Industry Classic Reprint
Author | : John Archibald Ruddick |
Publsiher | : Forgotten Books |
Total Pages | : 20 |
Release | : 2018-12-30 |
Genre | : Business & Economics |
ISBN | : 0265887100 |
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Excerpt from The Dairying Industry It is only fair to say here, that the sum of original knowl edge on this subject has received some valuable contributions through the investigations of the experts of the Canadian departments of agriculture and agricultural colleges. It may also be said that Canadian cheese-makers have led the van in applying the teachings of science to the practice of their art. But we must not pursue this phase of the subject any further, or we shall get into technicalities which would neither be profitable nor interesting to this audience. It will be more in keeping with the aims and objects of the Court in arranging the course of lectures, of which the present is one, if we now proceed to consider the origin, status and possibilities of the dairy industry in Canada. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Canadian Dairying Classic Reprint
Author | : Henry H. Dean |
Publsiher | : Forgotten Books |
Total Pages | : 372 |
Release | : 2017-10-13 |
Genre | : Business & Economics |
ISBN | : 0265273803 |
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Excerpt from Canadian Dairying The wonderful growth of dairying in ganada dur ing the past ten years made it seem advisable for the Author to prepare a simple work on dairying, which would be helpful in the class-room and 5150 be beneficial to all classes of dairymen. The book con tains chiefly the experience of the writer, gathered during the past fifteen years as Professor of Dairy Husbandry in the Ontario Agricultural College. He has in addition to his own experience imbibed much dairy knowledge, which he has taken neither the time'nor space to acknowledge. In many cases he could not do so, if he would, as the source of inform ation has been crowded from his memory - the fact only remaining. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Milk Production in Canada
Author | : J. H. Grisdale |
Publsiher | : Forgotten Books |
Total Pages | : 268 |
Release | : 2017-10-16 |
Genre | : Business & Economics |
ISBN | : 0265408148 |
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Excerpt from Milk Production in Canada: Crop Rotations, Dairy Barns, Breeding Dairy Cattle, Feeding, Care and Management of Milch Cows These are not given in order of importance but rather from the bottom or foundation upward, or from the beginning forward. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Scientific Dairy Practice
Author | : William H. Lynch |
Publsiher | : Forgotten Books |
Total Pages | : 152 |
Release | : 2017-12-24 |
Genre | : Business & Economics |
ISBN | : 0484690736 |
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Excerpt from Scientific Dairy Practice: Profitable Dairy Agriculture for Canadian Farmers The pleasure of eating butter equal to the finest in the world, and the advantages in developing a large and profitable import trade in butter, is within the grasp of the Dominion I It may be brought about by intelligent and persistent efforts in educating the butter-makers of the country. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The Dairy Industry of Canada
![The Dairy Industry of Canada](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Canada. Department of Trade and Commerce,John Archibald Ruddick |
Publsiher | : Unknown |
Total Pages | : 11 |
Release | : 1920 |
Genre | : Electronic Book |
ISBN | : OCLC:1007730791 |
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The Heart of Canada
Author | : Howard Angus Kennedy |
Publsiher | : Forgotten Books |
Total Pages | : 58 |
Release | : 2018-10 |
Genre | : Business & Economics |
ISBN | : 1391229320 |
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Excerpt from The Heart of Canada: Being the Orchard and Dairy Region of Lake Ontario This i no fancy picture. L have nu miml to make every goose a mum. Ni it uh zi smlum lzikv. Nut to lay the n-luttr tilt tuu thickly in sillll-lll)! Even a Canadian lutulwnpo. till loss tu represent Canadian hie ax free frum cry ill that man is licit tu. Ly toailcréz may there i-vro he sure that ii I use a drum: wunl ui' prziiw it is because ttuthing loci will accurately describe the facts. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The Dairy Industry in Canada
![The Dairy Industry in Canada](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : John Archibald Ruddick,William Maicolm Drummond,R. E. English |
Publsiher | : Unknown |
Total Pages | : 299 |
Release | : 1977 |
Genre | : Dairying |
ISBN | : OCLC:796895905 |
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