The Ergonomics Of Workspaces And Machines

This influential text was fully revised and updated for the second edition with the addition of substantial new material, and takes the reader, in a logical sequence, through the main areas of ergonomics relevant to design, in a way that allows ergonomics to be integrated with all aspects of the design process.

This influential text was fully revised and updated for the second edition with the addition of substantial new material, and takes the reader, in a logical sequence, through the main areas of ergonomics relevant to design, in a way that allows ergonomics to be integrated with all aspects of the design process.

This influential text was fully revised and updated for the second edition with the addition of substantial new material, and takes the reader, in a logical sequence, through the main areas of ergonomics relevant to design, in a way that allows ergonomics to be integrated with all aspects of the design process.

As the ergonomic aspect of many problems facing the industry today attracts more attention from the management, providing scientific knowledge and the know-how to solve such problems is becoming increasingly more important. The impetus for this book originated from the pressing need to make the state-of-the-art ergonomic information on workspace, equipment and tool design available to practising ergonomists, safety specialists, engineering designers, and business and technical managers. The book reinforces the notion that ergonomic data should be explicitly integrated in the design of a system, and should become an indispensable part of the overall design process in production engineering, on an equal basis with such activities as mechanical component design, quality assurance, maintenance, inspection, etc. The focus is on selected ergonomic data for workspace, equipment and tool design, with special emphasis on the practical aspects of applying the available information to specific problem areas.

Completely revised and updated, Evaluation of Human Work is a compendium of ergonomics methods and techniques that is both broad and deep. The editors have once again brought together a team of world-renowned experts and created a forum for them to introduce their most valued techniques and methods. Almost every chapter has been revised and several new chapters have been added. See what’s new in the Third Edition: Sociotechnical design of work systems Team design and evaluation Learning from failures through a joint cognitive systems perspective The Analysis of organizational processes Techniques in user-centered design Increased understanding of the nature of knowledge and knowledge management in contemporary systems Environment surveys Systems for near miss reporting and analysis The one thing that has remained unchanged from the first and second editions is that this text is produced NOT as a cookbook of ergonomics methods. The editor places ergonomics methodology in context, and each chapter carefully describes the background to method development in that area and the application of methods and tools. Exploring the topic of ergonomics/human factors from a ‘doing it’ perspective, the book serves as a guide to what ergonomics can offer industry, business, or human service professionals and a reference for practicing ergonomists.

The latest volume in the "Contemporary Ergonomics" series which form a record of the Proceedings of the Annual Conference of the Ergonomics Society, held in Scotland in April 1993. The refereed contributions covers the spectrum of current experience and practice in ergonomics. A special emphasis of the 1993 volume is the application of ergonomics in the industry context of energy and process control.; A special emphasis of the 1993 volume is the application of ergonomics in the industrial context of energy and process control.; This text is intended for ergonomists, those involved with the teaching of ergonomics and post- graduate students of ergonomics and industry. It should also be useful for industrial designers, production engineers and health and safety officials.