The Experienced English Housekeeper For The Use And Ease Of Ladies Housekeepers Cooks C Consisting Of Several Hundred Original Receipts By Elizabeth Raffald A New Edition In Which Are Inserted Some Celebrated Receipts By Other Modern Authors Together With The Complete Art Of Carving And Marketing
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The Experienced English Housekeeper for the Use and Ease of Ladies Housekeepers Cooks c Consisting of Several Hundred Original Receipts By Elizabeth Raffald A New Edition in which are Inserted Some Celebrated Receipts by Other Modern Authors Together with the Complete Art of Carving and Marketing
Author | : Elizabeth Raffald |
Publsiher | : Unknown |
Total Pages | : 462 |
Release | : 1799 |
Genre | : Electronic Book |
ISBN | : BL:A0019671678 |
Download The Experienced English Housekeeper for the Use and Ease of Ladies Housekeepers Cooks c Consisting of Several Hundred Original Receipts By Elizabeth Raffald A New Edition in which are Inserted Some Celebrated Receipts by Other Modern Authors Together with the Complete Art of Carving and Marketing Book in PDF, Epub and Kindle
Library of Congress Catalogs
Author | : Library of Congress |
Publsiher | : Unknown |
Total Pages | : 648 |
Release | : 1976 |
Genre | : Electronic Book |
ISBN | : UOM:39015086785139 |
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Subject Catalog
Author | : Library of Congress |
Publsiher | : Unknown |
Total Pages | : 640 |
Release | : 1970 |
Genre | : Catalogs, Subject |
ISBN | : PSU:000052021541 |
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Library of Congress Catalog
Author | : Library of Congress |
Publsiher | : Unknown |
Total Pages | : 644 |
Release | : 1970 |
Genre | : Subject catalogs |
ISBN | : STANFORD:36105211443994 |
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A cumulative list of works represented by Library of Congress printed cards.
Bibliography of American Cookery Books 1742 1860
Author | : Waldo Lincoln |
Publsiher | : Unknown |
Total Pages | : 162 |
Release | : 1929 |
Genre | : Cookbooks |
ISBN | : UCR:31210005109507 |
Download Bibliography of American Cookery Books 1742 1860 Book in PDF, Epub and Kindle
Soup Through the Ages
Author | : Victoria R. Rumble |
Publsiher | : McFarland |
Total Pages | : 281 |
Release | : 2009-08-11 |
Genre | : Social Science |
ISBN | : 9780786453900 |
Download Soup Through the Ages Book in PDF, Epub and Kindle
As cooking advanced from simply placing wild grains, seeds, or meat in or near a fire to following some vague notion of food as a pleasing experience, soup--the world's first prepared dish--became the unpretentious comfort food for all of civilization. This book provides a comprehensive and worldwide culinary history of soup from ancient times. Appendices detail vegetables and herbs used in centuries-old soup traditions and offer dozens of recipes from the medieval era through World War II.
Cooking through History 2 volumes
Author | : Melanie Byrd,John P. Dunn |
Publsiher | : Bloomsbury Publishing USA |
Total Pages | : 1137 |
Release | : 2020-12-02 |
Genre | : Cooking |
ISBN | : 9798216066262 |
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From the prehistoric era to the present, food culture has helped to define civilizations. This reference surveys food culture and cooking from antiquity to the modern era, providing background information along with menus and recipes. Food culture has been central to world civilizations since prehistory. While early societies were limited in terms of their resources and cooking technology, methods of food preparation have flourished throughout history, with food central to social gatherings, celebrations, religious functions, and other aspects of daily life. This book surveys the history of cooking from the ancient world through the modern era. The first volume looks at the history of cooking from antiquity through the Early Modern era, while the second focuses on the modern world. Each volume includes a chronology, historical introduction, and topical chapters on foodstuffs, food preparation, eating habits, and other subjects. Sections on particular civilizations follow, with each section offering a historical overview, recipes, menus, primary source documents, and suggestions for further reading. The work closes with a selected, general bibliography of resources suitable for student research.
Bygone Lancashire
Author | : Ernest Axon |
Publsiher | : Unknown |
Total Pages | : 276 |
Release | : 1892 |
Genre | : Lancashire (England) |
ISBN | : MSU:31293027209497 |
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