The Kitchen Table

Everyone’s favorite time-travelers are changing their styles! The Time Warp Trio series now features a brand-new, eye-catching design, sure to appeal to longtime fans, and those new to Jon Scieszka’s wacky brand of humor.

'I recommend this book highly to everyone.' – Deepak Chopra, M.D. This special updated version of the New York Times-bestseller, Kitchen Table Wisdom, addresses the same spiritual issues that made the original a bestseller: suffering, meaning, love, faith, and miracles. 'Despite the awesome powers of technology, many of us still do not live very well,' says Dr. Rachel Remen. 'We may need to listen to one another's stories again.' Dr. Remen, whose unique perspective on healing comes from her background as a physician, a professor of medicine, a therapist, and a long-term survivor of chronic illness, invites us to listen from the soul. This remarkable collection of true stories draws on the concept of 'kitchen table wisdom', the human tradition of shared experience that shows us life in all its power and mystery and reminds us that the things we cannot measure may be the things that ultimately sustain and enrich our lives.

The kitchen truly is the heart of the home, but you'll be amazed at what you'll find there - right now - to solve some of the most common health and household problems ... for pennies! You'll discover how a 99¢ bottle of vinegar can unclog your sink, control your blood sugar, ease arthritis pain, and make a flaky piecrust! And you won't believe what you can do with baking soda, bananas, and so much more! Don't miss hundreds of the "best of the best" health and household secrets revealed in this fun, money-saving, health-boosting book!

This epic, enthralling debut novel—in the vein of Nicole Krauss’ The History of Love—follows a postwar love triangle between an American rabbi, his wife, and a German-Jewish refugee. Spanning seventy years and several continents—from a refugee’s shattered dreams in 1938 Berlin, to a discontented American couple in the 1950s, to a young woman’s life in modern-day Jerusalem—this epic, enthralling novel tells the braided love story of three unforgettable characters. In 1946, Walter Westhaus, a German Jew who spent the war years at Tagore’s ashram in India, arrives at the Jewish Theological Seminary in New York City, where he meets Sol Kerem, a promising rabbinical student. A brilliant nonbeliever, Walter is the perfect foil for Sol’s spiritual questions—and their extraordinary connection is too wonderful not to share with Sol’s free-spirited fiancée Rosalie. Soon Walter and Rosalie are exchanging notes, sketches, and secrets, and begin a transcendent love affair in his attic room, a temple of dusty tomes and whispered poetry. Months later they shatter their impossible bond, retreating to opposite sides of the country—Walter to pursue an academic career in Berkeley and Rosalie and Sol to lead a congregation in suburban New York. A chance meeting years later reconnects Walter, Sol, and Rosalie—catching three hearts and minds in a complex web of desire, heartbreak, and redemption. With extraordinary empathy and virtuosic skill, The Beautiful Possible considers the hidden boundaries of marriage and faith, and the mysterious ways we negotiate our desires.

works.

Want to eat well, reduce food and packaging waste and save some money? Home Bird is here to help, going back to basics with seasonal, bold and wholesome recipes that are not only better for the environment but also your well-being and budget. Influenced by nostalgic meals and cooking for loved ones, Megan Davies has written this book for the eco-minded home cook. She includes invaluable tips on how to make ingredients stretch; from potato peel crisps to pickled cucumber and beetroot. Megan also features ways to turn leftovers into a new meal, such as a Roasted Fennel, Chive and Dill Pasta Bake or Frittata, both from a leftover Raw Fennel, Chive and Dill Salad. Recipes include multi-tasking brunch or late-night dishes such as Bircher Pancakes or Sweet Potato Baked Eggs. Suppers for Sharing that can be scaled up to feed a crowd or down for a more intimate occasion range from Roasted Squash with Almonds and Tarragon to the best Roast Chicken recipe with Pan Pastry Croutons (plus, of course, ways to use up any uneaten chicken!). From On the Side accompaniments and stunning Sweet Things such as Pot Luck Tarte Tatin this collection of delicious and ingenious recipes will have all the inspiration you need to run a more sustainable home kitchen, reduce your carbon footprint and make the sort of small changes at home that can make a big difference to our world.

Fresh, approachable Asian food the home cook wants to make

"These recipes have been tried, tweaked, sampled, passed down and enjoyed again and againh ... it's about eating - locally, sustainably and seasonally - but it's also about getting out and enjoying life. Along with quick and efficient weekday menus, Moira takes you camping and boating, through pumpkin patches and county fairs, and on a quest for the best local foods you can get your hands on. Learn to can and jar your own preserves, make your own watercolor paints from scratch and enter a baking contest - and win!"--Publisher's description.