Developmental Biology and Larval Ecology

Developmental Biology and Larval Ecology
Author: Klaus Anger,Steffen Harzsch,Martin Thiel
Publsiher: Oxford University Press
Total Pages: 489
Release: 2020-04-22
Genre: Science
ISBN: 9780190094980

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This is the seventh volume of a ten-volume series on The Natural History of the Crustacea. Chapters in this volume synthesize our current understanding of early crustacean development from the egg through the embryonic and larval phase. The first part of this book focuses on the elemental aspects of crustacean embryonic development. The second part of the book provides an account of the larval phase of crustaceans and describes processes that influence the development from hatching to an adult-like juvenile. The third and final part of the book explores ecological interactions during the planktonic phase and how crustacean larvae manage to find food, navigate the dynamic water column, and avoid predators in a medium that offers few refuges.

The Natural History of the Crustacea

The Natural History of the Crustacea
Author: Martin Thiel,Gary Poore
Publsiher: Oxford University Press
Total Pages: 584
Release: 2020-03-27
Genre: Science
ISBN: 9780190637859

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This is the eighth volume of a ten-volume series on The Natural History of the Crustacea. The volume examines Evolution and Biogeography, and the first part of this volume is entirely dedicated to the explanation of the origins and successful establishment of the Crustacea in the oceans. In the second part of the book, the biogeography of the Crustacea is explored in order to infer how they conquered different biomes globally while adapting to a wide range of aquatic and terrestrial conditions. The final section examines more general patterns and processes, and the chapters offer useful insight into the future of crustaceans.

Lifestyles and Feeding Biology

Lifestyles and Feeding Biology
Author: Martin Thiel,Les Watling
Publsiher: Oxford University Press
Total Pages: 584
Release: 2015-04-09
Genre: Science
ISBN: 9780190266806

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This second volume in the Natural History of the Crustacea series examines how crustaceans-the different body shapes and adaptations of which are described in volume 1-make a living in the wide range of environments they inhabit, and how they exploit food sources. The contributions in the volume give synthetic overviews of particular lifestyles and feeding mechanisms, and offer a fresh look at crustacean life styles through the technological tools that have been applied to recent crustacean research. These include SEM (scanning electron microscope) techniques, micro-optics, and long-term video recordings that have been used for a variety of behavioral studies. The audience will include not only crustacean biologists but evolutionary ecologists who want to understand the diversification of particular life styles, ecologists who follow the succession of communities, biogeochemists who estimate the role of crustaceans in geochemical fluxes, and biologists with a general interest in crustaceans.

Functional Morphology and Diversity

Functional Morphology and Diversity
Author: Les Watling,Martin Thiel
Publsiher: Oxford University Press
Total Pages: 515
Release: 2013-01-16
Genre: Nature
ISBN: 9780195398038

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Explores the functional morphology of crustaceans, which cover the main body parts and systems.

Life Histories

Life Histories
Author: Martin Thiel,Gary A. Wellborn
Publsiher: Oxford University Press
Total Pages: 584
Release: 2018-05-22
Genre: Science
ISBN: 9780190620288

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Crustaceans are increasingly being used as model organisms in all fields of biology, including neurobiology, developmental biology, animal physiology, evolutionary ecology, biogeography, and resource management. Crustaceans have a very wide range of phenotypes and inhabit a diverse array of environments, ranging from the deep sea to high mountain lakes and even deserts. The evolution of their life histories has permitted crustaceans to successfully colonize this variety of habitats. Few other taxa exhibit such a variety of life histories and behavior. A comprehensive overview of their life histories is essential to the understanding of many aspects of their success in marine and terrestrial environments. This volume provides a general overview of crustacean life histories. Crustaceans have particular life history adaptations that have permitted them to conquer all environments on earth. Crustacean life cycles have evolved to maximize fecundity, growth, and ageing, in a wide range of environmental conditions. Individual contributions contrast benefits and costs of different life histories including sexual versus asexual production, semelparity versus iteroparity, and planktonic larvae versus direct development. Important aspects of particular behaviors are presented (e.g. migrations, defense and territorial behaviors, anti-predator behavior, symbiosis).

The Natural History of the Crustacea Reproductive Biology

The Natural History of the Crustacea  Reproductive Biology
Author: Rickey Cothran,Martin Thiel
Publsiher: Oxford University Press, USA
Total Pages: 609
Release: 2020-04-24
Genre: Science
ISBN: 9780190688554

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This is the sixth volume of a ten-volume series on The Natural History of the Crustacea. The volume synthesizes in nineteen chapters our current understanding of diverse topics in crustacean reproductive biology. In the first part of this book, the chapters address allocation strategies to reproduction, gamete production, brooding behavior, and other components of parental care in crustaceans. The second part of the volume centers on sexual systems in crustaceans. The third section of the volume covers crustacean mating systems and sexual selection. Reproductive Biology ends with three chapters covering diverse topics including reproductive rhythms, crustacean personality research, and record breaking crustaceans with respect to reproductive characters.

Atlas of Crustacean Larvae

Atlas of Crustacean Larvae
Author: Joel W. Martin,Jørgen Olesen,Jens Høeg
Publsiher: JHU Press
Total Pages: 385
Release: 2014-07
Genre: Reference
ISBN: 9781421411972

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An illustrated guide to the sweeping diversity of crustacean larval forms. Winner of the CHOICE Outstanding Academic Title of the Choice ACRL Crustaceans—familiar to the average person as shrimp, lobsters, crabs, krill, barnacles, and their many relatives—are easily one of the most important and diverse groups of marine life. Poorly understood, they are among the most numerous invertebrates on earth. Most crustaceans start life as eggs and move through a variety of morphological phases prior to maturity. In Atlas of Crustacean Larvae, more than 45 of the world's leading crustacean researchers explain and illustrate the beauty and complexity of the many larval life stages. Revealing shapes that are reminiscent of aliens from other worlds—often with bizarre modifications for a planktonic life or for parasitization, including (in some cases) bulging eyes, enormous spines, and aids for flotation and swimming—the abundant illustrations and photographs show the detail of each morphological stage and allow for quick comparisons. The diversity is immediately apparent in the illustrations: spikes that deter predators occur on some larvae, while others bear unique specializations not seen elsewhere, and still others appear as miniature versions of the adults. Small differences in anatomy are shown to be suited to the behaviors and survival mechanisms of each species. Destined to become a key reference for specialists and students and a treasured book for anyone who wishes to understand "the invertebrate backbone of marine ecosystems," Atlas of Crustacean Larvae belongs on the shelf of every serious marine biologist.

Fisheries and Aquaculture

Fisheries and Aquaculture
Author: Gustavo Lovrich,Martin Thiel
Publsiher: Oxford University Press
Total Pages: 512
Release: 2020-07-08
Genre: Science
ISBN: 9780190865634

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This is the ninth volume of ten in the The Natural History of the Crustacea Series. The chapters in this volume synthesize the diverse topics in fisheries and aquaculture. In the first part of the book, chapters explore worldwide crustacean fisheries. This section comes to a conclusion with two chapters on harvested crustaceans that are usually not within the focus of the mainstream fisheries research, possibly because they are caught by local fishing communities in small-scale operations and sold locally as subsistence activity. In the second part of the book, the authors explore the variety of cultured crustacean species, like shrimps, prawns, lobsters, and crabs. Chapters in the third part of the volume focus on important challenges and opportunities, including diseases and parasitism, the use of crustacean as bioindicators, and their role in biotechnology.