The Totally Gross History Of Ancient Egypt

Mummies—dead bodies elaborately wrapped up—might rank pretty high on the scale of all things disgusting. But readers should be ready for an eye-opening read on some of ancient Egypt’s gross history, such as the dirty details of what really happens to bodies as they’re prepared for mummification, in this book. This gleefully gut-churning volume offers up some very vile medicinal practices, culinary delicacies, political and battle practices, and more. Readers will come away from this memorable read with a fresh perspective on the lives and customs of this famous (and now famously gross) ancient civilization.

Mummies—dead bodies elaborately wrapped up—might rank pretty high on the scale of all things disgusting. But readers should be ready for an eye-opening read on some of ancient Egypt’s gross history, such as the dirty details of what really happens to bodies as they’re prepared for mummification, in this book. This gleefully gut-churning volume offers up some very vile medicinal practices, culinary delicacies, political and battle practices, and more. Readers will come away from this memorable read with a fresh perspective on the lives and customs of this famous (and now famously gross) ancient civilization.

Ahmose I, founder of the New Kingdom, came to a broken Egypt and expanded it to the largest size it would ever reach. Readers will learn about how the familial bonds of the women who eagerly and expertly guided the rulers of Thebes sustained him, as a lineage of war-making young men came of age on the throne. They will make connections between how modernizing and adjusting to a specific enemy enabled the Thebans to take on the previously dominant Hyksos, while thought-provoking sidebars describe topics like why naming is important, and what differentiates the factions that sought power.

While the ancient Romans continue to be regarded as highly civilized, there are aspects of ancient Roman life, including the foods that they ate (dormice were a delicacy) and their leisure activities (such as the notorious gladiatorial fights to the death), that seem strange and repellent to us today. This high-interest history book makes use of kids’ fascination with the disgusting to appeal to young readers who might not be as interested in a more straightforward history title. In its own unorthodox manner, the volume covers Roman culture, food, hygiene, medicine, religion, and military might, offering readers a comprehensive—if sometimes stomach-turning—view of ancient Roman life.

This is a story studded with extraordinary achievements and historic moments, from the building of the pyramids and the conquest of Nubia, through Akhenaten's religious revolution, the power and beauty of Nefertiti, the glory of Tutankhamun's burial chamber, and the ruthlessness of Ramesses, to Alexander the Great's invasion, and Cleopatra's fatal entanglement with Rome. As the world's first nation-state, the history of Ancient Egypt is above all the story of the attempt to unite a disparate realm and defend it against hostile forces from within and without. Combining grand narrative sweep with detailed knowledge of hieroglyphs and the iconography of power, Toby Wilkinson reveals Ancient Egypt in all its complexity.

This volume contains twelve chapters, written at various times and in various places, each dealing with some subject drawn from the great treasury of Ancient Egypt. From the contents: The Value Of Archæology. The Egyptian Empire. The Necessity Of Archæology To The Gaiety Of The World. The Temperament Of The Ancient Egyptians. The Misfortunes Of Wenamon.

Discover the stomach-churning truth about the animal poop, pee, vomit, and secretions that humans have eaten throughout history—and sometimes still do—in Christine Virnig's laugh-out-loud middle-grade nonfiction debut. Dung for Dinner is illustrated by Korwin Briggs. From Roman charioteers scarfing wild boar dung to astronauts guzzling their own pee to today's kids spreading insect vomit on their toast, this humorous compendium is chock-full of history, science, and fascinatingly gross facts. Bug secretions coating your candy corn? Rodent poop in your popcorn? Physicians tasting their patients' pee? It’s deliciously disgusting! *SCBWI Golden Kite Award Finalist for Older Nonfiction