Ved Rtha Sa Graha

Towards the end of the eighteenth century, a lone pilgrim reached Gujarat and joined a small ashram in Loj. In time, his followers not only accepted him as the leader of the ashram but also as the manifestation of deity and called him Swaminarayan. His followers increased rapidly and today Swaminarayan Hinduism is a transnational religious movement with major centers in India, East Africa, UK, USA, and Australasia. In a first multidisciplinary study of the movement, this volume provides new and vital information about its history, theology, as well as its transnational development, and brings forth current academic research from fields as diverse as the arts, architecture, sociology, and migration studies, among others. It analyses the philosophy, conduct, and principles that guide Swaminarayan Hindus and provides a case study of the historical and social processes of adapting religious traditions to shape new identities in response to evolving social, economic, and political changes.

Many of our favorite ingredients—such as berries, tomatoes, and nuts—are among the healthiest foods on earth, and by simply incorporating more of them into our everyday meals, we can all lead healthier lives. Here are 150 fantastic ways to help you do just that. Organized into chapters on breakfast, snacks, sandwiches, soups, salads, main dishes, side dishes, and desserts, the recipes are accompanied by simple instructions and beautiful photographs to keep you inspired to eat well at any time of the day. Stay motivated with tempting recipes such as: Breakfast: Pecan Pancakes with Mixed Berry Compote; Mushroom and Scallion Frittata Starters and Snacks: Sweet Potato Hummus; Beet Chips Sandwiches and Wraps: Salmon Salad and Curried Egg on Multigrain Bread; Kiwifruit Summer Roll Soups and Stews: Golden Pepper Soup; Chili with Chicken and Beans Salads: Quinoa and Corn Salad with Pumpkin Seeds; Endive, Avocado, and Grapefruit Salad. Main Dishes: Citrus-Roasted Salmon with Spring Pea Sauce; Soba Noodle, Tofu, and Vegetable Stir-fry; Turkey Cutlets with Tomatoes and Capers Side Dishes: Cauliflower and Barley Salad with Toasted Almonds; Edamame Succotash Desserts: Lemon Cream with Blackberries; Double Dark Chocolate and Ginger Biscotti. Beyond these wonderful recipes, the editors of Whole Living magazine include research-backed information about the health benefits and disease-fighting properties of 38 power foods, along with nutritional data and helpful tips on storing, preparing, and cooking them. In this one-stop resource, you’ll learn all about stocking a healthy pantry, eating seasonally, understanding food labels, and when it’s best to splurge for organic ingredients. These 38 Power Foods are: Asparagus, Artichokes, Avocados, Beets, Bell Peppers, Broccoli. Brussels Sprouts. Carrots. Kale. Mushrooms. Spinach. Sweet Potatoes, Swiss Char, Tomatoes, Winter Squash, Apricots, Berries, Citrus, Kiwifruits, Papayas, Pears, Brown Rice, Oats, Quinoa, Dried Beans, Green Peas, Soybeans/Edamame, Almonds, Pecans, Pistachios, Walnuts, Flaxseed, Pumpkin Seeds, Eggs, Yogurt, Sablefish, Rainbow Trout, Wild Alaskan Salmon With 150 quick, flavor-packed recipes using the 38 healthiest foods nature has to offer, Power Foods makes eating well simple—and more delicious than ever before.

The Most Comprehensive And Detailed Sanskrit-English Dictionary Ever To Be Published. A Classic.

"The Secret of The Veda" by Sri Aurobindo. This book is collection of Sri Aurobindo’s various writings on the Veda and his translations of some of the hymns, originally published in the monthly review 'Arya' between August 1914 and 1920. This book contains few scripts in Sanskrit language. If you are unable to read Sanskrit script don't worry all scripts are translated in English and with proper Sanskrit pronunciation in Roman character.

A study of lives and landscapes in Pennsylvania’s Lackawanna Valley and “what the region’s history of mining reveals about human folly and endeavor” (The Chronicle of Higher Education). Deep mining ended decades ago in Pennsylvania’s Lackawanna Valley. The barons who made their fortunes have moved on. Low wages and high unemployment haunt the area, and the people left behind wonder whether to stay or seek their fortunes elsewhere. Bill Conlogue explores how two overlapping coal country landscapes—Scranton, Pennsylvania, and Marywood University—have coped with the devastating aftermath of mining. Examining the far-reaching environmental effects of mining, this beautifully written book asks bigger questions about what it means to influence a landscape to this extent—and then to live in it. In prose rivaling that of Annie Dillard and John McPhee, Conlogue argues that, if we are serious about solving environmental problems, if we are serious about knowing where we are and what happens there, we need to attend closely to all places—that is, to attend to the world in a cold, dark, and disorienting universe. Unearthing new ways of thinking about place, pedagogy, and the environment, this meditative text reveals that place is inherently unstable.

This new edition includes numerous printed Sanskrit texts and works and three Indian journeys the author had undertaken. All the words are arranged etymologically and philologically with special reference to cognate Indo-European languages.

In Cosmopolitan Theology, author Namsoon Kang proposes a theology that embraces and at the same time moves beyond collective identity position and group-based allegiances. It crosses borders of gender, race, nationality, religion, ethnicity, sexuality, and ability. Kang offers a vision of a global community of radical inclusion, solidarity, and deep compassion and justice for others. Blending theology with philosophy, she crosses borders of academism and activism, and the discursive borders of modernism, postmodernism, feminism, and postcolonialism. Cosmopolitan Theology sheds a new light both in academia and the community of Christian believers by providing a public relevance of Jesus' teaching of neighbor-love, hospitality, and solidarity in our world today.