Water Resources Of Industrial Areas

Leonardo da Vinci, the eminent Renaissance scholar and philosopher said, "water is the driver of nature". Many may have considered it to be an overstatement in the past, but at the beginning of the third millennium, no sane individual would disagree with Leonardo's view. Water is becoming an increasingly scarce resource for most of the world's citizens. The current trends indicate that the overall situation is likely to deteriorate further, at least for the next two decades, unless the water profession eschews its existing "business as usual" practices, which can only allow incremental changes to occur. Somewhat surprisingly, the water profession as a whole neither realised nor appreciated the gravity of the global water situation as late as 1990, even though a few serious scholars have been pointing out the increasing criticality of the situation from around 1982. For example, the seriousness of the crisis was not a major issue, either at the International Conference on W ater and the Environment, which was organised by the UN system in Dublin and also at the UN Conference on Environment and Development at Rio de Janeiro. Held in 1992, both are considered to be important events for the water sector of the past decade. It is now being increasingly recognised that the Dublin Conference was poorly planned and organised, and thus not surprisingly it produced very little, if any, worthwhile and lasting results.

Industry and commerce use vast amounts of water and in some parts of the world water is becoming a scarce commodity. We need to take more care in our future use of water, and this book is a 'best practice' manual for industrial and commercial users world-wide. It offers a practical account of the measures which can be taken to re-educate industrial and commercial users in the techniques of water saving and re-use anywhere in the world. The principles are covered in detail and supported by examples from specific industries and commercial operations. Author Mohan Seneviratne is Manager of Sydney Water's 'Every Drop Counts Business Program', which won the prestigious 2006 Stockholm Industry Water Award in recognition of how the utility is working in partnership with business, industry and government to help ensure the long-term sustainability of Sydney’s water supply. * The first book to cover water conservation for industrial users from processing plants to pubs and clubs * Provides practical advice on implementing water conservation for users in various industry sectors * Written by a practicing water conservation consultant

Provides the tools that allow companies to understand the fundamental concepts of water resource management and to take proper action towards sustainable development Businesses, communities, and ecosystems everywhere depend on clean freshwater to survive and prosper. When the same source of water is shared for economic, social, and environmental causes it becomes the responsibility of every sector to develop a sustainable water strategy beneficial for all. This book offers a water resource management plan for industries that is directly implementable and consistent with the Water Framework Directives of different countries with a special emphasis on developing countries—a plan that is economically efficient, socially equitable, and environmentally sustainable. Industrial Water Resource Management, Challenges and Opportunities for Efficient Water Stewardship offers explicit technical and investment solutions, socioeconomic and legal instruments, and recommendations for institutional restructuring. Written by a leading world expert in the field, it covers a wide range of topics including: ● Source water assessment and protection ● Water audit, industrial water footprint assessment—an evaluation of tools and methodologies ● Corporate water disclosure methods and tools ● Water stewardship by the industries ● Stakeholder collaboration and engagement ● New technologies enabling companies to better manage water resources Given the well-known challenge of managing natural resources in a way that maximizes and sustains social welfare, this book provides an invaluable point of reference for applied researchers and policy makers working in water resources management.

POLLUTANTS AND WATER MANAGEMENT Pollutants and Water Management: Resources, Strategies and Scarcity delivers a balanced and comprehensive look at recent trends in the management of polluted water resources. Covering the latest ­practical and theoretical aspects of polluted water management, the distinguished academics and authors emphasize indigenous practices of water resource management, the scarcity of clean water, and the future of the water system in the context of an increasing urbanization and globalization. The book details the management of contaminated water sites, including heavy metal contaminations in surface and subsurface water sources. It details a variety of industrial activities that typically pollute water, such as those involving crude oils and dyes. In its discussion of recent trends in abatement strategies, Pollutants and Water Management includes an exploration of the application of microorganisms, like bacteria, actinomycetes, fungi, and cyanobacteria, for the management of environmental contaminants. Readers will also discover a wide variety of other topics on the conservation of water sources including: The role of government and the public in the management of water resource pollution The causes of river system pollution and potential future scenarios in the abatement of river pollution Microbial degradation of organic pollutants in various water bodies The advancement in membrane technology used in water treatment processes Lead contamination in groundwater and recent trends in abatement strategies for it Highly polluting industries and their effects on surrounding water resources Perfect for graduate and postgraduate students and researchers whose focus is on recent trends in abatement strategies for pollutants and the application of microorganisms for the management of environmental contaminants, Pollutants and Water Management: Resources, Strategies and Scarcity also has a place in the libraries of environmentalists whose work involves the management and conservation of polluted sites.

This book presents new and significant research results on water resources which are sources of water that are useful or potentially useful to humans. They are important because they are needed for life to exist. Many uses of water include agricultural, industrial, household, recreational and environmental activities. Virtually all of these human uses require fresh water. Only 2.7 per cent of water on the Earth is fresh water, and over two thirds of this is frozen in glaciers and polar ice caps, leaving only 0.007 per cent available for human use. Fresh water is a renewable resource, yet the world's supply of clean, fresh water is steadily decreasing. Water demand already exceeds supply in many parts of the world, and as world population continues to rise at an unprecedented rate, many more areas are expected to experience this imbalance in the near future. The framework for allocating water resources to water users (where such a framework exists) is known as water rights.