101 Things To Do With Ramen Noodles

A new collection of uncommon ways to make ramen! Ramen-meister Toni Patrick has again worked her magic with these humble noodles to create even more tasty recipes—from breakfast to dessert and everything in between. Grab your fork and give these dishes a whirl: Ricotta Frittata Corn Chowder Grilled Ramen Broccoli and Ham Casserole Pad Thai Turkey-Pasta Pie Hot and Sour Ramen Crab Lo Mein, and many more

Expand your ramen repertoire with an amazingly inventive and unique addition to the million-copy-selling ''101'' series-101 Things to do with Ramen Noodles.

Recipes by the dozens for omelets, quiches, wraps, burritos, and more! Toni Patrick, author of 101 Things to Do with Ramen Noodles, turns her attention to the versatile, protein-packed, nutrient-rich egg—and offers creative recipes for omelets, frittatas, burritos, sandwiches, and wraps, along with quiches, casseroles, desserts, and those favorite egg standbys—scrambled, poached, and fried. Put on your apron and give these recipes a try: Cinnamon Bread Custard Crab and Asparagus Frittata Green Chili Burritos Southern-Style Eggs Benedict Spinach and Asiago Quiche Wild Rice Scrambled Eggs Eggnog Bread Pudding, and many more

The new edition of 101 Things to Do With Ramen Noodles has a fun updated design to showcase its 101 easy-to-make recipes that will elevate this pantry staple. Discover—or rediscover—this bestselling cookbook from a series with over 3 million copies sold! Along with the new look, the book is now a concealed spiral-bound flexi paperback. Ramen noodles are fast, easy, filling—and endlessly customizable! Learn how to transform this affordable pantry staple into delicious recipes, including: Creamy Chicken Noodle Soup, Summer Garden Soup, Zucchini Salad, Creamy Beef and Broccoli Noodles, Ramen Burgers, Ham and Cheese Ramen Omelets, Pork Chop Ramen, Tuna Noodle Casserole, Ramen Nachos, and Cheesy Ranch Ramen.

More than just a spaghetti topping—discover the modest meatball’s utility with recipes from the bestselling author of101 Things to Do with a Cake Mix. In the newest addition to the 101 series, 101 Things to Do with Meatballs is filled with recipes that will become instant favorites among family and friends. Some of the tasty dishes include Breakfast Burritos, Meatball Sliders, Thai Pizza, Feta Meatballs with Cucumber Yogurt Sauce, Tortellini Meatball Stew, Chinese Beef Noodle Soup, Piping Hot Buffalo Subs, Enchilada Meatballs, Chipotle Meatball Pasta, Savory Meatball Lasagna, Tater Tot Kid’s Casserole, and Meatball Stroganoff. “A great reference to find some great recipes . . . Stephanie uses everyday ingredients to make stand-out recipes simple, affordable and something the whole family will enjoy. From appetizers and sides to soups, stews, chili, sandwiches, wraps, pasta, entrees and family favorites, the book has recipes to fit any occasion.”—My Life On & Off the Guest List

Learn how to stretch a single chicken into several family- and budget-friendly meals with creative recipes from salads to stir-fries. Minimize your time in the kitchen by using moist, delectable rotisserie chicken as your main ingredient. Author Madge Baird provides a list of helpful hints on how to handle store-purchased rotisserie chicken and ideas for making several meals from one bird along with 101 delectable recipes for lunch and dinner. There are soups and stews, salads, casseroles, pasta dishes, and stir-fries. Grab a fork and tuck into a filling Potato Chicken Frittata, a tasty Chicken Pesto Pasta, or a Quicky-Chicky Stir-Fry. Other recipes include Chicken Cacciatore Pasta, Chicken Nachos Supreme, Chicken Puff Pastries, Squawkamole Quesadillas, Ramen Cabbage Salad, Quick Chicken and Dumplings, 5-Minute Lasagna, Breakfast Chicken-Potato Hash, and more.

Features recipes for familiar comfort foods such as breads and soups, along with creative, clever little gems for appetizers and desserts using zucchini.

Go beyond butter and jam and find new ways to use canned biscuits in every meal! If your idea of heaven is a golden, flaky, piping-hot biscuit right out of the oven and slathered with butter and jam, wait until you try these delicious culinary creations! From the author of the best-selling 101 Things to Do with Ramen Noodles, featured on the Today show and the Food Network, comes 101 Things to Do with Canned Biscuits. Toni Patrick takes plain old canned biscuits and turns them into filling breakfast egg stratas and bakes, Turkey Cheese Pockets and BBQ Beef Cups for lunch, and dinners of meat pies and Chicken and Dumplings. Is your mouth watering yet? Sides and appetizers such as Turkey Empanadas, Fruit Pin Wheels, and Cheese Balls make perfect companions for parties and sports-day treats, and don't forget the desserts of Sweet Potato Bread Pudding, Praline Meltaways, Strawberry Cream Cheese Biscuits, and more!