A Handbook For Weed Control In Rice

Significance of weeds in rice farming; Rice weeds of world importance; Weed control; Principles of herbicide use; Principal rice herbicides; Weed control in irrigated rice; Weed control in rainfed lowland rice; Weed control in upland rice; Weed control in deepwater and floating rice; Management of some difficult weeds.

This work provides the fundamental information necessary for the development of weed management strategies for all the major US crops using concepts that can be applied worldwide. Weed management systems are provided for cotton, peanut, soybean, wheat, barley, oat, sorghum, rice, fruits, nut crops, and more. The dynamics involved in creating the best management approaches for specific types of crops are explained.

This work provides the fundamental information necessary for the development of weed management strategies for all the major US crops using concepts that can be applied worldwide. Weed management systems are provided for cotton, peanut, soybean, wheat, barley, oat, sorghum, rice, fruits, nut crops, and more. The dynamics involved in creating the best management approaches for specific types of crops are explained.

Set includes revised editions of some issues.

Evolution of rice weed control practices and research: world perspective; Weeds of major economic importance in rice and yield lasses due to weed competition; Weed control practices as a component of rice production systems; Effects of hydrology, soil moisture regime, and fertility management on weed populations and their control in rice; Effects of stand establishment techniques on weed population in rice; The role of cropping systems on weeds in rice; Weed control technology in irrigated rice; Weed control technology in rainfed wetland rice; Importance rice weeds in Latin America; Weed control and rice production in Brazil.

Overview; Impacts of herbicides; Integrated weed management; Use of herbicides in asian rice.

Innovative Strategies for Managing Weeds in an Environmentally Protective Manner Successfully meeting the challenge of providing weed control without relying on dangerous chemicals that endanger the ecosystem or human lives, this compendium focuses on management strategies that reduce herbicidal usage, restore ecological balance, and increase food production. It also provides new insights and approaches for weed scientists, agronomists, agriculturists, horticulturists, farmers, and extentionists, as well as teachers and students. In the Handbook of Sustainable Weed Management, experts from Asia, Europe, North America, and Australia organize in one resource information related to weeds and their management from different ecosystems around the world that has been until now been scattered throughout the literature.. The text captures the multifaceted impacts of and approaches to managing weeds from field, farm, landscape, regional, and global perspectives. Generously illustrated with tables and figures, this book not only describes the various techniques for weed management but shows you what methods work best in a given region, or in response to a specific, invasive weed or invaded crop. Covering the full scope of modern weed science the handbook examines different aspects of weed management, including— • Cultural practices • Cover crops • Crop rotation designs • Potential of herbicide resistant crops • Bioherbicides • Allelopathy • Microorganisms • Integrated weed management In spite of advancement in technologies and procedures, weeds continue to pose a major ecological and economical threat to agriculture. Handbook of Sustainable Weed Management takes a broad view of weeds as a part of an agricultural system composed of interacting production, environmental, biological, economic, and social components all working together to find balance. This comprehensive book is a vital addition to the debate over how global weed management is changing in the 21st century. Also available in soft cover