A List Of Audiovisual Materials Produced By The United States Government For Consumer Wellness And Patient Education

Basic reference to the use of United States government documents.Sources and search strategies are covered.

Index of U.S. government literature on health statistics and research information and health care delivery and education material for the lay public.

Classified listing of resources and publications available. Most nonserial entries were published since 1980. Contains mostly depository titles. Annotated bibliographies are arranged according to subject areas, e.g., health care technology, mental health, and space medicine. Appendixes of discontinued publications and addresses for major agencies and bureaus. Index.

Emphasizes nutrition education, food science, food service management, and related aspects of applied nutrition. Part I has chapters on: organizations that provide information services and/or resources on food and nutrition; academic programs; software; and databases. Part II is composed of annotated bibliographic entries and lists of organizations. Intended to assist nutritionists, dietitians, health professionals, educators, librarians, and consumers in identifying sources of food and nutrition information.