A Tale Of Three Thirsty Cities

In A Tale of Three Thirsty Cities, Jaime-Chaim Shulman offers an analysis of three engineering projects of urban water supply systems carried out between 1560s – 1610s. Mainly external conditions, and not technology, affected the improvement achieved in the inhabitants’ wellbeing.

A Cultural History of Plants in the Early Modern Era covers the period from 1400 to 1650, a time of discovery and rediscovery, of experiment and innovation. Renaissance learning brought ancient knowledge to modern European consciousness whilst exploration placed all the continents in contact with one another. The dissemination of knowledge was further speeded by the spread of printing. New staples and spices, new botanical medicines, and new garden plants all catalysed agriculture, trade, and science. The great medical botanists of the period attempted no less than what Marlowe's Dr Faustus demanded - a book “wherein I might see all plants, herbs, and trees that grow upon the earth.” Human impact on plants and our botanical knowledge had irrevocably changed. The 6 volume set of the Cultural History of Plants presents the first comprehensive history of the uses and meanings of plants from prehistory to today. The themes covered in each volume are plants as staple foods; plants as luxury foods; trade and exploration; plant technology and science; plants and medicine; plants in culture; plants as natural ornaments; the representation of plants. Andrew Dalby is an independent scholar and writer, based in France. Annette Giesecke is Professor of Classics at the University of Delaware, USA. Volume 3 in the Cultural History of Plants set. General Editors: Annette Giesecke, University of Delaware, USA, and David Mabberley, University of Oxford, UK.

Explores the evolution of Atlanta's water system and charts the poor urban planning decisions that created the city's current water shortage. Atlanta is running out of water and is in the midst of a water crisis. Its crumbling infrastructure spews toxic waste and raw sewage into neighboring streams. A tri-state water war between Alabama, Florida, and Georgia has been raging since 1990, with Atlanta caught in the middle; however, the city’s problems have been more than a century in the making. In Thirsty City, Skye Borden tells the complete story of how Atlanta’s water ran dry. Using detailed historical research, legal analysis, and personal accounts, she explores the evolution of Atlanta’s water system as well as charts the poor urban planning decisions that led to the city’s current woes. She also uncovers the loopholes in local, state, and federal environmental laws that have enabled urban planners to shirk responsibility for ongoing water quantity and quality problems. From the city’s unfortunate location to its present-day debacle, Thirsty City is a fascinating and highly readable account that reveals how Atlanta’s quest for water is riddled with shortsighted decisions, unchecked greed, political corruption, and racial animus. Skye Borden is the Coordinator of the River Region Food Policy Council in Alabama.

This volume approaches the history of water in the Iberian Peninsula in a novel way, by linking it to the ongoing international debate on water crisis and solutions to overcome the lack of water in the Mediterranean. What water devices were found? What were the models for these devices? How were they distributed in the villas and monastic enclosures? What impact did hydraulic theoretical knowledge have on these water systems, and how could these systems impact on hydraulic technology? Guided by these questions, this book covers the history of water in the most significant cities, the role of water in landscape transformation, the irrigation systems and water devices in gardens and villas, and, lastly, the theoretical and educational background on water management and hydraulics in the Iberian Peninsula between the sixteenth and the nineteenth centuries. Historiography on water management in the territory that is today Spain has highlighted the region’s role as a mediator between the Islamic masters of water and the Christian world. The history of water in Portugal is less known, and it has been taken for granted that is similar to its neighbour. This book compares two countries that have the same historical roots and, therefore, many similar stories, but at the same time, offers insights into particular aspects of each country. It is recommended for scholars and researchers interested in any field of history of the early modern period and of the nineteenth century, as well as general readers interested in studies on the Iberian Peninsula, since it was the role model for many settlements in South America, Asia and Africa.

A free ebook version of this title is available through Luminos, University of California Press’s Open Access publishing program for monographs. Visit www.luminosoa.org to learn more. Los Angeles rose to significance in the first half of the twentieth century by way of its complex relationship to three rivers: the Los Angeles, the Owens, and the Colorado. The remarkable urban and suburban trajectory of southern California since then cannot be fully understood without reference to the ways in which each of these three river systems came to be connected to the future of the metropolitan region. This history of growth must be understood in full consideration of all three rivers and the challenges and opportunities they presented to those who would come to make Los Angeles a global power. Full of primary sources and original documents, Water and Los Angeles will be of interest to both students of Los Angeles and general readers interested in the origins of the city.