Advances In Cotton Science

Cotton is one of the most important fiber and cash crops throughout the world, and it plays a dominant role in the industrial and agricultural economies of many countries. Here is a rich resource of information on the cultivation and production of cotton. This volume provides an overview of the origin and evolution of cotton and its physiological basis and characterization, and goes on to discuss methods of cultivation, biotic stresses, and harvesting and postharvest technology. The volume addresses new advances in research for best cultivation methods, effective utilization of resources, and operations for achieving higher yields, thus achieving higher productivity. The authors take an interdisciplinary approach, providing valuable information necessary to increase cotton productivity to meet the world’s growing demands.

Despite the increased variety of manufactured fibres available to the textile industry, demand for cotton remains high because of its suitability on the basis of price, quality and comfort across a wide range of textile products. Cotton producing nations are also embracing sustainable production practices to meet growing consumer demand for sustainable resource production. This important book provides a comprehensive analysis of the key scientific and technological advances that ensure the quality of cotton is maintained from the field to fabric. The first part of the book discusses the fundamental chemical and physical structure of cotton and its various properties. Advice is offered on measuring and ensuring the quality of cotton fibre. Building on these basics, Part two analyses various means for producing cotton such as genetic modification and organic production. Chapters focus on spinning, knitting and weaving technologies as well as techniques in dyeing. The final section of the book concludes with chapters concerned with practical aspects within the industry such as health and safety issues and recycling methods for used cotton. Written by an array of international experts within the field, Cotton: science and technology is an essential reference for all those concerned with the manufacture and quality control of cotton. Summarises key scientific and technological issues in ensuring cotton quality Discusses the fundamental chemical and physical structure of cotton Individual chapters focus on spinning, knitting and weaving technologies

This book summarizes all different fields of cotton fiber, including genetics, fiber chemistry, soft materials, textile, and fashion engineering. It also contains some new applications such as biomaterials, nanocoated smart fabrics, and functional textiles. Moreover, the significant improvement recently in gene modification and gene technology is introduced. This book discusses all these aspects in a more straightforward way, and new illustrations will help readers to understand the contents. It is intended for undergraduate and graduate students who are interested in cotton science and processing technologies, researchers investigating the updated applications of cotton in various fields as well as industrialists who want to have a quick review of the cotton and its different stages.

The food, feed, ?ber, and fuel needs of the changing world pose the challenge of doubling or tripling of world food, feed, and ?ber production by the year 2050 to meet the needs of a 11 billion global population. In addition, the dramatic changes in food prices in the recent years further warrant that production and productivity need to be enhanced to ensure adequate supplies. Biotechnology can make a signi?cant contribution to this effort as demonstrated by cotton and other crops; the new advances in biotechnology have made it possible to develop plants that contain genes that were not possible to be developed by sexual means. Cotton has been a leader in the use of biotechnology. With the introduction of Bt cotton, followed by stacked cotton products (insect and herbicide tolerance) and extensive use of molecular breeding tools, cotton cultivation has been much improved. The contributions in this book illustrate the scienti?c advances that are going on in cotton and the impact they continue to deliver for all cotton growers. Twelve percent of the global cotton area is now under biotech products at 15. 5 million ha. The primary bene?ts from using genetically engineered cotton include reduced insecticide use, lower production costs, improved yields, lower farming risks, and increased opportunities to grow cotton in areas of severe pest infestation.

Advances in Cotton Research is an interdisciplinary book dealing with diverse topics related to recent developments in cotton improvement. It discusses the latest research in the field of Bt cotton, abiotic stress, strategies to combat various abiotic stresses, the potential use of cotton biomass for bioenergy production as well as factors influencing cotton spinning. This book provides advanced knowledge for cotton breeders, researchers in related fields, students, life science researchers, and interested readers.

Provides a comprehensive overview of the role of cotton in the economy and cotton production around the world This book offers a complete look at the world’s largest fiber crop: cotton. It examines its effect on the global economy—its uses and products, harvesting and processing, as well as the major challenges and their solutions, recent trends, and modern technologies involved in worldwide production of cotton. Cotton Production presents recent developments achieved by major cotton producing regions around the world, including China, India, USA, Pakistan, Turkey and Europe, South America, Central Asia, and Australia. In addition to origin and history, it discusses the recent advances in management practices, as well as the agronomic challenges and the solutions in the major cotton producing areas of the world. Keeping a focus on global context, the book provides sufficient details regarding the management of cotton crops. These details are not limited to the choice of cultivar, soil management, fertilizer and water management, pest control, cotton harvesting, and processing. The first book to cover all aspects of cotton production in a global context Details the role of cotton in the economy, the uses and products of cotton, and its harvesting and processing Discusses the current state of cotton management practices and issues within and around the world’s cotton producing areas Provides insight into the ways to improve cotton productivity in order to keep pace with the growing needs of an increasing population Cotton Production is an essential book for students taking courses in agronomy and cropping systems as well as a reference for agricultural advisors, extension specialists, and professionals throughout the industry.

Annual cotton production exceeds 25 million metric tons and accounts for more than 40 percent of the textile fiber consumed worldwide. A key textile fiber for over 5000 years, this complex carbohydrate is also one of the leading crops to benefit from genetic engineering. Cotton Fiber Chemistry and Technology offers a modern examination of co

Cotton is the most important natural fiber crop of our planet, which provides humanity with cloth and vegetable oil, medicinal compounds, meal and hull for livestock feed, energy sources, organic matter to enrich soil, and industrial lubricants. Therefore, cotton research to improve sustainable cotton production worldwide is the vital task of scientific community to address the increasing demands and needs for cotton products. This Cotton Research book presents readers updated information and advances in current cotton science investigations. Chapters of this book provide the latest developments on cotton research and cover topics on cotton research infrastructure, physiology and agronomy, breeding and genetics, modern biotechnology, genomics and molecular breeding, crop management, and cotton-based product and textile researches.