Agricultural Restructuring And Rural Change In Europe

This title was first published in 2001. An interdisciplinary team of leading European scholars bring together case studies from Western and Eastern Europe to illustrate and critically analyze the shifting relationships of agricultural, environmental and food policy in Europe. In the most comprehensive book of its kind it examines the critical changes, both in agricultural, environmental and food politics and the way these domains have been investigated by European social scientists. The book evaluates specific changes, focussing in particular on agricultural restructuring (in the face of globalization, Europeanization and the collapse of the Soviet model of agricultural organization), agriculture-environmental relations and consumer preferences. Beginning by examining the degree to which Europe offers a unique and identifiable rural experience, the book includes a critical re-examination of the process of agricultural transformation. In the light of contemporary events and the over-seductive and essentially mythical notion of post-productivism.

This book reflects on how the economies, social characteristics, ways of life and global relationships of rural areas of Europe have changed in recent years. This reveals a need to refresh the concepts we use to understand, measure and describe rural communities and their development potential. This book argues that Europe has 'outgrown' many of the stereotypes usually associated with it, with substantial implications for European Rural Policy. Rural structural change and its evolving geography are portrayed through regional typologies and the concept of the New Rural Economy. Demographic change, migration, business networks and agricultural restructuring are each explored in greater detail. Implications for equality and social exclusion, and recent developments in the field of governance are also considered. Despite being a subject of active debate, interventions in the fields of rural and regional development have failed to adapt to changing realities and have become increasingly polarized. This book argues that rural/regional policy needs to evolve in order to address the current complex reality, partially reformulating territorial or place-based approaches, and the New Rural Paradigm, following a set of principles termed ‘Rural Cohesion Policy’.

Originally published in 1990, this volume discusses the broad theme of rural restructuring looking at the nature of rural related responses to global processes of change. This book provides global viewpoints which show readers a more integral and critical analysis on rural areas based on the changing realities of the 1990s.

Instigated by technological and political change, Europe's rural areas have undergone profound and all-pervasive restructuring processes. Although the impact of these processes has often been depicted negatively, this is not always the case. Bringing together a range of comparative case studies from France, Finland, Germany, Greece, Ireland, Spain, Sweden, Portugal, the UK and other countries, this book provides a comprehensive and balanced picture of rural change over the past five decades. It explores which aspects of the European countryside have benefited and which have suffered as a consequence of the often contradictory forces of restructuring. The book looks into economic aspects as well as into the social impact of rural change. The final part examines regional issues and illustrates how different rural areas have responded to the transformative pressures.

This book argues that the marginal upland regions of southern Europe are facing a growing agrarian crisis. Drawing on an extensive period of original field research in northern Portugal, a theory of crisis is put forward, which draws on recent advances in the fields of geography, rural sociology, and development studies. In an in-depth analysis of the Serra do Alvao, the importance of external political economic factors are highlighted. It is argued that traditional agriculture systems have been undermined, and farmers marginalized, without creating the conditions for restructuring and more efficient production. A strategy for economic growth which prioritizes increases in productivity is rejected, in favour of a more flexible approach to development.

Around the fringe of Europe lies a green ring of countries which have followed different pathways into modernity from the industrial core of the continent and have, until recently, been characterized by a strong agrarian presence in their politics, economy and culture. This book brings together case studies from both the post-socialist countries and EU member states which make up the green ring to compare experiences of rural and agricultural groups. It provides a fascinating opportunity to identify similarities and contrasts in the ways in which these countries have managed their rural areas when faced with the challenges set by industrialization, political integration and globalization. The book focuses on agrarian transformation as de- (and sometimes re- ) peasantization - referring to the changing economic, social, cultural and political positions of farmers and food production workers. It also problematizes the standard rural models and opens up discussion of the problems these models pose for the farmers of the green ring countries.

This book interprets the Common Agricultural Policy in the context of the broader processes of globalization, especially as those processes link to the organization of interests in the farm sector and the long-standing corporatist relationships between farmers and the state.