Agricultural Soil Sustainability And Carbon Management

Agricultural Soil Sustainability and Carbon Management presents long-term research in the field of sustainable soil use and management to guide in the prioritizing the multifunctional value of soil health and addressing interdisciplinary links between major issues such as biodiversity and climate change. As soil is the largest terrestrial carbon pool and a significant contributor of greenhouse gases, much progress can be made toward curtailing the climate crisis by sustainable soil management practices. The book provides valuable insight into the soil and carbon management, research gaps, and the methodological challenges for research into soil carbon management that will be important over the decades. Prioritizes the multifunctional value of soil systems and addresses interdisciplinary links within major issues including Soil Health, Carbon Sustainability, Biodiversity and Climate change Provides best management practices and techniques for sustainable carbon management under different cropping pattern/ecosystem Explains the carbon mechanism and application methodology in relation to food production and identifies future areas for research and developments

Agricultural Soil Sustainability and Carbon Management presents long-term research in the field of sustainable soil use and management to guide in the prioritizing the multifunctional value of soil health and addressing interdisciplinary links between major issues such as biodiversity and climate change. As soil is the largest terrestrial carbon pool and a significant contributor of greenhouse gases, much progress can be made toward curtailing the climate crisis by sustainable soil management practices. The book provides valuable insight into the soil and carbon management, research gaps, and the methodological challenges for research into soil carbon management that will be important over the decades.

Better Manage Soil C for Improved Soil Quality In the United States, soil has fueled the availability of abundant, safe food, thus underpinning economic growth and development. In the future we need to be more vigilant in managing and renewing this precious resource by replacing the nutrients and life-sustaining matter that we remove for

This edited book discusses how effective soil carbon management plans and policies will ultimately make agriculture more secure against climate change and soil degradation. It is focused on initiatives to enhance soil organic carbon (SOC) and sequestration by launching different schemes and programs. An approach based on practical aspects of managing SOC in agriculture is provided with clear and concise descriptions. It has more attention to successfully implement plans and policies to meet the required level of SOC restoration. The book is covering the urgent needs of plans and policies for soil management and C restoration in agricultural ecosystems which can be beneficial to food, nutrition, environment, and economy security. There is also providing a roadmap on SOC policies to encourage the use of best management practices (BMPs) for soil health and C stock restoration, and achieve the Sustainable Development Goals of the United Nations. The book is suitable for teachers, researchers, government planners and policymakers, undergraduate and graduate students of soil science, soil microbiology, agronomy, ecology, and environmental sciences.

Few topics cut across the soil science discipline wider than research on soil carbon. This book contains 48 chapters that focus on novel and exciting aspects of soil carbon research from all over the world. It includes review papers by global leaders in soil carbon research, and the book ends with a list and discussion of global soil carbon research priorities. Chapters are loosely grouped in four sections: § Soil carbon in space and time § Soil carbon properties and processes § Soil use and carbon management § Soil carbon and the environment A wide variety of topics is included: soil carbon modelling, measurement, monitoring, microbial dynamics, soil carbon management and 12 chapters focus on national or regional soil carbon stock assessments. The book provides up-to-date information for researchers interested in soil carbon in relation to climate change and to researchers that are interested in soil carbon for the maintenance of soil quality and fertility. Papers in this book were presented at the IUSS Global Soil C Conference that was held at the University of Wisconsin-Madison, USA.

Soil carbon sequestration and preservation of present stocks reduces net global greenhouse gas emission and can contribute significantly to both Nordic and international goals of limiting serious climate change. In order to achieve this, sustainable use of soil resources, better soil and water management practices, and restoration of degraded soils is needed. Protection and restoration of soil organic carbon are also key solutions to many of the most pressing global challenges facing mankind today. Highlighting the importance of the soil and the multiple benefits of soil organic carbon sequestration has never been more needed than now.

With the use of high-level soil management technology, Africa could feed several billion people, yet food production has generally stagnated since the 1960s. No matter how powerful the seed technology, the seedling emerging from it can flourish only in a healthy soil. Accordingly, crop yields in Africa, South Asia, and the Caribbean could be doubled or tripled through adoption of technologies based on laws of sustainable soil management. Principles of Sustainable Soil Management in Agroecosystems describes the application of these laws to enhance ecosystem services while restoring degraded soils and promoting sustainable use. With chapters contributed by world-class soil scientists, ecologists, and social scientists, this book outlines critical changes in management of agricultural soils necessary to achieve food security and meet the food demands of the present and projected future population. These changes include conversion to no-till and conservation agriculture; adoption of strategies of integrated nutrient management, water harvesting, and use of drip sub-irrigation; complex cropping/farming systems such as cover cropping and agroforestry; and use of nano-enhanced fertilizers. The book is based on the premise that it is not possible to extract more from a soil than what is put into it without degrading its quality. The strategy is to replace what is removed, respond wisely to what is changed, and be pro-active to what may happen because of natural and anthropogenic perturbations. The chapters, which exemplify these ideas, cover a range of topics including organic farming, soil fertility, crop-symbiotic soil microbiota, human-driven soil degradation, soil degradation and restoration, carbon sink capacity of soils, soil renewal and sustainability, and the marginality principle.

This book brings together the essential evidence and policy opportunities regarding the global importance of soil carbon for sustaining Earth's life support system for humanity. Covering the science and policy background for this important natural resource, it describes land management options that improve soil carbon status and therefore increase the benefits that humans derive from the environment. Written by renowned global experts, it is the principal output from a SCOPE rapid assessment process project.