Andre The Famous Harbor Seal

Sometimes, just sometimes, a human being and a wild animal make a special connection that changes both of their lives. So it was with Rockport, Maine's Harry Goodridge and the harbor seal pup he named Andre. The two became inseparable, though the seal was free to come and go as he pleased. (His floating enclosure in the harbor simply minimized his presence in skiffs owned by yachtsmen, who complained about his sunbathing in their dinghies.)

In this fun-filled and informative book, we take a winter walk with a rambunctious golden retriever Willy. Of course he leaves his paw prints in the snow. But there are other tracks, too, and none of them matches his. One by one, we find out what animals they belong to: a cat, a gull, a raccoon, a snowshoe hare, a bear, a moose, and-uh oh!-a skunk!

What does it take to go from growing up in a Mississippi housing project to becoming a master sergeant and a celebrity chef serving in the White House under four United States presidents? Call Me Chef, Dammit! is the inspiring story of Andre Rush, who became an overnight sensation in 2018, after a photograph of his now-famous twenty-four-inch biceps went viral. However, his journey to that moment could never be captured in a fleeting moment. From his childhood working on a farm, to his developing into a gifted athlete and artist to his joining the Army, Rush has dedicated his life to serving others. During his twenty-four-year military career, his reputation as an award-winning cook eventually led him to the Pentagon. His presence in the building when the plane struck on 9/11/2001 led to his suffering from PTSD, and he has become an outspoken advocate for the military and especially for wounded warriors. Every step of the way, Chef Rush has overcome tremendous obstacles, including battling stereotypes and racism. And in this memoir, he shares not only his wounds and what he experienced along the road to recovery but also the optimism, hope, and hard-earned wisdom that have encouraged countless others.

This delightful, easy cookbook for children combines fact with flavor to teach children about Yellowstone's natural features, geologic story, wildlife, and human history.

What happens to the denizens of the tidal zone when the sea recedes every 12 hours? This is the question that Hodgkins answers in a playful yet instructive way. Children are introduced to crabs, sea urchins, mussels, sea worms, starfish, lobsters, periwinkles, and other creatures that must adapt to constantly changing conditions. Previously announced spring 2006.

Navajo Long Walk is the story of Kee, a young boy who traveled this long, arduous route with his mother, grandmother, sister and what few domestic animals they could bring. Over the four-year period, Kee learns to adapt to his inhospitable surroundings. Ultimately, Kee realizes the frailty of his people in the presence of the white soldiers and that to survive, they must find a way to get along with the white man. Ages 9-12

Trudy is a naive house cat who follows her mistress to the market in a quest for adventure. She steals a fish and is chased down to the docks where she meets Albi, a cunning, seafaring cat. Albi knows a landlubber when he sees one, and he cons Trudy out of her fish by telling her a yarn with a surprise ending.

When her father, a Maine lighthouse keeper, is transferred to a station on a barren island far offshore, Sarah is quick to note how much her mother misses the flowers she used to grow in her garden on the mainland. Determined to reverse her mother's melancholy, the girl hatches a plot to put soil in the cracks and crevices of the ledge and to plant seeds there. Lo and behold, they bloom, delighting not only Sarah's family but also the local fishermen. The book is based on a true story about the light at Mount Desert Rock around the turn of the nineteenth century.