Aristotle On The Sense Organs

This book offers an important study of Aristotle's theory of the sense-organs. It aims to answer two questions central to Aristotle's psychology and biology: why does Aristotle think we have sense-organs, and why does he describe the sense-organs in the way he does? The author looks at all the Aristotelian evidence for the five senses and shows how pervasively Aristotle's accounts of the sense-organs are motivated by his interest in form and function. The book also engages with the celebrated problem of whether perception for Aristotle requires material changes in the perceiver. It argues that, surprisingly to the modern philosopher, nothing in Aristotle's description of the sense-organs requires us to believe in such changes.

"In his work On Sense Perception, Aristotle discusses the material conditions of perception, starting with the sense organs and moving to the material basis of colour, flavour and odour. His Pythagorean account of hues as a ratio of dark to light was enthusiastically endorsed by Goethe against Newton as being true to the painter's experience. Aristotle finishes with three problems about continuity. First, in what sense are indefinitely small colour patches or colour variations perceptible? Secondly, which perceptible leap discontinuously like light to fill a whole space, which have to reach one point before another; and do observers of the latter perceive the same thing if they are at different distances? Thirdly, how does the central sense permit genuinely simultaneous, rather than staggered, perception of different objects? Alexander's highly explanatory commentary is most expansive on these problems of continuity. His battery of objections to vision involving travel, which would lead to collisions and interference by winds, inspired a tradition of grading the five senses in respect of degrees of immateriality and of intentionality. He also introduces us to paradoxes of Diodorus Cronus about the relations of the smallest perceptible to the largest perceptible size."--Bloomsbury Publishing.

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In recent years the majority of scholarship on Aristotle's philosophy of mind has concentrated on his account of sensation and has generally sought to find in his ancient account insights applicable to contemporary materialistic explanations of mental life. Challenging cognitivist and functionalist interpretations, this volume argues that Aristotle believed the mind to be unmixed, or separate from the body. Through careful textual analysis of De Anima and other key texts, the author shows that the Greek philosopher made a clear distinction between perception-an activity realized in material sense organs-and thinking-a process that cannot occur in any material organ. This innovative interpretation of Aristotle's theory of cognitive activities is a worthy contribution to an ongoing debate.

Apart from using our eyes to see and our ears to hear, we regularly and effortlessly perform a number of complex perceptual operations that cannot be explained in terms of the five senses taken individually. Such operations include, for example, perceiving that the same object is white and sweet, noticing the difference between white and sweet, or knowing that one's senses are active. Observing that lower animals must be able to perform such operations, and being unprepared to ascribe any share in rationality to them, Aristotle explained such operations with reference to a higher-order perceptual capacity which unites and monitors the five senses. This capacity is known as the 'common sense' or sensus communis. Unfortunately, Aristotle provides only scattered and opaque references to this capacity. It is hardly surprising, therefore, that the exact nature and functions of this capacity have been a matter of perennial controversy. Pavel Gregoric offers an extensive and compelling treatment of the Aristotelian conception of the common sense, which has become part and parcel of Western psychological theories from antiquity through to the Middle Ages, and well into the early modern period. Aristotle on the Common Sense begins with an introduction to Aristotle's theory of perception and sets up a conceptual framework for the interpretation of textual evidence. In addition to analysing those passages which make explicit mention of the common sense, and drawing out the implications for Aristotle's terminology, Gregoric provides a detailed examination of each function of this Aristotelian faculty.

A translation of Alexander of Aphrodisias' philosophical commentary on Aristotle's work On Sense Perception, with extensive commentary notes, introduction and indexes.

In this timeless and profound inquiry, Aristotle presents a view of the psyche that avoids the simplifications both of the materialists and those who believe in the soul as something quite distinct from body. On the Soul also includes Aristotle's idiosyncratic and influential account of light and colors. On Memory and Recollection continues the investigation of some of the topics introduced in On the Soul. Sachs's fresh and jargon-free approach to the translation of Aristotle, his lively and insightful introduction, and his notes and glossaries, all bring out the continuing relevance of Aristotle's thought to biological and philosophical questions.

"On Sense and the Sensible" by Aristotle (translated by John Isaac Beare). Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.