Baby Mix Me A Drink

Humorous instruction manual teaches baby how to mix a martini, a margarita, a bloody Mary, an old-fashinoed, and a champagne cocktail.

A lively exploration into America’s preoccupation with childhood innocence and its corruption In The Drinking Curriculum, Elizabeth Marshall brings the taboo topic of alcohol and childhood into the limelight. Marshall coins the term “the drinking curriculum” to describe how a paradoxical set of cultural lessons about childhood are fueled by adult anxieties and preoccupations. By analyzing popular and widely accessible texts in visual culture—temperance tracts, cartoons, film, advertisements, and public-service announcements—Marshall demonstrates how youth are targets of mixed messages about intoxication. Those messages range from the overtly violent to the humorous, the moralistic to the profane. Offering a critical and, at times, irreverent analysis of dominant protectionist paradigms that sanctify childhood as implicitly innocent, The Drinking Curriculum centers the graphic narratives our culture uses to teach about alcohol, the roots of these pictorial tales in the nineteenth century, and the discursive hangover we nurse into the twenty-first.

Abate examines how board books, coloring books, bedtime stories, and series detective fiction written and published specifically for adults question the boundaries of genre and challenge the assumption that adulthood and childhood are mutually exclusive.

In this "picture book for the soon-to-be-pickled" (Cooking Light), learn how to make everyone's favorite mixed drinks through easy step-by-step instructions for impressive cocktails. Have you tried mixing a Mojito? What about a Rusty Nail? Or a Cosmopolitan? With See Mix Drink, the first-ever cocktail book to offer instruction through infographics, making the drinks you love at home is as easy as, well, See, Mix, Drink. This unique, illustrated guide graphically demonstrates how to make 100 of today's most popular cocktails. For each drink, color-coded ingredients are displayed in a line drawing of the appropriate glassware, alongside a pie chart that spells out the drink's composition by volume for intuitive mixing. No other cocktail book is this easy or fun. Instantly understandable 1-2-3 steps show exactly how each drink is prepared, and anecdotes, pronunciation guides, and photographs of the finished drinks will turn newbie bartenders into instant mixologists.

In thirteen electrifying stories, our very first all-Latin-American issue takes on the crime story as a starting point, and expands to explore contemporary life from every angle—swinging from secret Venezuelan prisons to Uruguayan resorts to blood-drenched bedrooms in Mexico and Peru, and even, briefly, to Epcot Center and the Havana home of a Cuban transsexual named Amy Winehouse. Featuring contemporary writers from ten different countries—including Alejandro Zambra, Juan Pablo Villalobos, Andres Ressia Colino, Mariana Enriquez, and many more—McSweeney’s 46 offers an essential cross-section of the troubles and temptations confronting the region today. It’s crucial reading for anyone interested in the shifting topography of Latin American literature and Latin American life, and a collection of writing to rival anything we’ve assembled in years.

Modern motherhood has changed; it isnt just frilly aprons, mini-vans, and soccer practice anymore. You are a modern moma rebel momready to raise your kids while running a successful business, starting a band, or finding your voice, while doing the things you love and fighting for what's right. Even so, the path to epic mom rebellion is not always easy. Meet the women who have seen, conquered, and survivedmaking a difference, doing things their own way and on their own terms. They are activists, teachers, veterans, firefighters, pin-ups, fast food workers, tattoo artists, and more. A rebel mom has no set definition beyond her tendency to elude definition. These women, from varying places and backgrounds, have seen it all: divorce, abuse, depression, and disability. They have succeeded and raised children with tough grins on their faces. Are you a new or expecting mother? Are you a mother who's fed up with the super-mom/super-woman myth? Or are you a pro whos been there and done that, but would still love to learn from other rebel moms? Its never too late to learn a new trick, and motherhood is never the same for anyone. Cultures change, as do child-rearing practices, but certain aspects of being a mom are universal and timelesslove, support, and strength. The rebel moms have mastered the art of motherhood, and you can embrace the revolution.

An indispensable atlas of the best cocktail recipes—each fully photographed—for classic and modern drinks, whether shaken, stirred, up, or on the rocks. How do you create the perfect daiquiri? In what type of glass should you serve a whiskey sour? What exactly is an aperitif cocktail? A compendium for both home and professional bartenders, The Essential Cocktail Book answers all of these questions and more—through recipes, lore and techniques for 150 drinks, both modern and classic.

Confessions of a Hungry Woman began as a monthly column for Woolworths’ Taste magazine, and gradually grew into what Sam Woulidge describes as a ‘love letter’, to food and foreign places, but ultimately to South Africa. After four years of travelling the world, sampling every delicacy the globe could offer, the tastes of home drew Sam and her husband back to Cape Town. But returning home meant domesticity and culinary challenges, and, by her own admission, Sam had always been wary of both: ‘I don’t want to work too hard in the kitchen and I would really rather share a glass of wine with my guests than worry over fussy, higher-grade-science-required recipes.’ And so she asked some friends to share their fail-proof recipes with her, recipes with the guarantee that if she could make them, anybody could. Confessions of a Hungry Woman is a cookbook of two parts. Firstly, it is a compilation of 45 columns previously published in Taste, in which Sam takes the reader on a personal journey as she discovers the exotic flavours of foreign places, reminisces about the carefree tastes of childhood and recreates the nostalgic aromas of home. Secondly, it is a celebration of 14 of Sam’s foodie friends. Each was charged with producing a menu for 6 people featuring relatively effortless, but nonetheless impressive, dishes. Contributors include Adi Badenhorst, Cara Brink, Mariana Esterhuizen, Ruben Riffel, Giorgio Nava, Callie Maritz and Mari-Louis Guy, and Karen Dudley.