Back O The Hill

"Personal Reminiscences of the War of 1861-5" by W. H. Morgan is a compelling firsthand account of the American Civil War. Morgan's recollections offer a unique perspective on the war, as he shares personal experiences from various facets of military life. From camp life to the battlefield, from the march to the skirmish line, and even periods spent as a prisoner of war, Morgan's narrative provides readers with a detailed and immersive understanding of the challenges and tribulations faced by soldiers during this tumultuous period in American history. His vivid descriptions and candid storytelling make this book a valuable historical document that brings the Civil War era to life.

If the saga of Top O' Hill Casino becoming Arlington Baptist College were written as fiction, readers would dismiss it as improbable and impossible. The story of a tearoom evolving into the gambling hot spot of North Central Texas that was then acquired by a fiery gospel preacher, who foretold its transformation into a Baptist seminary and ultimately an accredited Bible college, is stranger than fiction yet absolutely true. The rich and famous enjoyed rubbing shoulders with the mysterious and notoriously infamous, and if large amounts of money were involved, so much the better. Stir in fabulous racehorses, flashy stage and screen stars, singers, dancers, well-known bandleaders and bands, and the tale becomes enthralling.

Travel through time and experience the gastronomic history of Hill Valley with this colorful cookbook inspired by the Back to the Future trilogy. Hill Valley may have changed a lot over the years, but the idyllic town of the beloved Back to the Future movies is a treat to visit in any time period. Divided into five chapters, this quirky cookbook explores the complicated history of Hill Valley through the best possible medium: food. Start your culinary journey in good ol' 1985 with some delicious American comfort food, then travel back to 1955 for some classic diner cuisine. Jump to the far future of 2015 and nosh on some dehydrated pizza. Things might get a little greasy in Biff’s alternative, dystopian 1985, but the hardy frontier food of 1885 will keep you going through shoot-outs, train robberies, and whatever else the Wild West has to throw at you. Featuring full-color photography, alternative ingredient suggestions, and helpful notes from some of your favorite characters (Hi, Doc!), this time-hopping, genre-defying cookbook is the perfect gift for foodies, home cooks, and Back to the Future fans of all ages!