Backcountry Eats
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Backcountry Eats
Author | : Kevin Ride |
Publsiher | : FriesenPress |
Total Pages | : 246 |
Release | : 2021-06-03 |
Genre | : Sports & Recreation |
ISBN | : 9781525585463 |
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Make your own high-quality backcountry meals. Are you a seasoned backcountry hiker seeking to lighten your pack? Or, are you a canoe tripper looking to bring variety and savings to your meals? Do you have dietary needs that ready-made meals cannot accommodate? Are you a front country car camper or overnight hiker looking to get deeper into the backcountry? Backcountry Eats is a valuable tool on how to take your trips a step further and explore the backcountry on multi-day adventures. In Backcountry Eats, Kevin Ride demystifies food dehydration techniques and outlines everything you need to know to make your own dehydrated meals for backcountry travel. Within these pages you will discover how to: • select a dehydrator, • dehydrate food of various types (fruit, vegetables, meats, seafood, grains, pasta) safely. • meal plan and ration plan, • portion and package your meals, • select a stove and fuel, • bake in the backcountry, and • protect your food from wildlife. Backcountry Eats includes a recipe section with over 100 dehydrated recipes featuring simple one pot meals that rehydrate by adding water, but also rounds-out your repertoire with other recipes such as fruit leather, jerky, granola bars, baked items such as bannock, and a variety of hot drinks.
NOLS Backcountry Nutrition
Author | : S. Howley S. Ryan |
Publsiher | : Stackpole Books |
Total Pages | : 290 |
Release | : 2008-07-21 |
Genre | : Sports & Recreation |
ISBN | : 9780811746977 |
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Discover how nutrition can help you enjoy backcountry adventure. Practical, science-based information presented in an easy-to-understand, useful way.
Wild Eats
Author | : Nick Cote |
Publsiher | : Mountaineers Books |
Total Pages | : 301 |
Release | : 2021-11-10 |
Genre | : Cooking |
ISBN | : 9781937052782 |
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Tools and tips for gear, techniques, and recipe substitutions Recipes for beginners and seasoned backpackers Best practices for following Leave No Trace ethics for cooking Whether you’re glamping for the weekend with the family or spending a month backpacking on a long trail, this image-rich cookbook offers creative recipes, ideas, and solutions for making delicious and nutritious meals outdoors. Designed for all skill levels, this cookbook will teach the essentials of how to cook in the outdoors, cover what tools and cookware you’ll need, and share more advanced techniques for those looking to level-up their outdoor cooking. Focused on simple, lightweight, and affordable meals, Wild Eats: Campsite Cooking explores the joys of culinary creativity wherever your trail takes you. Broken into three easy sections—How to Cook, Car Camping, and Backpacking— this cookbook is an inspirational tool for novice chefs to backcountry gourmets and everyone in between.
Backcountry Cooking
Author | : Dorcas Miller |
Publsiher | : The Mountaineers Books |
Total Pages | : 180 |
Release | : 1998-05-31 |
Genre | : Cooking |
ISBN | : 9781594852923 |
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* Tasty, easy recipes from the editors of Backpacker magazine and other outdoor experts * Fast, fuel-efficient meals in 10 minutes * 144 recipes Even backpackers who swear by mac 'n' cheese in the backcountry will admit to drooling when a companion whips out an evening meal of Thai veggie noodles, and coconut-mango rice pudding for dessert. Even so, they'll protest that such great trail food is too complicated to prepare. Well, no more. Backcountry Cooking simplifies backcountry food preparation and shows hikers how to eat well while packing light. It offers fast, easy recipes from Backpacker magazine editors and contributors, outfitters, backpacking food suppliers, and trail veterans. With a smorgasbord of information, Miller covers the basics about ingredients, fast food and fuel efficiency, dehydrating, and backcountry baking. Most of the 144 recipes take only 10 minutes to prepare on the trail. With a little extra preparation at home and this compendium of expert advice, even the most minimalist hiker will find it easy to eat like royalty in the backcountry.
One Pan Wonders Backcountry Cooking at Its Finest
Author | : Teresa Black |
Publsiher | : Lulu.com |
Total Pages | : 97 |
Release | : 2008-12-01 |
Genre | : Cooking |
ISBN | : 9780615246765 |
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Backpacking meals are important. I want to eat well while hiking and backpacking. Trail food should taste good, not like cardboard. In One Pan Wonders you will find a multitude of hiking and backpacking recipes, all of which can be made in a single pan (or less!). Backpacking meals do not need to be expensive, nor do they need a dehydrator. You can eat delicious meals in the backcountry without too much effort and you can do it in ONE PAN!
Mountain Treks in British Columbia
Author | : Gerry Shea |
Publsiher | : Rocky Mountain Books Ltd |
Total Pages | : 226 |
Release | : 2011 |
Genre | : Sports & Recreation |
ISBN | : 9781926855233 |
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This second volume in The Aspiring Hiker's Guide series is meant to encourage beginner and intermediate hikers, backpackers and scramblers to explore British Columbia's backcountry in and around the national parks of Mount Revelstoke, Glacier, Kootenay and Yoho, along with the provincial parks of Mount Assiniboine and Mount Robson, with confidence and excitement. Aspects of venturing into these areas are investigated, including advice on gear, clothing, food and equipment; procedures related to safety and etiquette; and considerations as to physical fitness and first aid. Routes and trails are detailed with colour photographs and maps, GPS coordinates, elevation gain charts, distances, natural landmarks and tips on arriving at the destination safely. Best routes to summits are described in detail to prevent confusion and injury. As well, the general histories of the trails, routes and naming conventions for some mountains add an element of understanding and intrigue about the experience of the First Peoples and early European explorers who set foot in these beautifully wild areas of western Canada.
The Aspiring Hiker s Guide 2
Author | : Gerry Shea |
Publsiher | : Rocky Mountain Books Ltd |
Total Pages | : 224 |
Release | : 2011-08-01 |
Genre | : Travel |
ISBN | : 9781926855851 |
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This second volume in The Aspiring Hiker’s Guide series is meant to encourage beginner and intermediate hikers, backpackers and scramblers to explore British Columbia’s backcountry in and around the national parks of Mount Revelstoke, Glacier, Kootenay and Yoho, along with the provincial parks of Mount Assiniboine and Mount Robson, with confidence and excitement. Aspects of venturing into these areas are investigated, including advice on gear, clothing, food and equipment; procedures related to safety and etiquette; and considerations as to physical fitness and first aid. Routes and trails are detailed with colour photographs and maps, GPS coordinates, elevation gain charts, distances, natural landmarks and tips on arriving at the destination safely. Best routes to summits are described in detail to prevent confusion and injury. As well, the general histories of the trails, routes and naming conventions for some mountains add an element of understanding and intrigue about the experience of the First Peoples and early European explorers who set foot in these beautifully wild areas of western Canada.
Mountain Treks in Alberta
Author | : Gerry Shea |
Publsiher | : Rocky Mountain Books Ltd |
Total Pages | : 210 |
Release | : 2010 |
Genre | : Law |
ISBN | : 9781897522790 |
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As well, general histories of the trails, routes and mountain names add an understanding of what was experienced by the First Peoples and early European explorers who set foot in these beautifully wild areas of western Canada. --Book Jacket.