Bagels From Benny

A lovingly told, compelling story of a young boy learning the values of caring, community and thankfulness.

Energetic illustrations and a new voice put a fresh spin on a classic folk tale.

A “scrumptious little book” about the cultural and historical background of this humble and hearty treat (The New York Times). If smoked salmon and cream cheese bring only one thing to mind, you can count yourself among the world’s millions of bagel mavens. But few people are aware of the bagel’s provenance, let alone its adventuresome history. This charming book tells the remarkable story of the bagel’s journey from the tables of seventeenth-century Poland to the freezers of middle America today, a story rooted in centuries of Polish, Jewish, and American history. Research in international archives and numerous personal interviews uncover the bagel’s links with the defeat of the Turks by Polish king Jan Sobieski in 1683, the Yiddish cultural revival of the late nineteenth century, and Jewish migration across the Atlantic to America. There the story moves from the bakeries of New York’s Lower East Side to the Bagel Bakers’ Local 388 Union of the 1960s, and the attentions of the mob. Maria Balinska weaves together a rich, quirky, and evocative history of East European Jewry—and the unassuming ring-shaped roll the world has taken to its heart. “Thought-provoking and fact-filled . . . Uses the bagel as a way of viewing Polish-Jewish history.” —The New York Times “Gives readers plenty to chew on . . . Thoroughly entertaining.” —The Wall Street Journal

Oy! What’s a Sunday without bagels? Every Sunday morning, no matter the weather, Eli could count on Zaida to bring bagels from Merv’s Bakery. To Eli, “bagels were the best thing about Sunday.” But then one Sunday, Zaida didn’t come. He’d fallen and “hurt his tuches,” and the doctor said he had to rest for two whole weeks! This meant Eli had no Sunday morning bagels. And neither did Zaida’s friends, who had been receiving their own weekly deliveries from Zaida. Will they all go hungry for bagels on Sunday? Or is there something Eli can do? With a schmear of humor and an oven-warmed heart, this is a timeless story kids will crave!

The first title in a hilarious new chapter book series for emerging readers. Isabel and Zoë are favorite friends — most of the time. They have side-by-side cubbies. And they never take off their friendship bracelets. But sometimes, Isabel isn’t Zoë’s favorite friend at all. Because sometimes, the fun things they do end in a no-fun way. Like getting sent to the principal’s office because of Isabel’s shenanigans. Now Zoë’s mad at Isabel, and Isabel’s miserable. Isabel’s trying everything to win her friend back. Will getting a new puppy help Isabel mend her friendship with Zoë? There’s a new girl in town for early readers to love, love, love — and she comes with a fluffy sidekick!

The National Book Award finalist and debut novel by the bestselling author of The Dinner Party: "A readymade classic of the office-novel genre. . . . A truly affecting novel about work, trust, love, and loneliness." --Seattle Times No one knows us quite the same way as the men and women who sit beside us in department meetings and crowd the office refrigerator with their labeled yogurts. Every office is a family of sorts, and the ad agency Joshua Ferris brilliantly depicts in his debut novel is family at its strangest and best, coping with a business downturn in the time-honored way: through gossip, pranks, and increasingly frequent coffee breaks. With a demon's eye for the details that make life worth noticing, Joshua Ferris tells a true and funny story about survival in life's strangest environment--the one we pretend is normal five days a week.

Caldecott Award winner Brian Floca gives a heartfelt thank you to the essential workers who keep their cities going during COVID-19 quarantine in this tenderly illustrated picture book. We are here at home now, watching the world through our windows. Outside we see the city we know, but not as we’ve seen it before. The once hustling and bustling streets are empty. Well, almost empty. Around the city there are still people, some, out and about. These are the people keeping us safe. Keeping us healthy. Keeping our mail and our food delivered. Keeping our grocery stores stocked. Keeping the whole city going. Brian Floca speaks for us all in this stirring homage to all the essential workers who keep the essentials operating so the rest of us can do our part by sheltering in place during the COVID-19 pandemic.