Barley S Biscuit
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Barleys Biscuit
Author | : Roy Bradshaw |
Publsiher | : Unknown |
Total Pages | : 0 |
Release | : 2021-07 |
Genre | : Electronic Book |
ISBN | : 1914424182 |
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1 001 Best Slow Cooker Recipes
Author | : Sue Spitler,Linda R. Yoakam |
Publsiher | : Agate Publishing |
Total Pages | : 627 |
Release | : 2009-03-01 |
Genre | : Cooking |
ISBN | : 9781572846395 |
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Slow-cookers are a great complement to today’s busy lifestyles. Once the ingredients are added, the virtually meal cooks itself. This collection brings together a huge number and variety of recipes that show off the value, ease, and versatility — not to mention delicious taste — of this cooking method. Seasoned cookbook author Sue Spitler covers every aspect of using slow-cookers. The book explains the various kinds and sizes of cookers, from 1-1/2 quarts to seven quarts, and shows what recipes work best in each type. From there, readers learn to prepare all the necessary ingredients beforehand so that they can refrigerate the food and the crock for anywhere from hours to overnight and then plug the appliance in when it's time to cook. Included are more than a thousand scrumptious recipes — all thoroughly tested — for appetizers, entrees, side dishes, breads, sandwiches, and desserts.
Callie s Biscuits and Southern Traditions
Author | : Carrie Morey |
Publsiher | : Simon and Schuster |
Total Pages | : 276 |
Release | : 2013-10-15 |
Genre | : Cooking |
ISBN | : 9781476713212 |
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Mixing in personal stories and anecdotes and revealing her modern approach to traditional Southern cooking, the owner-entrepreneur of Callie's Biscuits serves up recipes for everything from her biscuits to maple pork, roasted chicken, and chess pie.
BARLEY S BISCUIT
Author | : ROY. BRADSHAW |
Publsiher | : Unknown |
Total Pages | : 135 |
Release | : 2021 |
Genre | : Electronic Book |
ISBN | : 1913425711 |
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Accounts and Papers
Author | : Great Britain. Parliament. House of Lords |
Publsiher | : Unknown |
Total Pages | : 648 |
Release | : 1842 |
Genre | : Electronic Book |
ISBN | : OXFORD:555097548 |
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Vegan Soups and Hearty Stews for All Seasons
Author | : Nava Atlas |
Publsiher | : Clarkson Potter |
Total Pages | : 178 |
Release | : 2009-01-27 |
Genre | : Cooking |
ISBN | : 9780767931670 |
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From hearty stews to refreshing desserts, Nava Atlas ladles out 120-plus imaginative, low-in-fat-but-rich-in-flavor meatless delights to suit every taste, in this veganized version of her bestselling Vegetarian Soups for All Seasons. To highlight the best produce available at any time of year, Nava has arranged the book by season, with spring soups like Leek and Mushroom Bisque and Okra-Rice Gumbo; Cool Ratatouille and Zesty Green Gazpacho for summer; savory Baked Onion Soup and Orange-Butternut Squash Soup for autumn; and hearty Curried Millet-Spinach Soup and Vegetarian Goulash for winter. There’s also a scrumptious selection of dessert soups, including Chilled Cantaloupe Soup, and a tempting selection of accompaniments such as quick breads, dumplings, muffins, and scones. With exotic international offerings, basic comfort soups, delicate broths, and plenty of soups and stews that can serve as one-dish meals, this cookbook is a must for vegan kitchens everywhere.
A Digest of the Duties of Customs and Excise The Whole Revised and Brought Down to the End of Session 1805 The Second Edition with Large Additions
Author | : h. b Hautenville |
Publsiher | : Unknown |
Total Pages | : 382 |
Release | : 1805 |
Genre | : Electronic Book |
ISBN | : BL:A0027120182 |
Download A Digest of the Duties of Customs and Excise The Whole Revised and Brought Down to the End of Session 1805 The Second Edition with Large Additions Book in PDF, Epub and Kindle