Bruno My Story

Sarah, Duchess of York, known affectionately to millions around the world as Fergie, tells of her divorce from Prince Andrew, along with the frustrations, humiliations, and occasional joys of her life as a Windsor.

Meet Bruno Tonioli - Strictly Come Dancing judge, wildcat choreographer and stardust magnet. With his irrepressible personality and Italian exuberance, Bruno has become a TV sensation, settling the fate of Britain's ballroom hopefuls during the nation's favourite Saturday night show. Bruno's journey is mind-blowing. He fled from home at eighteen to join the dance company La Grande Eugene and travelled around Europe; he later coached the actress Goldie Hawn as a dance instructor, and orchestrated lavish productions for TV, film and pop videos, where he worked alongside The Rolling Stones, Freddie Mercury, Duran Duran and Tina Turner. Along the way Bruno has Tangoed with high fashion, performed the Cha Cha Cha with untameable pop vixens Bananarama and danced an emotional Waltz with bereavement and breakdown before settling in the perfect location - a seat on the judging panel of Strictly Come Dancing, where he wowed the nation at home and in Hollywood with his passion for dance and an excitable turn of phrase. My Story tears away the glittery wrapping of this most exuberant and loveable of TV stars. Strap yourselves in for a wild and sexy ride with more frills than Versailles.

Meet a silly and absurd cat who's like no cat you've ever met before, in this inventive and unusual book from the illustrator of the picture-book version of John Lennon's song "Imagine." When a box arrives on Peter's doorstep, he opens it to find Bruno, a cat who is standing up on two legs. It is very odd. Bruno likes to chew bubble gum, play house, and skateboard--and refuses to engage in any catlike behavior. But Peter likes Bruno, and so they become friends and do everything they can think of together. Jean Jullien (illustrator of the picture-book version of John Lennon's song "Imagine") is an emerging picture-book creator who works in a signature thick black line and bold, flat color. His quirky, subversive humor is childlike at its core, and kids will delight in his light and irreverent approach.

The first installment in the delightful, internationally acclaimed series featuring Chief of Police Bruno. Meet Benoît Courrèges, aka Bruno, a policeman in a small village in the South of France. He’s a former soldier who has embraced the pleasures and slow rhythms of country life. He has a gun but never wears it; he has the power to arrest but never uses it. But then the murder of an elderly North African who fought in the French army changes all that. Now Bruno must balance his beloved routines—living in his restored shepherd’s cottage, shopping at the local market, drinking wine, strolling the countryside—with a politically delicate investigation. He’s paired with a young policewoman from Paris and the two suspect anti-immigrant militants. As they learn more about the dead man’s past, Bruno’s suspicions turn toward a more complex motive. "Enjoyable.... Martin Walker plots with the same finesse with which Bruno can whip up a truffle omelette, and both have a clear appreciation for a life tied to the land." —The Christian Science Monitor "A nice literary pairing with the slow-food movement.... [It is] lovely...to linger at the table." —Entertainment Weekly "A wonderfully crafted novel as satisfying as a French pastry but with none of the guilt or calories." —Tuscon Citizen's Journal

Martin Walker presents his first collection of stories featuring all the familiar characters from his Bruno novels and the glories of the Périgord region of France, with ample helpings of food and wine. "Whether preparing nettle soup, liaising with the Police Nationale or reading boar scat, Bruno remains focused and efficient.... Turn immediately to Martin Walker’s new platter of delicious morsels.”—The Washington Post After a prisoner breaks parole to see his son on Christmas, Bruno must track him down before he throws away his chance at eventual freedom. When a Senegalese man’s coffee sells superbly at the market, some café owners become incensed by the new competition and take matters into their own hands. As a Swiss tourist and a St. Denis native fall in love over the fruit-and-veggie stall, one of their family members takes drastic steps to break them up. A fledgling tour bus business is sabotaged, leading Bruno to take a closer look at a town love triangle. Called in to investigate a case of stolen oysters, our beloved policeman reunites with an old flame to catch the shellfish thieves. In story after story, Bruno settles town disputes, mediates family quarrels, and tracks down lawbreakers in his adored village of St. Denis and its environs. Featured meals in the collection include a fatty Christmas goose, a savory nettle soup with crème fraîche, and a fluffy quiche Lorraine.

In 1988, Chef Bruno Feldeisen embarked on a search of new horizons, open spaces and new flavors, and landed in New York. That started a journey on a North American love story where he cooked alongside chefs from every walk of life, in cities as vibrant as his curiosity. In Baking with Bruno, Feldeisen begins teaching the fundamentals of making pastries, doughs and more along with the basic items found in a pastry chef's pantry as well as a list of all the tools of the trade. Baking with Bruno then proceeds to reveal extraordinary recipes for jams, sauces, cookies, mousse, custards and cakes. Recipes include: Rhubarb Compote, Chocolate and Pistachio Snaps, Halva Pecan Biscotti, Cranberry Clafouti, Flourless Almond Chocolate Cake and more. "This book of recipes documents my discovery of North American food culture in the context of my French culinary background. Going from a distinct old-world culture with very defined culinary rules to a land where anything seemed possible -- especially for newcomers -- made my exploration all the sweeter. This is my ode to that delightful journey." (Bruno Feldeisen)

SHORTLISTED FOR THE DYLAN THOMAS PRIZE 2011 Bruno Littlemore; linguist, artist, philosopher. A life defined by a soaring mind, yet bound by a restrictive body. Born in down-town Chicago, Bruno's precocity pulls him from an unremarkable childhood, and under the tuition of Lydia, his intellect dazzles a watching world. But when falls in love with his mentor, the world turns on them with outrage: Bruno is striving to be something he is not, and denying everything that he is. For despite his all too human complexities, dreams and frailties, Bruno's hairy body, flattened nose and jutting brow are, undeniably, the features of a chimpanzee. Like its protagonist, this novel is big, abrasive, witty, perverse, earnest and accomplished. The Evolution of Bruno Littlemore goes beyond satire by showing us not what it means, but what it feels like be human - to love and lose, learn, aspire, grasp, and, in the end, to fail.