Bulletin International Institute Of Refrigeration
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International Bulletin of Information on Refrigeration
Author | : International Institute of Refrigeration |
Publsiher | : Unknown |
Total Pages | : 870 |
Release | : 1975 |
Genre | : Refrigeration and refrigerating machinery |
ISBN | : UOM:39015022686086 |
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Vols. 6- include supplementary material of Publications, Reports, Work, etc. of the Institute and some of its commissions.
Bulletin International Institute of Refrigeration
Author | : International Institute of Refrigeration |
Publsiher | : Unknown |
Total Pages | : 868 |
Release | : 1981 |
Genre | : Refrigeration and refrigerating machinery |
ISBN | : CORNELL:31924055287852 |
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Vols. 6- include supplementary material of Publications, Reports, Work, etc. of the Institute and some of its commissions.
Bulletin de l Institut International du Froid
Author | : International Institute of Refrigeration |
Publsiher | : Unknown |
Total Pages | : 148 |
Release | : 1991 |
Genre | : Refrigeration and refrigerating machinery |
ISBN | : STANFORD:36105210930751 |
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Some numbers called Special issue and consist of summaries of papers to be presented at the International Congresses of Refrigeration.
Bulletin of the International Institute of Refrigeration
Author | : Anonim |
Publsiher | : Unknown |
Total Pages | : 672 |
Release | : 1949 |
Genre | : Refrigeration and refrigerating machinery |
ISBN | : IOWA:31858061227983 |
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International Bulletin of Information on Refrigeration
Author | : Anonim |
Publsiher | : Unknown |
Total Pages | : 776 |
Release | : 1929 |
Genre | : Refrigeration and refrigerating machinery |
ISBN | : UCAL:B2934002 |
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Monthly Bulletin of Information on Refrigeration
Author | : Anonim |
Publsiher | : Unknown |
Total Pages | : 1146 |
Release | : 1925 |
Genre | : Refrigeration and refrigerating machinery |
ISBN | : UCAL:B2933998 |
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Bulletin International Institute of Refrigeration
Author | : International Institute of Refrigeration |
Publsiher | : Unknown |
Total Pages | : 1370 |
Release | : 1979 |
Genre | : Refrigeration and refrigerating machinery |
ISBN | : CORNELL:31924055287837 |
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Vols. 6- include supplementary material of Publications, Reports, Work, etc. of the Institute and some of its commissions.
Frozen Food Science and Technology
Author | : Judith A. Evans |
Publsiher | : John Wiley & Sons |
Total Pages | : 368 |
Release | : 2009-01-21 |
Genre | : Technology & Engineering |
ISBN | : 9781444302332 |
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This book provides a comprehensive source of information on freezing and frozen storage of food. Initial chapters describe the freezing process and provide a fundamental understanding of the thermal and physical processes that occur during freezing. Experts in each stage of the frozen cold chain provide, within dedicated chapters, guidelines and advice on how to freeze food and maintain its quality during storage, transport, retail display and in the home. Individual chapters deal with specific aspects of freezing relevant to the main food commodities: meat, fish, fruit and vegetables. Legislation and new freezing processes are also covered. Frozen Food Science and Technology offers in-depth knowledge of current and emerging refrigeration technologies along the entire frozen food chain, enabling readers to optimise the quality of frozen food products. It is aimed at food scientists, technologists and engineers within the frozen food industry; frozen food retailers; and researchers and students of food science and technology.