Call Me Beercules

This Craft Beer Journal is the perfect tool to track all of your beer and cider tastings. This unique and portable book makes a wonderful gift for any beer lover. Funny cover will made your day

This Craft Beer Journal is the perfect tool to track all of your beer and cider tastings. This unique and portable book makes a wonderful gift for any beer lover. Funny cover will made your day

About the Author Barney Stinson is an awesome dude who lives in New York City and appears weekly on the hit CBS show How I Met Your Mother. Matt Kuhn is one of the coolest staff writers for How I Met Your Mother and helps write Barney’s Blog on the show’s website. He lives in Los Angeles, California. Everyone's life is governed by an internal code of conduct. Some call it morality. Others call it religion. But Bros in the know call this holy grail The Bro Code. Historically a spoken tradition passed from one generation to the next, the official code of conduct for Bros appears here in its published form for the first time ever. By upholding the tenets of this sacred and legendary document, any dude can learn to achieve Bro-dom.

Widely hailed as one of the most influential cookbooks of all time, this is the timeless classic guide to culinary creativity and flavor exploration, based on the wisdom of the world's most innovative chefs Eight years in the making, The Flavor Bible is a landmark book that has inspired the greatest creations of innovative cooks and chefs by serving as an indispensable guide to creativity and flavor affinities in today's kitchen. Cuisine is undergoing a startling historic transformation: With the advent of the global availability of ingredients, dishes are no longer based on geography but on flavor. This radical shift calls for a new approach to cooking -- as well as a new genre of "cookbook" that serves not to document classic dishes via recipes, but to inspire the creation of new ones based on imaginative and harmonious flavor combinations. The Flavor Bible is your guide to hundreds of ingredients along with the herbs, spices, and other seasonings that will allow you to coax the greatest possible flavor and pleasure from them. This astonishing reference distills the combined experience of dozens of America's most innovative culinarians, representing such celebrated and transformative restaurants as A Voce, Blue Hill, Café Atlántico, Chanterelle, Citronelle, Gramercy Tavern, the Herbfarm, Jardinière, Jean Georges, Le Bernardin, the Modern, and the Trellis. You'll learn to: explore the roles played by the four basic tastes -- salty, sour, bitter, and sweet -- and how to bring them into harmony; work more intuitively and effectively with ingredients by discovering which flavors have the strongest affinities for one another; brighten flavors through the use of acids -- from vinegars to citrus juices to herbs and spices such as Makrut lime and sumac; deepen or intensify flavors through layering specific ingredients and techniques; and balance the physical, emotional, mental, and spiritual aspects of cooking and serving an extraordinary meal. Seasoned with tips, anecdotes, and signature dishes from the country's most respected chefs and pastry chefs, The Flavor Bible is an essential book for every kitchen library. For more inspiration in the kitchen, look for The Vegetarian Flavor Bible andKitchen Creativity.

A darkly comic, satirical reference book about writers who never made it into the literary canon A signal event of literary scholarship, The Biographical Dictionary of Literary Failure compiles the biographies of history’s most notable cases of a complete lack of literary success. As such, it is the world’s leading authority on the subject. Compiled in one volume by C. D. Rose, a well-educated person universally acknowledged in parts of England as the world’s pre-eminent expert on inexpert writers, the book culls its information from lost or otherwise ignored archives scattered around the globe, as well as the occasional dustbin. The dictionary amounts to a monumental accomplishment: the definitive appreciation of history’s least accomplished writers. Thus immortalized beyond deserving and rescued from hard-earned obscurity, the authors presented in this historic volume comprise a who’s who of the talentless and deluded, their stories timeless litanies of abject psychosis, misapplication, and delinquency. It is, in short, a treasure.