Camy Baker S Your Secrets And Mine
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Camy Baker s Your Secrets and Mine
Author | : Colton Lawrence,Camy Baker |
Publsiher | : Skylark |
Total Pages | : 146 |
Release | : 1999-10-12 |
Genre | : Juvenile Nonfiction |
ISBN | : 0553486942 |
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Camy Baker shares her secrets and leaves room for reader to write secrets and thoughts.
How to be Popular in the Sixth Grade
Author | : Camy Baker |
Publsiher | : Camy Baker |
Total Pages | : 53 |
Release | : 1998 |
Genre | : Friendship in children |
ISBN | : 9780965832212 |
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Gives advice on achieving popularity, giving thirty "rules" for success, and answering girls' questions about friendships and conflict.
The Publishers Weekly
Author | : Anonim |
Publsiher | : Unknown |
Total Pages | : 854 |
Release | : 1999 |
Genre | : American literature |
ISBN | : UCSD:31822030019756 |
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Camy Baker s Love You Like a Sister
Author | : Camy Baker |
Publsiher | : Skylark |
Total Pages | : 180 |
Release | : 1998 |
Genre | : Family & Relationships |
ISBN | : 055348656X |
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Help is on the way with Camy Baker's advice books! Camy's fresh, down to earth guidance speaks directly to girls about issues that concern them the most, and she does it without being patronizing. Girls everywhere will relate to Camy's witty, fun approach to life and all of the challenges of becoming your own person. In Camy Baker's second book, "Love You Like a Sister, Camy is back with more cool rules, this time about being a better friend. She shares her experiences in how to make, treat, and keep friends. Camy tackles worries of all sorts, including how to maintain good friendships even when you are competing for boys! Strong, supportive friendships between girls are as important as ever, and Camy knows just how to nourish them.
I m Just Here for More Food
Author | : Alton Brown |
Publsiher | : Abrams |
Total Pages | : 604 |
Release | : 2012-12-17 |
Genre | : Cooking |
ISBN | : 9781613121757 |
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Dig into the science, history, and trivia of baking in this follow-up to the James Beard Award–winning I’m Just Here for the Food. Includes recipes! Alton Brown explores the science behind breads, cakes, cookies, pies, and custards, explaining it in his own inimitable style. Recipes cover all the basics, from pie crust to funnel cake to cheese souffle. The book also contains appendices and equipment lists. Recipes include: Piña Colada Waffles Chicken and Dumplings Free-Form Apple Pie Chocolate Pound Cake Pizza Dough Halloween Mousse Everyday Bread And more! “I’m Just Here for More Food takes one of the most knotty areas of cooking and makes it delightfully straightforward. For anyone who’s interested in baking, even an expert, this book offers an enormous amount of useful and fascinating information.” —The Austin Chronicle “An instruction manual for people who want to be better bakers . . . Anyone who has a yen to learn the science and methodology behind good food will find this a fascinating read.” —Publishers Weekly
To All A Good Night
Author | : Donna Kauffman,Jill Shalvis,HelenKay Dimon |
Publsiher | : Kensington Books |
Total Pages | : 318 |
Release | : 2009-10-06 |
Genre | : Fiction |
ISBN | : 9780758248725 |
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Heat up your holidays with a trio of toe-curling, hunky heroes in this Christmas romance novella anthology from three bestselling authors. “Unleashed” by Donna Kauffman Hired to watch a billionaire’s pets over the holidays, Emma Lafferty ends up trapped in a mansion with her employer’s sexy great-nephew—and heir—whose motives are as shady as his desire is crystal clear . . . “Finding Mr. Right” by Jill Shalvis With another lonely Christmas looming, the brilliant Maggie Bell has a eureka moment when she decides Jacob Wahler, a rough and rippling contractor, is so wrong he has to be oh-so-right . . . “Can You Hand Me the Tape?” by HelenKay Dimon One week before Christmas, Natalie Pritchard loses the naughty tape she made for her now-ex-boyfriend. Only her nemesis, the sexy criminal defense attorney Spencer Donovan, can help—but can she afford his price?
Damn Delicious
Author | : Rhee, Chungah |
Publsiher | : Time Inc. Books |
Total Pages | : 240 |
Release | : 2016-09-06 |
Genre | : Cooking |
ISBN | : 9780848751432 |
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The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
Against All Grain
Author | : Danielle Walker |
Publsiher | : Simon and Schuster |
Total Pages | : 381 |
Release | : 2013-07-30 |
Genre | : Cooking |
ISBN | : 9781936608362 |
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Offers recipes for a paleo diet, including Spanish frittata with chorizo, Korean beef noodle bowls, and lemon vanilla bean macaroons.