Cowboy Slang

Here in one volume is a complete guide to cowboy-speak. Like many of today's foreign language guides, this handy book is organized not alphabetically but situationally, lest readers find themselves in Texas at a loss for words.

Have you ever wanted to know how to talk like an old time cowboy? This book has the words and phrases for any western event. Western slang and sayings are excellent for parties, for introductions and for commentators at western events.

Clay entertained his readers for almost 20 years, answering any and all questions sent in to the Arizona Republic. Initially intended to answer questions specific to Arizona, the Valley 101 column quickly grew beyond this boundary as Clay started taking on all subjects. Snarky retorts to his readers, and sometimes he actually got around to answering the question at hand. Almost as often, Clay answered it correctly. This is the fourth book of his columns. We lost Clay to the great beyond in April of 2018, but his Q&A writings live on. If you want to be the "smartest" person in the room, you need to read this book!

This book continues Julie Coleman's acclaimed history of dictionaries of English slang and cant. It describes the increasingly systematic and scholarly way in which such terms were recorded and classified in the UK, the USA, Australia, and elsewhere, and the huge growth in the publication of and public appetite for dictionaries, glossaries, and guides to the distinctive vocabularies of different social groups, classes, districts, regions, and nations. Dr Coleman describes the origins of words and phrases and explores their history. By copious example she shows how they cast light on everyday life across the globe - from settlers in Canada and Australia and cockneys in London to gang-members in New York and soldiers fighting in the Boer and First World Wars - as well as on the operations of the narcotics trade and the entertainment business and the lives of those attending American colleges and British public schools. The slang lexicographers were a colourful bunch. Those featured in this book include spiritualists, aristocrats, socialists, journalists, psychiatrists, school-boys, criminals, hoboes, police officers, and a serial bigamist. One provided the inspiration for Robert Lewis Stevenson's Long John Silver. Another was allegedly killed by a pork pie. Julie Coleman's account will interest historians of language, crime, poverty, sexuality, and the criminal underworld.

A panoramic history of the culinary traditions, culture, and evolution of American food and drink features nearly one thousand entries, essays, and articles on such topics as fast food, celebrity chefs, regional and ethnic cuisine, social and cultural food history, food science, and more, along with hundreds of photographs and lists of food museums, Web sites, festivals, and organizations.

From cover to cover, you'll never get bored reading the quotes, quips, cartoons and down to earth good old fashioned common sense country sayings. They provide insight into the ways things used to be, when a man was a man and a cowboy was a cowboy. There are generational truths that society has lived by for centuries, all brought back to life in this entertaining and ever changing presentation. These books you won't want to “shelf” after you read through them one time. Anybody, anywhere, anytime can pick up this book, or any other book in the series, and just start enjoying on any page.