Cultivating Success In The South

This book explores changes in rural households of the Georgia Piedmont through the material culture of farmers as they transitioned from self-sufficiency to market dependence. The period between 1880 and 1910 was a time of dynamic change when Southern farmers struggled to reinvent their lives and livelihoods. Relying on primary documents, including probate inventories, tax lists, state and federal census data, and estate sale results, this study seeks to understand the variables that prompted farm households to assume greater risk in hopes of success as well as those factors that stood in the way of progress. While there are few projects of this type for the late nineteenth century, and fewer still for the New South, the findings challenge the notion of farmers as overly conservative consumers and call into question traditional views of conspicuous consumption as a key indicator of wealth and status.

This book explores changes in rural households of the Georgia Piedmont through the material culture of farmers as they transitioned from self-sufficiency to market dependence. The period between 1880 and 1910 was a time of dynamic change when Southern farmers struggled to reinvent their lives and livelihoods. Relying on primary documents, including probate inventories, tax lists, state and federal census data, and estate sale results, this study seeks to understand the variables that prompted farm households to assume greater risk in hopes of success as well as those factors that stood in the way of progress. While there are few projects of this type for the late nineteenth century, and fewer still for the New South, the findings challenge the notion of farmers as overly conservative consumers and call into question traditional views of conspicuous consumption as a key indicator of wealth and status.

The first comprehensive, comparative account of nineteenth-century America's efforts to resettle African Americans outside the United States.

Examines the experiences of runaway slaves in North America, conceptually dividing the continent into three distinct 'spaces of freedom'.

This book sheds new light on domestic forced migration by examining the experiences of American-born slave migrants from a comparative perspective. It analyzes how different migrant groups anticipated, reacted to, and experienced forced removal, as well as how they adapted to their new homes.

Offers a new interpretation of the lynching of Sam Hose through the lens of the religious culture in the evangelical American South.

Focuses on the intense struggle over human and material resources between armies and civilians in the Civil War South.

This book explores the significance of the peach as a cultural icon and viable commodity in the American South.