Dads Do Breakfast
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Dads Do Breakfast
Author | : Donald B. Gioffre |
Publsiher | : Abbott Press |
Total Pages | : 127 |
Release | : 2014-04 |
Genre | : Breakfasts |
ISBN | : 9781489700919 |
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DADS DO BREAKFAST is more than a cookbook. It inspires men to get more involved in bringing their families together, starting with the most important meal of the day-breakfast. Often funny, sometimes serious, but always from the heart, it presents many new and innovative recipes and adds some exciting new twists to traditional breakfast standbys. DADS DO BREAKFAST is a practical guide for fathers and their families for generations to come.
Dad How Do I
Author | : Rob Kenney |
Publsiher | : HarperCollins |
Total Pages | : 230 |
Release | : 2021-05-18 |
Genre | : Biography & Autobiography |
ISBN | : 9780063075030 |
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“Like the YouTube channel, this is a touching yet informative guide for those seeking fatherly advice, or even a few good dad jokes.” — Library Journal
Thimble Summer
Author | : Elizabeth Enright |
Publsiher | : Unknown |
Total Pages | : 152 |
Release | : 1959 |
Genre | : Electronic Book |
ISBN | : 0435120468 |
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Joy the Baker Cookbook
Author | : Joy Wilson |
Publsiher | : Hachette UK |
Total Pages | : 493 |
Release | : 2012-02-28 |
Genre | : Cooking |
ISBN | : 9781401304195 |
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Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Cravings
Author | : Chrissy Teigen,Adeena Sussman |
Publsiher | : Clarkson Potter |
Total Pages | : 242 |
Release | : 2016-02-23 |
Genre | : Cooking |
ISBN | : 9781101903926 |
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Maybe she’s on a photo shoot in Zanzibar. Maybe she’s making people laugh on TV. But all Chrissy Teigen really wants to do is talk about dinner. Or breakfast. Lunch gets some love, too. For years, she’s been collecting, cooking, and Instagramming her favorite recipes, and here they are: from breakfast all day to John’s famous fried chicken with spicy honey butter to her mom’s Thai classics. Salty, spicy, saucy, and fun as sin (that’s the food, but that’s Chrissy, too), these dishes are for family, for date night at home, for party time, and for a few life-sucks moments (salads). You’ll learn the importance of chili peppers, the secret to cheesy-cheeseless eggs, and life tips like how to use bacon as a home fragrance, the single best way to wake up in the morning, and how not to overthink men or Brussels sprouts. Because for Chrissy Teigen, cooking, eating, life, and love are one and the same.
My Father s Daughter
Author | : Gwyneth Paltrow |
Publsiher | : Grand Central Life & Style |
Total Pages | : 458 |
Release | : 2011-12-12 |
Genre | : Cooking |
ISBN | : 9781455516766 |
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The Academy-Award winning actress and avid foodie shares a sumptuous collection of recipes and gorgeous photographs celebrating the joy of preparing food for loved ones, a passion she learned from her beloved father. As an actress, author, trendsetter, creator of goop.com, and host of the popular PBS series, Spain: On the Road Again, Gwyneth Paltrow is an icon of style and good taste around the world. As a young girl eating and cooking with her father, Bruce Paltrow, she developed a passion for food that has shaped how she lives today and strengthened her belief that time with family is a priority. Now in My Father's Daughter, Paltrow shares her favorite family recipes along with personal stories of growing up with her father, Bruce Paltrow. She discusses how he has influenced her in the food she loves, how she involves her kids in cooking, and how she balances healthy food with homemade treats. And, for the first time, Paltrow offers a glimpse into her life as daughter, mother and wife, sharing her thoughts on the importance of family and togetherness. Complete with 150 delicious ideas for breakfast, sandwiches and burgers, soups, salads, main dishes, sides, and desserts, this beautifully illustrated book includes full-color photos throughout, many featuring Paltrow at home with her family and friends. My Father's Daughter is a luscious collection that will inspire readers to cook great food with the people who mean the most to them.
Weekend Dad
Author | : Naseem Hrab |
Publsiher | : Groundwood Books Ltd |
Total Pages | : 41 |
Release | : 2020-05-01 |
Genre | : Juvenile Fiction |
ISBN | : 9781773061092 |
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A little boy spends the weekend at his dad’s new apartment in this picture book about how things change when parents separate — and the important things that stay the same. “This home is home because my dad is here, and it’s nothing like home because my mom isn’t here,” thinks the boy in this story when he enters his dad’s new apartment for the first time. His dad moved out on Monday and now it’s Friday night, the start of his weekend with his dad. The boy and his dad follow their normal weekend routine — they eat eggs for breakfast, play cards and spend time at the park. And then they do the same things on Sunday. It is hard to say goodbye at the end of the weekend, but Dad gives his son a letter to remind him that, even if they can’t always be together, the boy is loved. Naseem Hrab has written a poignant yet hopeful story, strikingly illustrated in Frank Viva’s signature style, about what happens when parents separate, and the new reality of having two homes. Key Text Features author’s note writing inspiration Correlates to the Common Core State Standards in English Language Arts: CCSS.ELA-LITERACY.RL.2.3 Describe how characters in a story respond to major events and challenges.
Nordic Light
Author | : Simon Bajada |
Publsiher | : Hardie Grant |
Total Pages | : 0 |
Release | : 2016-08-02 |
Genre | : Cooking |
ISBN | : 1743791445 |
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Wholesome Scandinavian recipes with a healthy, modern twist Presenting a new angle to the trends in Scandinavian recipes and techniques, Nordic Light shies away from the classics and instead presents lighter, cleaner, and modern recipes. Focusing on seasonal fresh produce and vegetables, Simon prepares dishes with clever touches to make them interesting and diverse in our daily diet. Putting a Nordic twist on food from all cuisines, recipes include rye crêpes with banana and salted caramel; flourless almond tea fiber balls rolled in pollen and hemp; Icelandic flatbread served with cashew cream and caviar; flourless matcha millet and blueberry buns; kelp noodles, smoked mackerel, radish, elderflower vinaigrette; and many more. Simon's exquisite photography, styling, and design are a standout feature, with incredible landscape shots to denote the changing seasons. Nordic Light will take readers on a delicious Scandinavian journey towards a healthier lifestyle.