Death Disease And Famine In Pre Industrial England

An examination of the complex interrelationships among past demographic, social, and economic structures demonstrates how the impact of hunger and disease can enhance the exploration of early modern society.

An unparalleled study of patterns of child-bearing, marriage and death among a major religious grouping.

This book examines the climatic and economic origins of the last national famine to occur in Scotland, the nature and extent of the crisis which ensued, and what the impact of the famine was upon the population in demographic, economic and social terms. Current published knowledge about the causes, extent, and impact of the famine in Scotland is limited and many conclusions have been speculative in the absence of extensive research. Despite the critical importance of this crisis, one of the four disasters of the 1690s, which are widely acknowledged to have contributed to the economic arguments in favour of the Union of the Parliaments in 1707, the topic has been largely neglected and even underplayed by historians. This is the first full study of the famine, providing a unique scholarly examination of the causes, course, characteristics and consequences of the crisis. A comprehensive study of agricultural, climatic, economic, social and demographic issues, the book seeks to establish answers to the fundamental question concerning the event. How serious was it? Using detailed statistical and qualitative analysis, it discusses the regional factors that defined the famine, the impact on the population, and the interconnected causes of this traumatic event.

This volume examines the effects of religious change on the English way of death between 1480 and 1750. It discusses relatively neglected aspects of the subject such as the death-bed, will-making and the last rites.

Originally published in 1986, this book uses Florentine death registers to show the changing character of plague from the first outbreak of the Black Death in 1348 to the mid-fifteenth century. Through an innovative study of this evidence, Professor Carmichael develops two related strands of analysis. First, she discusses the extent to which true plague epidemics may have occurred, by considering what other infectious diseases contributed significantly to outbreaks of 'pestilence'. She finds that there were many differences between the fourteenth- and fifteenth-century epidemics. She then shows how the differences in the plague reshaped the attitudes of Italian city-dwellers toward plague in the fifteenth century. This book will be of value to anyone with an interest in the history of the plague, Renaissance Italy and the history of medicine.