Eastern Fruit On Western Dishes By Petroleum V Nasby

David Ross Locke explores the complexities of cultural exchange through the lens of food in this witty and insightful book. Using the story of Abou Ben Adhem as a framework, Locke delves into the ways in which different cultures influence each other and the challenges of reconciling conflicting values. A delightful read for foodies and cultural enthusiasts alike. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.