Edible Plants Of Newfoundland And Labrador

A guide to over five dozen edible plant species that grow wild in Newfoundland and Labrador. Includes habitats in which each can be found, basic recipes, a glossary, and references so that you, too, can enjoy the bounty that exists outside our doors. Colour photographs. Durable, waterproof cover.

Join professional forager Shawn Dawson on a guided tour of the forests, fields, bogs, barrens, cliffsides and shorelines of Newfoundland. Along the way, you?ll learn to identify more than 50 edible plants?including trees, weeds, berries, and fruit?and how and when to harvest them sustainably.This is a must-have book for anyone interested in food security, eating locally, and cooking with the freshest possible ingredients. Hundreds of full-colour photographs make Forager?s Dinner a gorgeous and insightful journey into the natural bounty that surrounds us.Dawson also provides plenty of ideas for preparing and preserving what you pick. Also included are recipes featuring locally sourced wild food from more than a dozen of Newfoundland?s best-known chefs.

"This is a must-have book for anyone interested in food security, eating locally, and cooking with the freshest possible ingredients. Hundreds of full-colour photographs make Forager's Dinner a gorgeous and insightful journey into the natural bounty that surrounds us. Dawson also provides plenty of ideas for preparing and preserving what you pick. Also included are recipes featuring locally sourced wild food from more than a dozen of Newfoundland's best-known chefs."--Publisher's description.

A beautiful, well-constructed guide to more than 130 of Newfoundland and Labrador's woody plants. Inside, you'll find icons that aid at-a-glance scanning of each species, tabs that show each plant's favoured habitats, photos of each plant's key features, and details to help you identify plants and broaden your knowledge.

Each year the forests, hills, bogs, and grasslands of Newfoundland and Labrador burst into a paradise of spectacular wildflowers. This comprehensive guide to 140 common wildflowers native to Newfoundland and Labrador includes spectacular illustrations by painter Dorothy Black. Biologist Peter Scott provides a wealth of information about each flower as well as dietary and medicinal applications.

In an era before supermarkets became our main source of food, most people knew which wild plants were edible and how to prepare them for delicious meals. The woods, clearings, heaths, and seashores of Atlantic Canada are home to a wide variety of edible plants. In this book, author Peter Scott provides a wealth of information on more than sixty wild edible plant species. This easy-to-use guide includes important details about identification, habitats in which the plants are found, basic recipes, a glossary, and references, so that everybody can enjoy the bounty that exists outsides our doors.

"Edible Plants of Newfoundland" is your essential guide to the wild edible treasures found across the stunning landscapes of Newfoundland. Whether you're a seasoned forager or a curious beginner, this book is your go-to resource for discovering, identifying, and safely enjoying the abundant edible plants that thrive in Newfoundland's unique environment. Inside, you'll find clear and concise descriptions of a wide variety of edible plants, accompanied by easy-to-understand photographs to aid in identification. From juicy berries to flavorful greens, each plant is detailed with essential information on where to find them, how to harvest them responsibly, and how to incorporate them into your meals. Written in simple language and organized for easy reference, "Edible Plants of Newfoundland" is perfect for adventurers of all ages who wish to explore the natural bounty of 'The Rock.' Whether you're hiking through the woods, exploring coastal trails, or simply curious about the plants growing in your backyard, this book will empower you to confidently forage for wild food and appreciate the culinary delights that Newfoundland has to offer. With practical tips on sustainable foraging practices and delicious recipes to inspire your culinary creations, "Edible Plants of Newfoundland" is your trusted companion for embracing the flavors of the wilderness and connecting with the natural world in a whole new way. Get ready to embark on a delicious journey through Newfoundland's edible landscape-your taste buds will thank you!