Fanshen

More than forty years after its initial publication, William Hinton’s Fanshen continues to be the essential volume for those fascinated with China’s revolutionary process of rural reform and social change. A pioneering work, Fanshan is a marvelous and revealing look into life in the Chinese countryside, where tradition and modernity have had both a complimentary and caustic relationship in the years since the Chinese Communist Party first came to power. It is a rare, concrete record of social struggle and transformation, as witnessed by a participant. Fanshen continues to offer profound insight into the lives of peasants and China’s complex social processes. Rediscover this classic volume, which includes a new preface by Fred Magdoff.

Contains primary source material.

The memoir of Shen, age 12 at the start of the Cultural Revolution in 1966, recounts being complicit in arduous Red Guard activities that directly or indirectly led to several gruesome deaths of political "enemies"--And later falling in love with and marrying the daughter of a man brutally tortured and killed by one of his fellow Red Guards.

Introduction -- People, poverty, politics, and posters -- Nature and transformation -- Production and mechanization -- Women hold up half the sky -- Serve the people -- Solidarity -- Politics in command -- After the cultural revolution.

Land Wars: The Story of China's Agrarian Revolution explores how Mao's narrative of rural revolution became a reality, at great human cost.

The Great Reversal is the first critical study of the widely heralded reforms currently transforming China's economy. From his long experience in Chinese agriculture, Hinton first examines the course of agricultural reform over the past decade, then looks at its consequences in different areas of the countryside and considers its implications for the country as a whole. He raises troubling questions about China's capitalist future-the growing landlessness, increasing inequality, and above all, the destruction of the nation's natural resources and the collectively built infrastructure that was the great achievement of the revolution. In so doing he sheds new light on the sources of discontent behind the demonstrations that culminated in the Tiananmen massacre of June 1989. Recognized inside and outside China as an expert on the country's agriculture, Hinton spent five or six months there every year but one since 1978, when the wave of reform was first introduced. He witnessed the events of June 1989 first hand. This experience gives authority to an analysis that digs deeper and more widely than anything else available. His essays open up a new perspective on Mao and his successors, one that has been totally obscured by the Western media.

China’s dismantling of the Mao-era rural commune system and return to individual household farming under Deng Xiaoping has been seen as a successful turn away from a misguided social experiment and a rejection of the disastrous policies that produced widespread famine. In this revisionist study, Joshua Eisenman marshals previously inaccessible data to overturn this narrative, showing that the commune modernized agriculture, increased productivity, and spurred an agricultural green revolution that laid the foundation for China’s future rapid growth. Red China’s Green Revolution tells the story of the commune’s origins, evolution, and downfall, demonstrating its role in China’s economic ascendance. After 1970, the commune emerged as a hybrid institution, including both collective and private elements, with a high degree of local control over economic decision but almost no say over political ones. It had an integrated agricultural research and extension system that promoted agricultural modernization and collectively owned local enterprises and small factories that spread rural industrialization. The commune transmitted Mao’s collectivist ideology and enforced collective isolation so it could overwork and underpay its households. Eisenman argues that the commune was eliminated not because it was unproductive, but because it was politically undesirable: it was the post-Mao leadership led by Deng Xiaoping—not rural residents—who chose to abandon the commune in order to consolidate their control over China. Based on detailed and systematic national, provincial, and county-level data, as well as interviews with agricultural experts and former commune members, Red China’s Green Revolution is a comprehensive historical and social scientific analysis that fundamentally challenges our understanding of recent Chinese economic history.