Forest Trees Of South India

• Contains descriptions of 988 Trees belonging to 87 families. • Has 568 pages, 255 black and white photographs and 193 line drawings of Trees. • Separate photographs provided for the Evergreen, Deciduous, Scrub and Mangrove Trees. • Sacred, Rare, Endemic, Ornamental, Fruit-bearing, Littoral Trees are tabulated. • Contains Maps of Forests of South India and Western and Eastern Ghats. • This book is brought out after a gap of more than a century after Bourdillon’s The Forest Trees of Travancore (1908). • The book is also equally useful wherever Tropical Evergreen, Deciduous and Scrub Forests exist in Peninsular India.

This volume introduces the ecological history of woodland vegetation in South India. It incorporates a critical overview of the theories of ecological on the subcontinent while detailing the history of long-term changes in the tree and shrub vegetation of the Indian peninsula that have resulted from climate change and the impact of human activities on the landscape. The volume also demonstrates the potential of microscopic analysis of archaeological wood charcoal remains for the purpose of palaeoenvironmental reconstruction. Included in the volume is a practical guide for the microscopic identification of the principal timber species of South India, accompanied by detailed information on the synecology and autecology of native trees and shrubs, and ethnographic evidence on their diverse uses and properties. An accompanying CD-ROM contains the complete identification guide and many full color illustrations of South Asian trees and shrubs to facilitate analysis.

The CABI Encyclopedia of Forest Trees provides an extensive overview of 300 of the world's most important forest trees. Tropical, subtropical, temperate and boreal trees of major economic importance are included, covering tree species used in agroforestry practices around the world. Many of the species covered are considered to be multipurpose trees with uses extending beyond timber alone; the land uses such as watershed protection or provision of windbreaks, and non-wood uses such as the production of medicines, resins, food and forage, are also listed. Comprehensive information is presented on each tree's importance, with a summary of the main characteristics of the species, its potential for agroforestry use and any disadvantages it possesses. The tree's botanical features such as habit, stem form, foliage, inflorescence, flower and fruit characters and phenology are covered in detail with over 70 color plate pictures to aid identification. Also included are specific sections devoted to pests and diseases, distribution and silvicultural characteristics and practices, including seed sowing, nursery care, planting, thinning, and harvesting. In addition to the wealth of information detailed, based on datasheets from CABI's Forestry Compendium, selected references for further reading are provided for each entry, making this book an essential reference work for forestry students, researchers and practitioners.

Agroforestry (AF) is a dynamic, ecologically based, natural resources management system that, by integrating trees on farms, ranches, and in other landscapes, diversifies and increases production and promotes social, economic, and environmental benefits for land users. Further, it is receiving increasing attention as a sustainable land-management option worldwide because of its ecological, economic, and social attributes. Advances have been achieved by building on past research accomplishments and expanding AF’s stakeholder base, which now includes private/public partnerships, communities, ecologists, farmers, indigenous peoples, and policymakers in both temperate and tropical countries. AF has now been recognized as a valuable problem-solving approach to ensuring food security and rebuilding resilient rural environments. Recent studies have shown that more than 1 billion hectares of agricultural land have more than 10% tree cover. Of this area, 160 million hectares have more than 50% tree cover. Agricultural ecosystems can be further improved through AF to achieve environmental restoration, greater farm productivity, and key ecological services, including climate change mitigation and adaptation for improved rural livelihood. In fact, it is largely considered synonymous with climate smart agriculture and a remedy for many modern environmental challenges. Consequently, AF’s knowledge base is being expanded at a rapid rate, as illustrated by the increasing number and quality of scientific publications on various forms and different aspects of AF. This book offers state-of-the-art information on the fundamental concepts and history of AF and its evolution as a science, presenting a wealth of advanced research results and evaluations relating to different aspects of AF. Accordingly, it will be useful for a broad readership, including students, foresters, farmers, local communities, indigenous peoples, civil society institutions, media, policymakers and the general public.