Forests To Fight Poverty

The link between poverty and deforestation in developing countries is of increasing global concern. The authors of this clear, hope-filled book explore the diverse causes of tropical deforestation and offer remedies appropriate to the biology and culture of different regions. They show how modern forestry techniques enable us to alleviate poverty without destroying forests.

This guide suggests ways to design and implement forest-based interventions that have the greatest potential to reduce poverty. Areas for action include timber production in both natural and planted forests, non-wood forest products, woodfuel, bushmeat, agroforestry and payment for environmental services. For each topic, the guide outlines key issues, summarizes successful case studies and identifies sources of additional information. The document highlights the importance of using participatory approaches and of tailoring activities to local circumstances. Emphasis is on making changes that will improve the livelihoods of people living in or near forests, and on helping users to gain a better understanding of the forms of rural poverty and of how decisions made at the local level affect segments of poor rural communities in different ways - women, children and the elderly being the most vulnerable. The guide will be of interest to forestry and rural development practitioners and the communities they serve, including district forestry officials, extension workers, local planners and administrators, and owners of small-scale enterprises and their employees.

The World Bank's Forests Strategy, adopted in October 2002, charts a path for the Bank's proactive engagement in the sector to help attain the goal of poverty reduction without jeopardizing the environmental values intrinsic to sustainability. This strategy replaces the Bank's 1991 Forestry Strategy, and was developed on the basis of the findings of an independent review of the 1991 strategy and a two-year consultative process with development partners and stakeholders around the world. The revised strategy, Sustaining Forests, is built on three guiding pillars: harnessing the potential of forests to reduce poverty, integrating forests into sustainable economic development, and protecting global forest values. Recognizing the key role forests play in contributing to the livelihoods of people living in extreme poverty, government and local ownership of forest policies and interventions are emphasized along with the development of appropriate institutions to ensure good governance and the mainstreaming of forests into national development planning. The strategy also aims to support ecologically, socially and economically sound management of production forests by ensuring good management practices through application of safeguard procedures and independent monitoring and certification. Implementation of the strategy will center on building and strengthening partnerships with the private sector, non-governmental organizations, and other donor agencies to promote better forest conservation and management at country and global levels.

The report offers a simple framework for policy analysis by identifying three forest types: frontiers and disputed lands; lands beyond the agricultural frontier; and, mosaic lands where forests and agriculture coexist. It collates geographic and economic information for each type that will help formulate poverty-reducing forest policy.

As population estimates for 2050 reach over 9 billion, issues of food security and nutrition have been dominating academic and policy debates. A total of 805 million people are undernourished worldwide and malnutrition affects nearly every country on the planet. Despite impressive productivity increases, there is growing evidence that conventional agricultural strategies fall short of eliminating global hunger, as well as having long-term ecological consequences. Forests can play an important role in complementing agricultural production to address the Sustainable Development Goals on zero hunger. Forests and trees can be managed to provide better and more nutritionally-balanced diets, greater control over food inputs—particularly during lean seasons and periods of vulnerability (especially for marginalised groups)—and deliver ecosystem services for crop production. However forests are undergoing a rapid process of degradation, a complex process that governments are struggling to reverse. This volume provides important evidence and insights about the potential of forests to reducing global hunger and malnutrition, exploring the different roles of landscapes, and the governance approaches that are required for the equitable delivery of these benefits. Forests and Food is essential reading for researchers, students, NGOs and government departments responsible for agriculture, forestry, food security and poverty alleviation around the globe.