Gardening Priorities

“Big ideas for your small garden.” —Garden Design When it comes to gardens, bigger isn’t always better, and The Less Is More Garden shows you how to take advantage of every square foot of space. Designer Susan Morrison offers savvy tips to match your landscape to your lifestyle, draws on years of experience to recommend smart plants with seasonal interest, and suggests hardscape materials to personalize your space. Inspiring photographs highlight a variety of inspiring small-space designs from around the country. With The Less Is More Garden, you’ll see how limited space can mean unlimited opportunities for gorgeous garden design.

“For vegetable gardening in the Bay Area, Golden Gate Gardening is indispensable—if you buy one gardening book, this is the one.” --Michael Pollan This fully revised fourth edition of the ultimate food gardening bible for Central and Northern Californians includes updates that address changes in climate, crop availability and sources, and pest management strategies, and includes expanded help for inland, hot summer gardeners. The gardening guide has become a perennial seller, beloved by both new and experienced gardeners for its friendly, practical advice on how to grow fresh produce all year long. Expert author Pam Peirce shows how to use the unique local conditions of climate, soil, and rainfall to grow both common and unusual vegetables, herbs, edible flowers, cut flowers, and fruit from trees and shrubs including berries, citrus and avocados for your kitchen garden. This encyclopedic guide covers all the bases, including what to plant in every season, how to select varieties, assess a microclimate, organize a garden, manage pests and weeds safely and effectively, attract beneficial creatures, conserve water, improve soil, make compost, harvest wisely, and garden in containers. It includes delicious, seasonal garden-to-table recipes and an essay on learning to eat from a garden. Charts, sidebars, illustrations, maps, resource lists, and cross references make it easy for readers to find the information they need. This vegetable gardening book will especially help readers in the San Francisco Bay Area and in California coastal areas from Humboldt County south to San Luis Obispo, as well as those in nearby mild-winter inland climates (including Alameda, San Mateo, Marin, Santa Clara, Monterey, and Santa Cruz counties).

Spend less time in the garden—and get more results! Low Maintenance Vegetable Gardening is an indispensible guide for anyone with limited time who still wants to achieve high yields from their vegetable plot.

A 688-page volume jam-packed with practical information, advice, tips, and quirky wisdom, its aim is to teach readers how to garden more simply and successfully.

The perfect guide for any gardener looking for inspiration on how to create a pollinator-friendly garden all year round. Pollinators are essential to life on Earth. Yet bees, butterflies and other beneficial insects are struggling due to climate change and habit loss. Fortunately, what we choose to plant in our gardens can help them to thrive. In this heartfelt guide, horticulturalist and Gardener's World presenter Rachel de Thame highlights plants we can grow that are rich in nectar and pollen, ensuring the garden is filled with beautiful flowers for us all to enjoy year-round. Arranged by season and illustrated with exquisite hand-painted watercolours and glorious photography showcasing many of Rachel's favourite plants, this book provides a captivating look at how best to support nature. Whether you have a small urban courtyard or a large country garden, A Flower Garden for Pollinators will guide your choice of plants, attracting a host of pollinators to your own patch of paradise.

Edited by thought leaders in the fields of urban informatics and urban interaction design, this book brings together case studies and examples from around the world to discuss the role that urban interfaces, citizen action, and city making play in the quest to create and maintain not only secure and resilient, but productive, sustainable and viable urban environments. The book debates the impact of these trends on theory, policy and practice. The individual chapters are based on blind peer reviewed contributions by leading researchers working at the intersection of the social / cultural, technical / digital, and physical / spatial domains of urbanism scholarship. The book will appeal not only to researchers and students, but also to a vast number of practitioners in the private and public sector interested in accessible content that clearly and rigorously analyses the potential offered by urban interfaces, mobile technology, and location-based services in the context of engaging people with open, smart and participatory urban environments.

The State of the World's Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. Prepared through a participatory, country-driven process, the report draws on information from 91 country reports to provide a description of the roles and importance of biodiversity for food and agriculture, the drivers of change affecting it and its current status and trends. It describes the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture, including through the development of supporting policies, legal frameworks, institutions and capacities. It concludes with a discussion of needs and challenges in the future management of biodiversity for food and agriculture. The report complements other global assessments prepared under the auspices of the Commission on Genetic Resources for Food and Agriculture, which have focused on the state of genetic resources within particular sectors of food and agriculture.

In this penetrating analysis of a little-explored area of Japanese cultural history, Timon Screech reassesses the career of the chief minister Matsudaira Sadanobu, who played a key role in defining what we think of as Japanese culture today. Aware of how visual representations could support or undermine regimes, Sadanobu promoted painting to advance his own political aims and improve the shogunate's image. As an antidote to the hedonistic ukiyo-e, or floating world, tradition, which he opposed, Sadanobu supported attempts to construct a new approach to painting modern life. At the same time, he sought to revive historical and literary painting, favouring such artists as the flamboyant, innovative Maruyama Okyo. After the city of Kyoto was destroyed by fire in 1788, its reconstruction provided the stage for the renewal of Japan's iconography of power, the consummation of the 'shogun's painted culture'. “Screech’s ideas are fascinating, often brilliant, and well grounded. . . . [Shogun’s Painted Culture] presents a thorough analysis of aspects of the early modern Japanese world rarely observed in such detail and never before treated to such an eloquent handling in the English language.”—CAA Reviews “[A] stylishly written and provocative cultural history.”—Monumenta Nipponica “As in his admirable Sex and the Floating World: Erotic Images in Japan 1700-1820, Screech lavishes learning and scholarly precision, but remains colloquial in thought and eminently readable.”—Japan Times Timon Screech is Senior Lecturer in the history of Japanese art at SOAS, University of London, and Senior Research Associate at the Sainsbury Institute for the Study of Japanese Arts and Cultures. He is the author of several books on Japanese history and culture, including Sex and the Floating World: Erotic Images in Japan 1700–1820 (Reaktion, 1999).