Low Maintenance Vegetable Gardening

Easier and Cheaper to Set Up Than Raised Beds! For homeowners young and old looking for the easiest and most affordable way to grow the most vegetables, the Raised Row method shared in this breakthrough book is the new go-to choice. In the past decade, raised bed gardening has been wildly popular, but it requires buying wood or another material to build the raised beds, which quickly becomes expensive and labor intense. A raised row garden uses just soil and mulch, such as shredded leaves, to create raised growing rows and walking rows. This method is more budget-friendly, natural and just as effective to control weeds and see an impressive harvest your first year. Jim and Mary Competti, founders of the blog Old World Garden Farms, are the leaders of this gardening revolution. They’ve perfected and streamlined their method over several years. They spend only a few minutes per day maintaining a large garden that provides their family with food for the whole year. In this book, they share their secrets so anyone can do it too. Raised rows utilize straw mulch, compost and cover crops to enrich the soil you have and keep down weeds naturally. This way, no backbreaking overturning of the beds is required, as it is for traditional row gardening. Now, readers can work less and enjoy the fruits of their gardens more!

Spend less time in the garden—and get more results! Low Maintenance Vegetable Gardening is an indispensible guide for anyone with limited time who still wants to achieve high yields from their vegetable plot.

Perennial vegetables are a joy to grow. With a long harvesting season, they are the clever way to garden and take care of the soil at the same time.

Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting—with expert advice from author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and Gardenary, an online kitchen gardening education and resource company. Participating in the grow-your-own movement is important to both reduce your food miles and control what makes it onto your family’s table. If you’ve hesitated to take part because installing and caring for a traditional vegetable garden doesn’t seem to suit your life or your sense of style, Kitchen Garden Revival is here to show you there’s a better, more beautiful way to grow food. Instead of row after row of cabbage and pepper plants plunked into a patch of dirt in the middle of the yard, kitchen gardens are attractive, highly tailored food gardens consisting of easy-to-maintain raised planting beds laid out in an organized geometric pattern. Offering both four seasons of ornamental interest and plenty of fresh, homegrown fruits, vegetables, and herbs, kitchen gardens are the way to grow your own food in a fashionable, modern, and practical way. Kitchen gardens were once popular features of the European and early American landscape, but they fell out of favor when our agrarian roots were displaced by industrialization. With this accessible and inspirational guide, Nicole aims to return the kitchen garden to its rightful place just outside of every backdoor. Learn the art of kitchen gardening as you discover: What characteristics all kitchen gardens have in common How to design and install gorgeous kitchen garden beds using metal, wood, or stone Why raised beds mean reduced maintenance What crops are best for your kitchen garden A planting, tending, and harvesting plan developed by a pro Season-by-season growing guides It's time to join the Kitchen Garden Revival and start growing your own delicious, organic food.

Even in winter’s coldest months you can harvest fresh, delicious produce. Drawing on insights gained from years of growing vegetables in Nova Scotia, Niki Jabbour shares her simple techniques for gardening throughout the year. Learn how to select the best varieties for each season, the art of succession planting, and how to build inexpensive structures to protect your crops from the elements. No matter where you live, you’ll soon enjoy a thriving vegetable garden year-round.

Wouldn't it be great to easily and quickly grow fresh fruit and vegetables in your own backyard? Through the simple shortcuts and unconventional low-maintenance strategies presented in this guide, would-be gardeners can learn the tricks needed to grow their own produce without putting in a lot of work. The simple instructions are accompanied by inspirational photographs that will encourage novices, while the solid horticultural advice will help even experienced gardeners get great results in no time.

Wouldn't it be great to easily and quickly grow fresh fruit and vegetables in your own backyard? Through the simple shortcuts and unconventional low-maintenance strategies presented in this guide, would-be gardeners can learn the tricks needed to grow their own produce without putting in a lot of work. The simple instructions are accompanied by inspirational photographs that will encourage novices, while the solid horticultural advice will help even experienced gardeners get great results in no time.

Gardening YouTube sensation Huw Richards shows how to inexpensively grow year-round vegetables from just one raised bed. Keyed to a temperate coastal climate but adaptable to variations in temperature and rainfall, Huw's clear, practical advice will help you produce a bountiful harvest with minimal space and effort. In just one raised bed, green thumb wunderkind Huw Richards shows you how to grow vegetables easily, organically, abundantly, and inexpensively so you have something to harvest every month of the year. Month by month, discover what you need to do and how to do it. Try it in your yard, a small garden, or even on a roof terrace. Everything is explained in clear, photographed steps: building your bed, growing from seed, planting, feeding, and harvesting. Huw shows how to guarantee early success by starting off young plants on a windowsill. He suggests what to grow in each part of the bed and provides alternative vegetables to swap in or out depending on what you like eating. No-dig gardening methods remove most of the back-breaking work, too. Veg in One Bed goes beyond the inspiring demonstrations on his YouTube channel Huw's Nursery. In this book, he organizes all of his ideas and suggestions into a blueprint for growing your own vegetables month by month. Very little growing experience? Only a small space? No matter--with Veg in One Bed, you can still eat food you have grown throughout the year.