God Loves You Better Than Mac And Cheese

These encounters from the classroom, church, family, and life will let you discover that God often works through everyday experiences. Having volunteered for twenty-four years in crisis pregnancy ministries, Helen has seen the miracles of God that changed lives and circumstances beyond her greatest expectations. She invites you to join her on this journey through a lifetime revelation of the love of God.

Helen McLeod Rogers shares her experiences of love and faith that have shaped her calling in life. This collection of short stories from her years in ministry, teaching, and life shows the goodness of God that shines through even in the darkest night. Even through the dark night of her husband's final battle with leukemia, Helen tells how God gave her blessings to get her through it. When times are tough, we hold on to the "son flower" blessings that come from God's hands.

These encounters from the classroom, church, family, and life may help you discover that God often works through everyday experiences. Having volunteered for twenty-six years in crisis pregnancy ministries, Helen has seen the miracles of God that changed lives and circumstances beyond her greatest expectations. She invites you to join her on this journey through a lifetime revelation of the love of God.

The Faith Seed is a book about a young girl who is looking for the meaning of faith. Her brother, Cole; cousin, Emmy; and Gega help her find the meaning. There were voices who tried to discourage her, but she continued on in her search. Faith only shows up when we walk in belief. If we start with a little faith, the more it will grow. It is a God thing.

Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.

The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

Having grown up in an impoverished environment, Demario Davis found himself leading a life filled with drugs, alcohol, violence, and eventually, jail. With the odds against him at every turn, he continued to pursue his dream of making a name for himself in the NFL. But when given a divine warning that he was dangerously close to hitting his final strike, he began searching for something greater. Journey with him as he shares his story of finding what it means to become a true champion in the midst of what the world may deem defeat. “If you’ve ever had the chance to meet Demario, you will truly understand the common phrase ‘force of nature.’ This title is normally reserved for athletes who are so powerful and agile that it’s overwhelming; you can’t stop it. Demario is like that on the field, but his joy, character, and passion for life might be his most powerful attributes. This book reminds us all that there’s something greater we live for. This might not always show up on a scoreboard or in a bank account, but our wins and losses do not have to define us. God’s call on our lives is the most important. Demario’s life is evidence of this exact thing. This book will be a blessing to anybody who is trying to make a difference in this world. I highly recommend it.” Carl Lentz, lead pastor of Hillsong East Coast “Demario’s story is one that will inspire, encourage, and challenge anyone who reads it. This book is a powerful story from an incredible man, whose faith in God will impact generations to come.” Drew Brees, New Orleans Saints quarterback “It speaks volumes when people who have money, power, and influence take time out of their busy lives to focus on the things that matter most. I’m looking forward to seeing what Demario creates off the field through his new book and the insights he’s found through his journey.” Andy Mineo, rapper

With her outsize personality, Julia Child is known around the world by her first name alone. But despite that familiarity, how much do we really know of the inner Julia? Now more than 200 letters exchanged between Julia and Avis DeVoto, her friend and unofficial literary agent memorably introduced in the hit movie Julie & Julia, open the window on Julia’s deepest thoughts and feelings. This riveting correspondence, in print for the first time, chronicles the blossoming of a unique and lifelong friendship between the two women and the turbulent process of Julia’s creation of Mastering the Art of French Cooking, one of the most influential cookbooks ever written. Frank, bawdy, funny, exuberant, and occasionally agonized, these letters show Julia, first as a new bride in Paris, then becoming increasingly worldly and adventuresome as she follows her diplomat husband in his postings to Nice, Germany, and Norway. With commentary by the noted food historian Joan Reardon, and covering topics as diverse as the lack of good wine in the United States, McCarthyism, and sexual mores, these astonishing letters show America on the verge of political, social, and gastronomic transformation.