Good Housekeeping Pasta
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Good Housekeeping Pasta
Author | : Anne Wright |
Publsiher | : Sterling Publishing Company |
Total Pages | : 168 |
Release | : 2008 |
Genre | : Cooking |
ISBN | : 1588166716 |
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Inside this book you will find 100 mouthwatering ways to cook noodles that go way beyond spaghetti and meatballs.
Good Housekeeping Complete Book of Pasta
Author | : Anonim |
Publsiher | : Vintage |
Total Pages | : 160 |
Release | : 1999-10-14 |
Genre | : Cookery (Pasta) |
ISBN | : 0091872553 |
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Provides over 175 imaginative pasta recipes in one volume, from pasta with fish and shellfish to pasta bakes. A calorie count, cooking and preparation times, and freezing instructions are also included.
Good Housekeeping Pasta
Author | : Anne Wright |
Publsiher | : Union Square & Co. |
Total Pages | : 256 |
Release | : 2011-04-05 |
Genre | : Cooking |
ISBN | : 9781588168498 |
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On the menu: everybody’s favorite meal, deliciously prepared by the Good Housekeeping food pros, whose recipes are always triple-tested to perfection. Open this cookbook, with its stay-open hidden spiral, and you’ll find 100 mouthwatering ways to cook noodles that go way beyond spaghetti and meatballs! One look at the appealing color photographs will make you hungry to sample every dish, whether the pasta’s in a soup or salad; combined with meat, poultry, or vegetables; baked in an oven, or topped with cheese. Dig into Pesto Ravioli and Peas, Orzo with Shrimp and Feta, Hearty Vietnamese Noodle Soup, or Eastern European Pierogis—tasty dumplings made with caramelized onions. Plus: the best cooking techniques and useful descriptions of every pasta shape and size.
Good Housekeeping 100 Best Italian Recipes
Author | : Anne Wright,Good housekeeping (New York, N.Y.) |
Publsiher | : Hearst Books |
Total Pages | : 162 |
Release | : 2004 |
Genre | : Cooking |
ISBN | : 1588163245 |
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Appetizers & soups -- Breads, pizza, & sandwiches -- Desserts -- Eggs & cheese -- Meat, poultry, fish -- Pasta, grains & beans -- Vegetables & salads.
The Good Housekeeping Illustrated Cookbook
Author | : Good Housekeeping |
Publsiher | : Hearst Books |
Total Pages | : 558 |
Release | : 2001-12 |
Genre | : Cookbooks |
ISBN | : 158816070X |
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A collection of over 1,400 recipes each featuring step-by-step instructions, including 900 color photographs of finished dishes.
Easy to Make
Author | : Good Housekeeping Institute |
Publsiher | : Unknown |
Total Pages | : 127 |
Release | : 2012 |
Genre | : Cooking (Pasta) |
ISBN | : 1908449101 |
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Now it couldn’t be easier to transform a bowl of pasta or noodles into an inspired family meal. This book has every recipe you need to create a delicious and nutritious meal for any occasion, be it a simple lunch-time pasta salad, or a spicy noodle supper. With over 100 mouth-watering recipes, no kitchen shelf is complete without Easy to Make! Pasta & Noodles. Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens – tried, tested, trusted recipes that are guaranteed to work first time every time. New Easy to Make! titles for 2012: Everyday Vegetarian (9781908449115), Curries & Spicy Meals (9781908449122) and Rice & Risottos (9781908449221). Other titles in the Easy to Make! series: ‘Family Meals in Minutes’ (9781843406556), ‘Salads & Dressings’ (9781843406563), ‘Speedy Meals’ (9781843406570), ‘Everyday Family Meals' (9781843406464) and ‘Wok & Stir Fry’ (9781843406433).
The Good Housekeeping Cookbook
Author | : Susan Westmoreland |
Publsiher | : Hearst Books |
Total Pages | : 848 |
Release | : 2004-03 |
Genre | : Cooking |
ISBN | : 1588163989 |
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We all need a little help in the kitchen, and there's no more reliable guidebook than the one you hold in your hands.
The Good Housekeeping Test Kitchen Cookbook
Author | : Good Housekeeping |
Publsiher | : Union Square & Co. |
Total Pages | : 1169 |
Release | : 2011-10-04 |
Genre | : Cooking |
ISBN | : 9781588169228 |
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Here is the first ring-bindercookbook from the famed Good Housekeeping test kitchens--where every dish is triple-tested for ease, reliability, and great taste. These 375 delicious recipes, specially selected by the test kitchen as any home cooks essential go-to collection, are paired with irresistible color photographs and the magazines unmatched kitchen know-how. - Recipes include colorful icons to indicate at-a-glance low-calorie, heart-healthy, 30-minute meals, make-ahead, and slow-cooker choices. Chapters cover everything from appetizers to desserts, and there are special chapters on one-dish meals, vegetarian main meals, and fast weeknight meals. - Includes smart phone tags that link to 35 helpful Good Housekeeping how-to cooking videos. The user simply scans the tags with a free phone app to view them. For users without smart phones, URLs are also provided to view the videos on the web. - Under the direction of Susan Westmoreland, The Good Housekeeping Test Kitchen buys approximately 17,000 pounds of food, performs 1,700 taste tests, and washes 77,000 dishes every year to make sure that every delicious recipe works in any oven or stovetop, with any brand of ingredients, no matter what.