Great Jones Street

From the author of White Noise (winner of the National Book Award) and The Silence, a novel that “reflects our era’s nightmares and hallucinations with all appropriate lurid, tawdry shades” (The Cleveland Plain Dealer) Bucky Wunderlick, rock star and budding messiah, has hit a spiritual wall. Unfulfilled by the excess of fame and fortune his revolutionary image has wrought, he bolts from his band mid-tour to hole up in a dingy East Village apartment and separate himself from the paranoid machine that propels the culture he has helped create. As faithful fans await messages, Bucky encounters every sort of roiling farce he is trying to escape. Great Jones Street is a penetrating look at rock and roll's merger of art, commerce and urban decay.

The extraordinary life of a captivating American artist, beautifully illustrated with his dreamlike drawings Much of Joseph Elmer Yoakum's story comes from the artist himself--and is almost too fantastic to believe. At a young age, Yoakum (1891-1972) traveled the globe with numerous circuses; he later served in a segregated noncombat regiment during World War I before settling in Chicago. There, inspired by a dream, he began his artistic career at age seventy-one, producing some two thousand drawings over a decade. How did Yoakum gain representation in major museum collections in Chicago and New York? What fueled his process, which he described as a "spiritual unfoldment"? This volume delves into the friendships Yoakum forged with the Chicago Imagists that secured his place in art history, explores the religious outlook that may have helped him cope with a racially fractured city, and examines his complicated relationship to African American and Native American identities. With hundreds of beautiful color reproductions of his dreamlike drawings, it offers the most comprehensive study of the artist's work, illuminating his vivid and imaginative creativity and giving definition and dimension to his remarkable biography.

The birthplace of graffiti, New York City, has evolved into a global center for street art. Its public surfaces host a range of media from handmade stickers and wheatpastes to huge installations and murals. Artists from across the globe routinely travel to New York City to grace its walls as they refashion the city into one huge never-ending unofficial street art festival. Among these are such contemporary urban legends as D'Face, Banksy, Os Gemeos, Case, MaClaim, Invader, Stik and Faith 47. Street Art NYC showcases both sanctioned and unsanctioned works captured in the course of a transformative decade that saw the emergence of over a dozen distinctly engaging projects. The hugely popular Bushwick Collective, L.I.S.A Project NYC and Welling Court Mural Project are highlighted with introductory essays. Local community-based projects and festivals, as well as those responding to specific environmental and social issues, are also represented. Banksy's one month 2013 residency, Better Out than In is documented with words and images. And homage is paid to the legendary 5 Pointz graffiti and street art mecca. Street Art NYC is is a beautifully designed hardcover book. The full color photographs by Lord K2 captures the art in the city, printed on thick coated paper, and Lois Stavsky's text provides the context. This is the only book to spotlight the transformational decade that marked the shift from largely unsanctioned to widely curated street art throughout New York City's five boroughs. This book is a collaboration between Lord K2, an award-winning photographer and curator of the online Museum of Urban Art and Lois Stavsky, a noted street art documentarian and editor of the popular blog, Street Art NYC.

This landmark volume tells the story of Jean-Michel Basquiat from the intimate perspective of his family, intertwining his artistic endeavors with his personal life, influences, and the times in which he lived, and features for the first time work from the Estate’s largely unseen and significant collection of paintings, drawings, sketches, and ephemera. Organized by the family of Basquiat, the exhibition and accompanying catalogue feature over 200 never before and rarely seen paintings, drawings, ephemera, and artifacts. The artist’s contributions to the history of art and his exploration into our multi-faceted culture—incorporating music, the Black experience, pop culture, African American sports figures, literature, and other sources—are showcased alongside personal reminiscences and firsthand accounts providing unique insight into Basquiat’s creative life and his singular voice that propelled the social and cultural narrative that continues to this day. Structured around key periods in his life, from his childhood and formative years, his meteoric rise in the art world and beyond, to his untimely death, the book features in-depth interviews with his surviving family members.

Limited Edition of 300, signed and numbered, in slipcase. Includes monograph and original drawing, signed and numbered, in envelope. Kirkus review: "A volume of essays and photographs highlights the career of a multimedia artist whose works explore themes of movement, breath, and the relationship of humans to the environment.A comprehensive and illuminating examination of an influential experimental artist."

A brilliant satire of mass culture and the numbing effects of technology, White Noise tells the story of Jack Gladney, a teacher of Hitler studies at a liberal arts college in Middle America. Jack and his fourth wife, Babette, bound by their love, fear of death, and four ultramodern offspring, navigate the rocky passages of family life to the background babble of brand-name consumerism. Then a lethal black chemical cloud, unleashed by an industrial accident, floats over there lives, an "airborne toxic event" that is a more urgent and visible version of the white noise engulfing the Gladneys—the radio transmissions, sirens, microwaves, and TV murmurings that constitute the music of American magic and dread.

With the publication of his seminal novel White Noise, Don DeLillo was elevated into the pantheon of great American writers. His novels are admired and studied for their narrative technique, political themes, and their prophetic commentary on the cultural crises affecting contemporary America. In an age dominated by the image, DeLillo's fiction encourages the reader to think historically about such matters as the Cold War, the assassination of President Kennedy, threats to the environment, and terrorism. This Companion charts the shape of DeLillo's career, his relation to twentieth-century aesthetics, and his major themes. It also provides in-depth assessments of his best-known novels, White Noise, Libra, and Underworld, which have become required reading not only for students of American literature, but for all interested in the history and the future of American culture.

85 authentic recipes and 100 stunning photographs that capture the cultural and cooking traditions of the Italian South, from the mountains to the coast. In most cultures, exploring food means exploring history—and the Italian south has plenty of both to offer. The pasta-heavy, tomato-forward “Italian food” the world knows and loves does not actually represent the entire country; rather, these beloved and widespread culinary traditions hail from the regional cuisines of the south. Acclaimed author and food journalist Katie Parla takes you on a tour through these vibrant destinations so you can sink your teeth into the secrets of their rustic, romantic dishes. Parla shares rich recipes, both original and reimagined, along with historical and cultural insights that encapsulate the miles of rugged beaches, sheep-dotted mountains, meditatively quiet towns, and, most important, culinary traditions unique to this precious piece of Italy. With just a bite of the Involtini alla Piazzetta from farm-rich Campania, a taste of Giurgiulena from the sugar-happy kitchens of Calabria, a forkful of ’U Pan’ Cuott’ from mountainous Basilicata, a morsel of Focaccia from coastal Puglia, or a mouthful of Pizz e Foje from quaint Molise, you’ll discover what makes the food of the Italian south unique. Praise for Food of the Italian South “Parla clearly crafted every recipe with reverence and restraint, balancing authenticity with accessibility for the modern home cook.”—Fine Cooking “Parla’s knowledge and voice shine in this outstanding meditation on the food of South Italy from the Molise, Campania, Puglia, Basilicata, and Calabria regions. . . . This excellent volume proves that no matter how well-trodden the Italian cookbook path is, an expert with genuine curiosity and a well-developed voice can still find new material.”—Publishers Weekly (starred review) “There's There’s Italian food, and then there's there’s Italian food. Not just pizza, pasta, and prosciutto, but obscure recipes that have been passed down through generations and are only found in Italy… . . . and in this book.”—Woman’s Day (Best Cookbooks Coming Out in 2019) “[With] Food of the Italian South, Parla wanted to branch out from Rome and celebrate the lower half of the country.”—Punch “Acclaimed culinary journalist Katie Parla takes cookbook readers and home cooks on a culinary journey.”—The Parkersburg News and Sentinel