Ichthyology In Context 1500 1880

Ichthyology in Context (1500-1880) addresses the rapidly growing early modern knowledge about fish and other aquatic animals in its interaction with visual and literary culture. It also explores the transnational exchange of ichthyological knowledge in and outside Europe.

Ichthyology in Context (1500–1880) provides a broad spectre of early modern manifestations of human fascination with fish – “fish” understood in the early modern sense of the term, as aquatilia: all aquatic animals, including sea mammals and crustaceans. It addresses the period’s quickly growing knowledge about fish in its multiple, varied and rapidly changing interaction with culture. This topic is approached from various disciplines: history of science, cultural history, history of collections, historical ecology, art history, literary studies, and lexicology. Attention is given to the problematic questions of visual and textual representation of fish, and pre- and post-Linnean classification and taxonomy. This book also explores the transnational exchange of ichthyological knowledge and items in and outside Europe. Contributors: Cristina Brito, Tobias Bulang, João Paulo S. Cabral, Florike Egmond, Dorothee Fischer, Holger Funk, Dirk Geirnaert, Philippe Glardon, Justin R. Hanisch, Bernardo Jerosch Herold, Rob Lenders, Alan Moss, Doreen Mueller, Johannes Müller, Martien J.P. van Oijen, Pietro Daniel Omodeo, Anne M. Overduin-de Vries, Theodore W. Pietsch, Cynthia Pyle, Marlise Rijks, Paul J. Smith, Ronny Spaans, Robbert Striekwold, Melinda Susanto, Didi van Trijp, Sabina Tsapaeva, and Ching-Ling Wang.

A founder of comparative anatomy and giant of nineteenth-century biology, Georges Cuvier began publishing his twenty-two-volume Histoire Naturelle des Poissons in 1828. Cuvier's history became a landmark survey in the science of fishes, delving back before the Greeks to the Egyptians, Phoenicians, and Carthaginians. As an introduction to this monumental work, his first volume traced the development of the study of fishes as he understood it and outlined the criteria for classification that his own work would follow. This critically important essay--arguably the first attempt at comprehensive marine biology--now appears in a bilingual version (English/French), accompanied by rich annotations and a significant number of historical illustrations.

Teyler’s Foundation in Haarlem and its ‘Book and Art Room’ of 1779, edited by Ellinoor Bergvelt and Debora Meijers, examines for the first time this remarkable institution in the context of scientific, museological, political, artistic, religious and philosophical developments.

Although the interest in the concept of partitivity has continuously increased in the last decades and has given rise to considerable advances in research, the fine-grained morpho-syntactic and semantic variation displayed by partitive elements across European languages is far from being well-described, let alone well-understood. There are two main obstacles to this: on the one hand, theoretical linguistics and typological linguistics are fragmented in different methodological approaches that hinder the full sharing of cross-theoretic advances; on the other hand, partitive elements have been analyzed in restricted linguistic environments, which would benefit from a broader perspective. The aim of the PARTE project, from which this volume stems, is precisely to bring together linguists of different theoretical approaches using different methodologies to address this notion in its many facets. This volume focuses on Partitive Determiners, Partitive Pronouns and Partitive Case in European languages, their emergence and spread in diachrony, their acquisition by L2 speakers, and their syntax and interpretation. The volume is the first to provide such an encompassing insight into the notion of partitivity.

Through the personal narratives those who have struggled over the past five centuries and more to comprehend and to document the natural world, the progress of natural history from speculative pursuit to systematic science is here explored, contextualized and illustrated.

Aquaculture has become of the fastest growing segments of agriculture around the world, but until recently many people have been unaware of its existence. The practice of raising fish is centuries old with a rich history of techniques and scientific advances. The History of Aquaculture traces the development of fish farming from its ancient roots to the technologically advanced methods of today. The History of Aquaculture is a comprehensive history of captive fish production from its small scale prehistoric roots through to the large-scale industrialized practices of today. Thirteen chapters take readers chronologically through the evolution of this important discipline. Chapters cover key periods of advancement and trace changes in the field from subsistence fish farming in the Middle Ages through the efforts to build global capacity for fish production to meet the needs of the world's ever growing population. Informative and engaging, The History of Aquaculture will broadly appeal to aquaculture scientists, researchers, professionals, and students. Special Features: Comprehensive history of advances in aquaculture production from prehistoric origins to industrialized practices Written by a revered scientists with decades of experience working in the aquaculture field Engaging and informative it will broadly appeal to individuals involved in all facets of aquaculture

"The book covers fishery assessments, habitat and community manipulations, and common practices for managing stream, river, lake, and anadromous fisheries. Chapters on history; ecosystem management; management processes; communications with the public; introduced, undesirable, and endangered species; and the legal and regulatory frameworks provide the context for modern fisheries management." From fisheries.org.