Importing Meat And Poultry
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Importing Meat and Poultry
Author | : Anonim |
Publsiher | : Unknown |
Total Pages | : 20 |
Release | : 1984 |
Genre | : Meat industry and trade |
ISBN | : MINN:31951002926469C |
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U S Department of Agriculture s Meat Import Standards and the Effect of Imported Meat on the Domestic Livestock Dairy and Poultry Industries
Author | : United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry |
Publsiher | : Unknown |
Total Pages | : 215 |
Release | : 1988 |
Genre | : Animal industry |
ISBN | : UOM:39015031883070 |
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Food Safety and Quality
Author | : John W. Harman |
Publsiher | : Unknown |
Total Pages | : 20 |
Release | : 1991 |
Genre | : Meat inspection |
ISBN | : UIUC:30112019061685 |
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Improved Management of Import Meat Inspection Program Needed
Author | : United States. General Accounting Office |
Publsiher | : Unknown |
Total Pages | : 98 |
Release | : 1983 |
Genre | : Meat inspection |
ISBN | : STANFORD:36105127384837 |
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United States Canada Open Border Agreement with Respect to Meat and Poultry
Author | : United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Agricultural Research and General Legislation |
Publsiher | : Unknown |
Total Pages | : 338 |
Release | : 1990 |
Genre | : Canada |
ISBN | : LOC:00170930009 |
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Task Force Report on the Inspection of Imported Meat and Poultry
Author | : United States Food Safety and Quality Service |
Publsiher | : Unknown |
Total Pages | : 56 |
Release | : 1979 |
Genre | : Meat inspection |
ISBN | : CORNELL:31924001859804 |
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Review the Inspection and Increased Importation of Canadian Market Swine and Pork Products
Author | : United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry |
Publsiher | : Unknown |
Total Pages | : 184 |
Release | : 1989 |
Genre | : Import quotas |
ISBN | : UCR:31210014968596 |
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Inspection of Meat and Poultry Imports
Author | : Anonim |
Publsiher | : Unknown |
Total Pages | : 6 |
Release | : 1984 |
Genre | : Meat inspection |
ISBN | : UIUC:30112106622647 |
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