Innovative Biocontrol Strategies To Manage Crop And Pest Diseases

This book is the third of the 3-volume Innovative Approaches in Diagnosis and Management of Crop Diseases, which provides an abundance of new research and information on major diseases of various crops along with new techniques and technology for the detection of plant pathogens along with appropriate management strategies. Divided into three volumes and with chapters written by renowned and expert scientists working in different areas of plant pathology, the volumes cover important diseases of crops, incited by bacteria, fungi, viruses, viroids, phytoplasma, and nematodes. This multi-volume set addresses these disease challenges to commercial field and horticultural crops and their management. Volume 3: Nanomolecules and Biocontrol Agents explores the use of new ways to prevent and mitigate plant diseases. These include novel green nanotechnologies; biosensors; biological management using phyllosphere-, rhizosphere-, and endosphere-derived biocontrol agents; employing biofumigation techniques; and plant immunization approaches. The book also considers the special challenge of plant disease management under the present climate change scenario. Key features: Presents diverse research of leading plant pathologists on detection, diagnosis, and management of crop diseases Shares innovative and emerging techniques for diagnosis and management of major plant diseases Covers a vast array of important crops and their diseases Volume 1 of the 3-volume set focuses on the Mollicute class of bacteria. It looks at the detection, diagnosis, and management of phytoplasma diseases and viroids, CRISPR-Cas9 genome editing in plants for virus resistance, next-generation sequencing technologies, and more, while Volume 3 reviews the advances in the uses of nanomolecules and biocontrol agents. Diagnosis and management of biotic stresses play a pivotal role in efficient agriculture production, and together, these volumes of Innovative Approaches in Diagnosis and Management of Crop Diseases provide reviews of crucial research to effectively advance the detection, diagnosis, and management of crop diseases.

This guide presents new and promising, alternative methods for controlling fungal, viral, and bacterial diseases of plants--methods which limit and, in some cases, eliminate the use of biocides. Considers three major concepts of disease control including biological control systems, biochemical and physiological manipulations in plants, and the use of molecular biology and the potential of genetic engineering. Presents updated findings together with authors' views and speculations on plant disease control.

Plant disease management remains an important component of plant pathology and is more complex today than ever before including new innovation in diagnostic kits, the discovery of new modes of action of chemicals with low environmental impact, biological control agents with reliable and persistent activity, as well as the development of new plant varieties with durable disease resistance. This book is a collection of invited lectures given at the 9th International Congress of Plant Pathology (ICPP 2008), held in Torino, August 24-29, 2008 and is part of a series of volumes on Plant Pathology in the 21st Century. It focuses on new developments of disease management and provides an updated overview of the state of the art given by world experts in the different fields of disease management. The different chapters deal with basic aspects of disease management, mechanisms of action of biological control agents, innovation in fungicide application, exploitation of natural compounds and resistance strategies. Moreover, the management of soil-borne diseases and disease management in organic farming are covered.

Prevent agricultural loss with natural disease controls that don’t harm the environment—or the people who live in it Despite the worldwide use of chemicals and pesticides to control the devastating effects of plant disease, the international agribusiness market still suffers extensive economic losses each year. Biological Control of Plant Diseases offers natural alternatives to the synthetic fungicides, pesticides, herbicides, and insecticides that have not only failed to stop pests and pathogens, but have raised serious safety and environmental concerns. The world’s leading plant pathologists examine the use of antagonistic microorganisms, inherent resistance, and natural fungicides for plant protection that’s safe, economical, and effective. Biological Control of Plant Diseases presents up-to-date research findings on disease management to provide you with a single-source reference text for developing a sustainable ecosystem that doesn’t depend on harmful and unhealthy agrochemicals. This unique book acts as a catalyst for change, presenting fresh ideas and innovative strategies for finding meaningful solutions to the problems of disease control. Contributors working in the areas of plant protection, microbiology, plant pathology, biotechnology, ecology, and food safety examine topics that include the application of plant tissue culture, competitive root colonization, mycorrhiza in biocontrol, microbial siderophores, antagonism, and genetic regulation. Topics addressed in Biological Control of Plant Diseases include: soil-borne pathogens rhizobacteria organic acids white rot Trichoderma and Agrobacterium phyllosphere manure-based microbes gray mold disease major fungal diseases mycoparasitism microbial chitinases and much more Biological Control of Plant Diseases is an invaluable reference resource for extension scientists and academics working in botany, biology, entomology, ecology, agriculture, horticulture, plant pathology, and the environmental sciences.

The book ‘Silent Spring’ written by Rachel Carson in 1962, is considered the la- mark in changing the attitude of the scientists and the general public regarding the complete reliance on the synthetic pesticides for controlling the ravages caused by the pests in agriculture crops. For about ve decades, the Integrated Pest Mana- ment (IPM) is the accepted strategy for managing crop pests. IPM was practiced in Canet ̃ e Valley, Peru in 1950s, even before the term IPM was coined. Integrated Pest management: Innovation-Development Process, Volume 1, focuses on the recog- tion of the dysfunctional consequences of the pesticide use in agriculture, through researchanddevelopmentoftheIntegratedPest Managementinnovations. Thebook aims to update the information on the global scenario of IPM with respect to the use of pesticides, its dysfunctional consequences, and the concepts and advan- ments made in IPM systems. This book is intended as a text as well as reference material for use in teaching the advancements made in IPM. The book provides an interdisciplinary perspective of IPM by the forty-three experts from the eld of entomology, plant pathology, plant breeding, plant physiology, biochemistry, and extension education. The introductory chapter (Chapter 1) gives an overview of IPM initiatives in the developed and developing countries from Asia, Africa, Australia, Europe, Latin America and North America. IPM concepts, opportunities and challenges are d- cussed in Chapter 2.

This book presents an exhaustive overview of the theoretical foundations and practical applications of biocontrol in agriculture. It encompasses all kinds of nature-based approaches for crop protection: introduction and conservation of natural enemies, release of sterile insects, enhancement of plant defenses, use of microorganisms, biopesticides, and semiochemicals. Cutting-edge knowledge in population biology, microbial ecology, epidemiology and chemical ecology is presented in accessible terms. The potential of field application is discussed with regard to practical aspects but also socioeconomic constraints. The 62 authors are researchers from a large panel of disciplines, from theoretical biology to social sciences.

The Rapid Change In The Agro-Ecosystem Leaves A Snag In The Establishment Of Harmony The Discard Of The Disturb Ecosystem Due To Wide Usage Of Chemical Pesticides, Fertilizers, And Synthetic Plant Growth Regulators. The Long Term Effect Were Overlooked Hence, Boom Of One Time Become Bane For The Ecosystem Degradation. At The Present Context, It Has Become Indispensable To Look For Sustainable Crop Protection Management Approaches For Disease Management And The Present Book Is An Effort To This Direction. The Diseases Of Economic Importance Caused By Fungi, Bacteria, Viruses And Virus Like Organisms Of Each Crop Are Covered, Describing Their History, Distribution, Losses Incurred, Symptoms Latest Diagnostic Tools, Epidemiology And Integrated Applied Management Approaches Including Cultural, Chemical, Genetic Resources, Use Of Bio Control Agents Being Adopted World-Wide. The Layout Of Each Chapter Includes A Brief Introduction And Pathogen-Wise Description Of The Diseases. Some Chapters Are Vividly Illustrated With Photographs Of Typical Symptoms, Graphs, Tables And Line Drawing To Make The Subject More Interesting And Easy To Understand For Students, Scientists, Planners, Administrators, Growers And Other End Users With Latest Pertinent References. The Book Contains Recent Information On Idm And Biological Control, Secondary Metabolites Produced By Biocontrol Agents And Their Role In Plant Disease Management, Potential Entomopathogenic And Antagonistic Fungi; Fungal Diseases Of Apple, Virus Diseases Of Cotton, Sheath Blight Of Rice, White Blister (Rust) Of Rapeseed-Mustard, Idm On Maize, Idm On Pulses, Idm On Rapeseed-Mustard, Sunflower, Linseed, Spot Blotch Of Wheat, Soil Solarization In Management Of Seedling Diseases; Management Of Bacterial Diseases, Anthracnose Of Cowpea; Precision Pest Management, Role Of Transgenics In Plant Protection, Role Of Information Technology In Plant Protection And Physiological Disorder Of Fruits And Their Management. Contents Chapter 1: Maize Diseases And Their Integrated Management By Shahid Ahamad; Chapter 2: Diseases Of Pulse Crops And Their Ecofriendly Management By S C Dubey, Birendra Singh And P Bahadur; Chapter 3: Biological Control Of Sheath Blight Disease Of Rice Caused By Rhizoctonia Solani By Ali Anwar And G B Bhat; Chapter 4: A Noxious Constraint: Blast Disease (Pyricularia Grisea) In Rice Production And Its Management By Ali Anwar And G N Bhat; Chapter 5: Potential Of Soil Solarization In The Management Of Seedling Diseases Of Vegetable Nurseries By Jameel Akhtar, Abdulmajid Ansari, Kumud Rani Tiu And H S Chaube; Chapter 6: Integrated Management Of White Blister (Rust) Of Rapeseed-Mustard By Shahid Ahamad And Anis Khan; Chapter 7: Precision Pest Management: An Emerging Concept By Chinmay Biswas, Sk Biswas And Ml Jat; Chapter 8: Management Strategies Of Sclerotinia Stem Rot Of Sunflower By Bipin Kumar, Mohd Akram And Sb Sing; Chapter 9: Integrated Management Of Spot Blotch Of Wheat By Mohd Akram, Mandvi Singh And Anis Khan; Chapter 10: Physiological Disorders Of Fruits And Their Management By F A Khan, G M Beigh And M Y Bhat; Chapter 11: Bacterial Antagonists For Bacterial Diseases In Plant By Kalyan K Mondal; Chapter 12: Biological Control Of Soil Borne Diseases: An Update In Pulse Crops By R G Chaudhary, Neetu Shukla And R K Prajapati; Chapter 13: Integrated Management Of Alternaria Blight Of Rapeseed And Mustard: An Overview By Rajendra Prasad And Udit Narain; Chapter 14: Prospects Of Ecofriendly Management Of Wilt And Dry Root Rot In Chickpea (Cicer Arietinum L) By S N Gurha, Mukesh Srivastava, Shubha Trivedi And Udit Narain; Chapter 15: Alternaria Blight Of Linseed (Linum Usitatissimum L): An Overview By Jyoti Singh; Chapter 16: Diseases Of Button Mushroom (Agaricus Bisporus) And Their Management By K P S Kushwaha And K K Mishra; Chapter 17: Biological Control Of Plant Diseases: Present Status And Future Scope By S K Biswas, Chinmay Biswas And S S L Srivastava; Chapter 18: Cultural And Biological Management Of Anthracnose Of Cowpea By Santosh Kumar Singh, Mohd Akram, Mandvi Singh And S B Singh; Chapter 19: Integrated Disease Management Strategies In Pulses By R K Prajapati, R G Chaudhary And Vishwa Dhar; Chapter 20: Biological Control Of Plant Pathogens By Amit Kumar Jain, Om Prakash Singh And D Prasad; Chapter 21: Role Of Information And Communication Technologies In Crop Production And Protection By Anshuman Kohli, Robert T Raab And Buenafe R Abdon; Chapter 22: Role Of Transgenics In Plant Protection By Sudha Jala And Dinesh Goyal; Chapter 23: Biodiversity Of Rust And Smut Fungi By D K Agarwal And Shahid Ahamad; Chapter 24: Biocontrol: An Emerging Strategy In Plant Disease Management By Sunita Chandel; Chapter 25: Virus Infecting Cotton: An Overview By Pradeep Sharma, Narayan Rishi And P K Sharma; Chapter 26: Trichoderma: Potential Microbe For Biocontrol Of Plant Diseases By Pratibha Sharma And Shahid Ahamad; Chapter 27: Secondary Metabolites Produced By Biocontrol Agents And Their Role In Plant Disease Management By Rashmi Aggarwal, Sangeeta Gupta And V B Singh; Chapter 28: Ecofriendly Management Of Diseases Of Rapessed Mustard By M S Sangwan And Naresh Mehta; Chapter 29: Biological Control Of Weeds By Sumit Chaturvedi, V C Dhyani, A P Singh, Rajeev Kumar, Gurvinder Singh And D S Mishra; Chapter 30: Ecofriendly Management Of Anthracnose Disease Of Urdbean By Om Gupta, S N Gurha And Shubha Trivedi; Chapter 31: Symptomatology, Etiology And Ecofriendly Management Of Alternaria Leaf Spots And Blight Of Broccoli By Gireesh Chand, Udit Narain, Mukesh Kumar And Shilpi Verma.