Land And Water The Rights Interface

This paper seeks to answer a number of basic questions. First of all just what are land tenure rights and water rights? Second, how do the respective regimes compare? Third what linkages, if any, are there between land tenure rights and water rights and, if there are none, does this matter, either in general or as regards specific aspects of the interface? A key objective of the paper is to examine which aspects of the rights interface merit further research. In comparing the two regimes a final subsidiary objective of this paper is to try and identify which areas, if any, in one sector can shed light on areas for future research in the other.

Since the 2008 world food crisis a surge of land grabbing swept Africa, Asia and Latin America and even some regions of Europe and North America. Investors have uprooted rural communities for massive agricultural, biofuels, mining, industrial and urbanisation projects. ‘Water grabbing’ and ‘green grabbing’ have further exacerbated social tensions. Early analyses of land grabbing focused on foreign actors, the biofuels boom and Africa, and pointed to catastrophic consequences for the rural poor. Subsequently scholars carried out local case studies in diverse world regions. The contributors to this volume advance the discussion to a new stage, critically scrutinizing alarmist claims of the first wave of research, probing the historical antecedents of today’s land grabbing, examining large-scale land acquisitions in light of international human rights and investment law, and considering anew longstanding questions in agrarian political economy about forms of dispossession and accumulation and grassroots resistance. Readers of this collection will learn about the impacts of land and water grabbing; the relevance of key theorists, including Marx, Polanyi and Harvey; the realities of China’s involvement in Africa; how contemporary land grabbing differs from earlier plantation agriculture; and how social movements—and rural people in general—are responding to this new threat. This book was published as a special issue of Third World Quarterly.

Four other themes will addressed: politics, economics, the environment and the history of land investments in sub-Saharan Africa.

The University of Milan’s SHuS (Interdisciplinary Research Centre for Sustainability and Human Security: Co-operation and Governance agendas) offers a collection of high standard contributions and testimonies of good practice analyzing the complex subjects of access to rights and resources worldwide. This to a world looking to the future and projecting its goals of sustainable development. The thirty three contributors took part in the Milan University sessions of the International Conference dedicated to Land, Water and Resources Rights, organized by the Editor under the auspices of the EU-Joint Research Centre Expo 2015 and the City of Milan Scientific Committee for Expo 2015. With no claims to being exhaustive, the multi-disciplinary approach and the inter-disciplinary perspectives adopted to the topics are enforced by suggestions for political and legal approaches that a regional structure like the EU should be adopting to prevent legitimization leading to severe forms of injustice against communities and individuals. SHuS has chosen open access to this e-book in order to create a seamless connection between scientific communities and the wider civil society. Thus it underscores one of the priorities of the Centre by ensuring the greatest possible impact of much needed multifaceted scientific approaches to society and the problems afflicting it.

For the past two decades, Integrated Water Resources Management (IWRM) has been the dominant paradigm in water resources. This book explores how ideas of IWRM are being translated and adapted in Mozambique, South Africa, Tanzania, Uganda and Zimbabwe. Grounded in social science theory and research, it highlights the importance of politics, history and culture in shaping water management practices and reform, and demonstrates how Africa has clearly been a laboratory for IWRM. While a new cadre of professionals made IWRM their mission, we show that poor women and men may not have always benefitted. In some cases IWRM has also offered a distraction from more critical issues such as water and land grabs, privatisation, the negative impacts of water permits, and a range of institutional ambiguities that prevent water allocations to small and poor water users. By critically examining the interpretations and challenges of IWRM, the book contributes to improving water policies and practices and making them more locally appropriate in Africa and beyond.

The first book to engage in a comprehensive examination of the human right to water in theory and in practice.

This book is the first comprehensive effort to bring together Water, Food Security and Nutrition (FSN) in a way that goes beyond the traditional focus on irrigated agriculture. Apart from looking at the role of water and sanitation for human well-being, it proposes alternative and more locally appropriate ways to address complex water management and governance challenges from the local to global levels against a backdrop of growing uncertainties. The authors challenge mainstream supply-oriented and neo-Malthusian visions that argue for the need to increase the land area under irrigation in order to feed the world’s growing population. Instead, they argue for a reframing of the debate concerning production processes, waste, food consumption and dietary patterns whilst proposing alternative strategies to improve water and land productivity, putting the interests of marginalized and disenfranchized groups upfront. The book highlights how accessing water for FSN can be challenging for small-holders, vulnerable and marginalized women and men, and how water allocation systems and reform processes can negatively affect local people’s informal rights. The book argues for the need to improve policy coherence across water, land and food and is original in making a case for strengthening the relationship between the human rights to water and food, especially for marginalized women and men. It will be of great interest to practitioners, students and researchers working on water and food issues.