Lemons In The Garden Of Love

It’s 1977 and Cassie Lyman, a graduate student in women’s history, is struggling to find a topic for her doctoral dissertation. When she discovers a trove of drawings, suffrage cartoons, letters, and diaries at Smith College belonging to Kate Easton, founder of the Birth Control League of Massachusetts in 1916, she believes she has located her subject. Digging deeper into Kate’s life, Cassie learns that she and Kate are related—closely. Driven to understand why her family has never spoken of Kate, Cassie travels to Cape Ann to attend her sister’s shotgun wedding, where she questions her female relatives about Kate—only to find herself soon afterward in the same challenging situation Kate faced.

'4 stars. Attlee, who knows and loves Italy and the Italians, takes the reader through the country's scented gardens with her sharp descriptions, pertinent stories and quotes and intriguing recipes. I was there with her' Anna del Conte, Sunday Telegraph A delightful book about Italy's unexpected history, told through its citrus fruits The story of citrus runs through the history of Italy like a golden thread, and by combining travel writing with history, recipes, horticulture and art, Helena Attlee takes the reader on a unique and rich journey through Italy's cultural, moral, culinary and political past. 'Fascinating . . . A distinguished garden writer, Attlee fell under the spell of citrus over ten years ago and the book, like the eleventh labour of Hercules to steal the golden fruit of the Hesperides, is the result. She writes with great lucidity, charm and gentle humour, and wears her considerable learning lightly . . . Helena Attlee's elegant, absorbing prose and sure-footed ability to combine the academic with the anecdotal, make The Land Where Lemons Grow a welcome addition to the library of citrologists and Italophiles alike' The Times Literary Supplement 'A paradise of citrus is how I always think of Italy too: a place where ice-cold limoncello is sipped from tiny glasses on piazzas, and everything from ricotta cake to osso bucco is enlivened with zest. What a joy, therefore, to read Helena Attlee's The Land Where Lemons Grow, which tells the story of Italy through its citrus fruit' Bee Wilson, Telegraph

In the aftermath of World War II, the members of the Sutton family are reeling from the death of their “golden boy,” Eddie. Over the next twenty-five years, they all struggle with loss, grief, and mourning. Daughter Harriet and son Nat attempt to fill the void Eddie left behind: Harriet becomes a chemist despite an inhospitable culture for career women in the 1940s and ’50s, hoping to move into the family business in New Jersey, while Nat aims to be a jazz musician. Both fight with their autocratic father, George, over their professional ambitions as they come of age. Their mother, Eleanor, who has PTSD as a result of driving an ambulance during the Great War, wrestles with guilt over never telling Eddie about the horrors of war before he enlisted. As the members of the family attempt to rebuild their lives, they pay high prices, including divorce and alcoholism—but in the end, they all make peace with their losses, each in his or her own way.

1927The ancient lemon tree sits resplendent on a farm in Italy. It holds the secrets of former kings and saints and has been protected through time by the Hugen-Toblers'. The farming family's future is in the balance when tragic events unfold, and the tree is threatened.Corrado's passion is cooking. When he leaves Italy for London no one knows the unimaginable effect it will have on the tree and his family...In London, Margaret is trapped in a loveless marriage with an older man who has a dark secret. He constantly buys her shoes but cannot make love to her.Shifting between drab, grey England and vibrant, sunny Italy, Margaret and Corrado find themselves embarking on life changing journeys; little do they know how inconceivably important it will become when their lives collide and cultures clash.A story of family, food, love and lemons. Can new love find a way through adversity and ultimately save the tree?What people are saying about this book...'A book whose characters' lives become a part of yours. I couldn't put it down and read it in two days.'Rae Harlond'Love, Life & Lemons is a wonderful book. It is a vibrant feast for the senses from start to finish.'Sharon Beadman'This is a book I want on my bookshelf.'Nikki Wood

This is a book that explores the 'other side' of the gardening realm, from the darker side to the more uplifting, yet ominous and unusual side of gardening. Everything from unusual garden styles and factoids to gardening lore, superstitions and more can be found within the pages of The Garden Crypt.

The girls of Devonairre Street have always been told they’re cursed. Any boy they love is certain to die too soon. But this is Brooklyn in 2008, and the curse is less a terror and more a lifestyle accessory—something funky and quaint that makes the girls from the shortest street in Brooklyn special. They wear their hair long and keys around their necks. People give them a second look and whisper “Devonairre” to their friends. But it’s not real. It won’t affect their futures. Then Jack—their Jack, the one boy everyone loved—dies suddenly and violently. And now the curse seems not only real, but like the only thing that matters. All their bright futures have suddenly gone dark. The Careful Undressing of Love is a disturbing and sensual story of the power of youth and the boundless mysteries of love set against the backdrop of Haydu’s brilliantly reimagined New York City.

Love’s memories, love recalling itself in letters lost and found over an interval of forty years: Cixous’s writer-narrator advances here far into a labyrinth of passions long ago delivered and yet still arriving through the mail, through letters and literature, in other words, the poetry of the post. As for the lovers’ returning scenes, they have their addresses in Paris (rue Olivier de Serres, Avenue de Choisy, street names that endlessly feed love’s unconscious language) and in New York, but also in a lost oasis of the Egyptian desert during the Napoleonic wars, in Athens and along the shores of a great lake centuries ago in the country of myth. The lovers are poets or soldiers, philosophers or students madly in love with poetry and poets. They are as well mermaids or panthers. Panthers? Yes, for it is the passion of the animal that drives all these lovers to bare themselves, and sometimes their claws, before the beloved. Misunderstandings are often, even inevitably the result. Seconded and witnessed by her passionate, truth-telling cats, Cixous’s narrator-writer returns unerringly to moments of errancy inflicted on address and language, those errors and faults when love, perhaps, is listening only to itself, without subject or object, lover or beloved, just love itself, l’amour même, l’amour m’aime, love loving me, in the letter box of memory.

Vegetarian, gluten-free meals, small bites, and sweets to feed the whole family Think eating real food and pleasing all the palates in a busy family with young kids is impossible? My Darling Lemon Thyme's Emma Galloway inspires you to think again. Now available for the first time in the US, popular special diets blogger Emma Galloway's family cookbook, My Darling Lemon Thyme, is a collection of 100 recipes that reflect the philosophy that natural, whole food should be flavorsome, fun, and easy to prepare. Beyond just recipes, we savor Emma's stories about life with a young, energetic family too. Meant for anyone who loves great food that is also good for you, these delightfully fresh recipes are 100% vegetarian and gluten-free—icing on the (naturally sweetened) cake. You'll find foods your grandparents would recognize, not the food-like products humankind has developed to make our lives easier but which seem to make us ever more unhealthy. Beyond any labels, this book is less about eliminating and more about embracing food as it's supposed to be: whole and unadulterated, fresh from the earth, prepared with minimal fuss, and eaten in a way that nourishes our bodies. Emma's personal belief is that everyone can benefit from eating less wheat, meat, and dairy in their diet. But her recipes are not just for those with food intolerances or allergies or for vegetarians. The recipes are for everyone who wants to enjoy a better life and celebrate nutritious, wholesome, real cooking. Quite simply, My Darling Lemon Thyme offers us another way of eating, living, and being in the world, and in the kitchen. Extensive pantry-stocking instructions and a glossary are included.