Made In Estonia

Estonia is a country with surprising cultural diversity and a wealth of outdoor attractions.

Estonia Country Study Guide - Strategic Information and Developments Volume 1 Strategic Information and Developments

Estonia is a small country located in Northern Europe. It is situated on the eastern coast of the Baltic Sea, bordered by Russia to the east, Latvia to the south, and the Gulf of Finland to the north. Estonia has a population of just over 1.3 million people, with the majority living in the urban areas of Tallinn, the capital and largest city, and Tartu. Estonian is the official language and the country has a strong digital infrastructure, with a majority of its citizens having access to the internet. Estonia has a rich history, with the first known human settlements dating back to around 9,000 BC. The country has been ruled by various powers throughout history, including the Danish, German, Swedish, and Russian empires. In 1918, Estonia declared its independence from Russia and became a republic. However, during World War II, Estonia was occupied by the Soviet Union and did not regain its independence until 1991 following the collapse of the Soviet Union. Since then, Estonia has undergone significant economic and political reforms, becoming a member of the European Union and NATO in 2004. Today, Estonia is known for its innovative technology sector, stunning natural landscapes, and vibrant cultural scene.

This book is a systematized overview of wild edible plants eaten in the territory of present Estonia, with a focus on the systematic changes within the field. Starting in the end of 18th century, when the first data was published, the text is an extended version and compilation of articles on the subject published by Drs. Kalle and Sõukand and includes unpublished fieldwork results. This work covers changes and tendencies not covered previously due to the limits of article length. Included in this data is a general overview table containing all used plant taxa, parts used and purposes of use. More details on specific food-uses are provided in separate chapters analysing dynamics of changes of the importance of wild plants within the specific food category.